목요일, 4월 2, 2026
HomeHealthy EatingBrown Butter Blueberry Espresso Cake

Brown Butter Blueberry Espresso Cake


2013-04-18 20:30:43WP_Comment Object
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[comment_date] => 2013-04-18 20:30:43
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[comment_content] => In Pennnsylvania Dutch nation, consuming pie for breakfast is an everyday factor. Apple pie with a aspect of sausage within the lifeless of winter makes a wonderful breakfast.
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  • says:

    In Pennnsylvania Dutch nation, consuming pie for breakfast is an everyday factor. Apple pie with a aspect of sausage within the lifeless of winter makes a wonderful breakfast.

  • 2013-04-18 20:48:25WP_Comment Object
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    [comment_author] => Averie @ Averie Cooks
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    [comment_date] => 2013-04-18 15:48:25
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    [comment_content] => Beautiful espresso cake! I simply made a blueberry espresso cake a pair days in the past and now, I wish to make this. Cannot get sufficient blueberries. Or cake 🙂
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  • Beautiful espresso cake! I simply made a blueberry espresso cake a pair days in the past and now, I wish to make this. Can’t get sufficient blueberries. Or cake 🙂

  • 2013-04-18 21:14:31WP_Comment Object
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    [comment_author] => eatgreatbegreat
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    [comment_date] => 2013-04-18 16:14:31
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    [comment_content] => I am not a cake individual both…I a lot choose a cookie or brownie; though, this espresso cake sounds scrumptious. It might be nice for brunch!
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  • I’m not a cake individual both…I a lot choose a cookie or brownie; though, this espresso cake sounds scrumptious. It might be nice for brunch!

  • 2013-04-19 02:35:07WP_Comment Object
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    [comment_content] => Wonderful, Monique – this seems so incredible. So tender and I like that crumb on high!
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  • Wonderful, Monique – this seems so incredible. So tender and I like that crumb on high!

  • 2013-04-19 03:41:12WP_Comment Object
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    [comment_content] => I do not like cake both! Espresso cake is nice although — particularly with brown butter! And for the document, fruit pie is my favourite breakfast ever…!
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  • says:

    I don’t like cake both! Espresso cake is nice although — particularly with brown butter! And for the document, fruit pie is my favourite breakfast ever…!

  • 2013-04-19 23:00:26WP_Comment Object
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    [comment_content] => This seems superb!
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  • 2013-04-19 23:56:25WP_Comment Object
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    [comment_content] => Love me some blueberry espresso cake.. I can solely think about how superb it’s with brown butter!! DROOOL
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  • Love me some blueberry espresso cake.. I can solely think about how superb it’s with brown butter!! DROOOL

  • 2013-04-20 05:04:17WP_Comment Object
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    [comment_content] => This espresso cake seems amazing- I’m additionally all behind something that permits me to eat dessert earlier within the day. I’ve by no means eaten pie or cake for breakfast, however it has made up just a few of my lunches. The chalkboard styling can be lovable.
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  • This espresso cake seems amazing- I’m additionally all behind something that permits me to eat dessert earlier within the day. I’ve by no means eaten pie or cake for breakfast, however it has made up just a few of my lunches. The chalkboard styling can be lovable.

  • 2013-04-21 20:11:32WP_Comment Object
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    [comment_content] => These look superb however there’s nothing mistaken with a beneficiant slice of pumpkin pie for breakfast! No judgy seems comin’ from me!
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  • These look superb however there’s nothing mistaken with a beneficiant slice of pumpkin pie for breakfast! No judgy seems comin’ from me!

  • 2013-04-21 20:32:31WP_Comment Object
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    [comment_content] => Your espresso cake seems so good, I like the mixture of brown butter and blueberries!
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  • Your espresso cake seems so good, I like the mixture of brown butter and blueberries!

  • 2013-04-22 03:03:38WP_Comment Object
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    [comment_content] => I’m additionally extra of a pie individual and when I’ve leftovers in my home I eat pie for breakfast. No disgrace. I positively would not argue about this cake for breakfast although. Brown butter and blueberries sound incredible!
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  • I’m additionally extra of a pie individual and when I’ve leftovers in my home I eat pie for breakfast. No disgrace. I positively wouldn’t argue about this cake for breakfast although. Brown butter and blueberries sound incredible!

  • 2013-04-22 23:40:45WP_Comment Object
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    [comment_content] => I encourage to vary. Pumpkin pie with whipped cream is a most wonderful breakfast. Particularly if you happen to’ve made it with a pleasant oatmeal crust. And I’ll eat just about any cream pie or fruit pie for breakfast as effectively, often with espresso, a fried egg, and toast. Who says you’ll be able to’t have dessert with breakfast? Whoever they’re, they’ll chunk me.
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  • says:

    I encourage to vary. Pumpkin pie with whipped cream is a most wonderful breakfast. Particularly if you happen to’ve made it with a pleasant oatmeal crust. And I’ll eat just about any cream pie or fruit pie for breakfast as effectively, often with espresso, a fried egg, and toast. Who says you’ll be able to’t have dessert with breakfast? Whoever they’re, they’ll chunk me.

  • 2013-04-26 04:16:13WP_Comment Object
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    [comment_author] => Monica
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    [comment_content] => These look completely scrumptious! Blueberry espresso cake is my favourite factor to have for breakfast.
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  • These look completely scrumptious! Blueberry espresso cake is my favourite factor to have for breakfast.

  • 2013-04-28 19:41:47WP_Comment Object
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    [comment_content] => This seems completely good!! Blueberry and brown butter!
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  • This seems completely good!! Blueberry and brown butter!

  • 2013-05-09 00:30:59WP_Comment Object
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    [comment_content] => This seems unbelievable, and I am a pie individual, too. 😉 Cannot wait to make this!
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  • says:

    This seems unbelievable, and I’m a pie individual, too. 😉 Can’t wait to make this!

  • 2013-07-12 02:53:35WP_Comment Object
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    [comment_content] => positively going to make this, however with buttermilk.
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    [comment_content] => I simply made this with buttermilk (diminished the quantity of baking powder and added a half teaspoon of baking soda), as a result of I like the additional tartness and since I had some I needed to make use of up. It is cooling now, smells incredible.
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  • says:

    positively going to make this, however with buttermilk.

      2017-04-16 13:51:13WP_Comment Object
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    • replied:

      I simply made this with buttermilk (diminished the quantity of baking powder and added a half teaspoon of baking soda), as a result of I like the additional tartness and since I had some I needed to make use of up. It’s cooling now, smells incredible.

  • 2013-07-27 14:38:54WP_Comment Object
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    [comment_content] => Having this for breakfast sooo good!
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  • says:

    Having this for breakfast sooo good!

  • 2013-07-28 11:58:15WP_Comment Object
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  • says:

  • 2013-12-05 13:56:08WP_Comment Object
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    [comment_content] => This recipe is deceptive. It took me 90 minutes prep time. And, it is simply pretty much as good because the Bisquick recipe for espresso cake. Save your self some effort and time: simply throw some floured blueberries right into a Bisquick batter.
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    [comment_content] => Sorry to listen to that you just discovered the recipe time consuming; I am a scratch baker at coronary heart so I at all times admire a recipe that is selfmade!
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  • says:

    This recipe is deceptive. It took me 90 minutes prep time. And, it’s simply pretty much as good because the Bisquick recipe for espresso cake. Save your self some effort and time: simply throw some floured blueberries right into a Bisquick batter.

      2013-12-05 15:09:22WP_Comment Object
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    • Sorry to listen to that you just discovered the recipe time consuming; I’m a scratch baker at coronary heart so I at all times admire a recipe that’s selfmade!

  • 2014-03-24 18:12:00WP_Comment Object
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    [comment_content] => I made this cake in December for a cocktail party. Big, large hit. Everybody had seconds! I am making it this weekend for a distinct group of buddies. I am unable to wait to see their reactions!

    🙂

    Jessica – Hamilton, ON
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  • says:

    I made this cake in December for a cocktail party. Big, large hit. Everybody had seconds! I’m making it this weekend for a distinct group of buddies. I can’t wait to see their reactions!

    🙂

    Jessica – Hamilton, ON

  • 2017-02-02 04:14:40WP_Comment Object
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    [comment_content] => Simply made your cake…I too would quite bake from scratch. I do not recall ever seeing brown butter bisquick combine…Anyway, the home smells superb. Have to attend for it to chill down earlier than digging in! I did nevertheless bake my cake for about 70 minutes as an alternative of the prescribed 45-55min..could possibly be as a result of I used frozen berries as an alternative of contemporary. Thanks for the recipe!!
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  • says:

    Simply made your cake…I too would quite bake from scratch. I don’t recall ever seeing brown butter bisquick combine…Anyway, the home smells superb. Have to attend for it to chill down earlier than digging in! I did nevertheless bake my cake for about 70 minutes as an alternative of the prescribed 45-55min..could possibly be as a result of I used frozen berries as an alternative of contemporary. Thanks for the recipe!!

  • 2018-01-04 15:55:54WP_Comment Object
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    [comment_content] => Are you able to omit the blueberries if wanted? It’s snowy right here and never too protected to go on the roads proper now. However, I nonetheless wish to make this. Additionally, what would I do if I wish to make this 9×13? Thanks!
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    [comment_content] => Hello Anne! In case you have different berries or fruit it will be supreme so as to add them, in any other case it ought to maintain up with out them. In a 9×13 I might examine on the baking course of at about 25-Half-hour!
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  • says:

    Are you able to omit the blueberries if wanted? It’s snowy right here and never too protected to go on the roads proper now. However, I nonetheless wish to make this. Additionally, what would I do if I wish to make this 9×13? Thanks!

      2018-01-05 20:16:38WP_Comment Object
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      [comment_content] => Hello Anne! In case you have different berries or fruit it will be supreme so as to add them, in any other case it ought to maintain up with out them. In a 9×13 I might examine on the baking course of at about 25-Half-hour!
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    • Hello Anne! In case you have different berries or fruit it will be supreme so as to add them, in any other case it ought to maintain up with out them. In a 9×13 I might examine on the baking course of at about 25-Half-hour!

  • 2018-05-07 04:05:36WP_Comment Object
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    [comment_content] => Yum this seems so tasty however I’m just a little confused as there is no such thing as a espresso in it?
    I am from Australia so perhaps I’m lacking one thing?
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    [comment_content] => espresso cake is called as a result of its candy style pairs effectively with espresso as a drink with it.
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  • says:

    Yum this seems so tasty however I’m just a little confused as there is no such thing as a espresso in it?
    I’m from Australia so perhaps I’m lacking one thing?

      2018-05-19 03:23:04WP_Comment Object
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    • espresso cake is called as a result of its candy style pairs effectively with espresso as a drink with it.

  • 2019-10-05 21:58:28WP_Comment Object
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    [comment_content] => this espresso cake is SO GOOD!
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  • this espresso cake is SO GOOD!

  • 2020-02-06 16:20:54WP_Comment Object
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    [comment_content] => Are you able to substitute the milk with almond milk as an alternative?
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    [comment_content] => Sure that ought to work!
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  • says:

    Are you able to substitute the milk with almond milk as an alternative?

      2020-02-06 22:17:53WP_Comment Object
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  • 2021-05-27 02:58:30WP_Comment Object
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    [comment_content] => Hello!
    Once I made the topping, it didn’t crumble as a lot because the topping does together with your blueberry muffin recipe. Once I tried to combine it collectively it didn’t crumble as effectively and there have been nonetheless chunks of butter that wouldn’t combine with the opposite elements very effectively. Did I do one thing mistaken? I noticed that this recipe requires softened butter and the muffin recipe referred to as for melted butter.
    Thanks!
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    [comment_date] => 2021-06-14 15:25:06
    [comment_date_gmt] => 2021-06-14 20:25:06
    [comment_content] => Hello, there. Sorry for the delay! With softened butter you simply wish to be sure that to essentially incorporate it effectively with a fork or pastry cutter. I like to make use of my fingers and if the butter is at correct room temp then it’s best to be capable of work it into the opposite elements. Sorry you had hassle! You possibly can at all times use melted butter however generally I discover the crumble turns into too moist.
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  • says:

    Hello!
    Once I made the topping, it didn’t crumble as a lot because the topping does together with your blueberry muffin recipe. Once I tried to combine it collectively it didn’t crumble as effectively and there have been nonetheless chunks of butter that wouldn’t combine with the opposite elements very effectively. Did I do one thing mistaken? I noticed that this recipe requires softened butter and the muffin recipe referred to as for melted butter.
    Thanks!

      2021-06-14 20:25:06WP_Comment Object
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      [comment_date] => 2021-06-14 15:25:06
      [comment_date_gmt] => 2021-06-14 20:25:06
      [comment_content] => Hello, there. Sorry for the delay! With softened butter you simply wish to be sure that to essentially incorporate it effectively with a fork or pastry cutter. I like to make use of my fingers and if the butter is at correct room temp then it’s best to be capable of work it into the opposite elements. Sorry you had hassle! You possibly can at all times use melted butter however generally I discover the crumble turns into too moist.
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    • Hello, there. Sorry for the delay! With softened butter you simply wish to be sure that to essentially incorporate it effectively with a fork or pastry cutter. I like to make use of my fingers and if the butter is at correct room temp then it’s best to be capable of work it into the opposite elements. Sorry you had hassle! You possibly can at all times use melted butter however generally I discover the crumble turns into too moist.

  • 2021-12-01 17:56:01WP_Comment Object
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    [comment_date] => 2021-12-01 11:56:01
    [comment_date_gmt] => 2021-12-01 17:56:01
    [comment_content] => This recipe is superior! I adopted the recipe precisely and it got here out superb. Shared it with some neighbors and so they all actually loved it. Positively making this one once more!
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    [comment_date] => 2021-12-03 13:16:55
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    [comment_content] => Thanks! So completely happy to listen to you guys all cherished it 🙂
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  • says:


    This recipe is superior! I adopted the recipe precisely and it got here out superb. Shared it with some neighbors and so they all actually loved it. Positively making this one once more!

      2021-12-03 19:16:55WP_Comment Object
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      [comment_content] => Thanks! So completely happy to listen to you guys all cherished it 🙂
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    • Thanks! So completely happy to listen to you guys all cherished it 🙂

  • 2022-01-12 00:17:26WP_Comment Object
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    [comment_content] => Tremendous moist and flavorful with the brown butter, my son and I each cherished it! Neglected the blueberries for him however I might find it irresistible with too. Good with my latte. Will certainly be making this once more!
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    [comment_content] => Good! Completely satisfied you loved it, Julie 🙂 So good alongside espresso!
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  • says:

    5 stars
    Tremendous moist and flavorful with the brown butter, my son and I each cherished it! Neglected the blueberries for him however I might find it irresistible with too. Good with my latte. Will certainly be making this once more!

      2022-01-13 20:46:56WP_Comment Object
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    • Good! Completely satisfied you loved it, Julie 🙂 So good alongside espresso!

  • 2022-07-24 18:39:30WP_Comment Object
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    [comment_content] => I’ve tried this twice with no success. I didn’t rise effectively, the batter appeared to runny to start with. I substituted almond milk in any other case adopted the recipe. Would possibly do that another time.
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    [comment_content] => Sorry to listen to that! Undecided what could be occurring. I do have a just lately examined brown butter strawberry espresso cake for which you would simply sub blueberries as an alternative. I would advocate attempting that one!
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  • says:

    I’ve tried this twice with no success. I didn’t rise effectively, the batter appeared to runny to start with. I substituted almond milk in any other case adopted the recipe. Would possibly do that another time.

      2022-07-25 19:21:58WP_Comment Object
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      [comment_content] => Sorry to listen to that! Undecided what could be occurring. I do have a just lately examined brown butter strawberry espresso cake for which you would simply sub blueberries as an alternative. I would advocate attempting that one!
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    • Sorry to listen to that! Undecided what could be occurring. I do have a just lately examined brown butter strawberry espresso cake for which you would simply sub blueberries as an alternative. I’d advocate attempting that one!

  • 2023-11-22 15:19:25WP_Comment Object
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    [comment_content] => I make espresso break snacks for building employees and this cake was an enormous hit.
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    [comment_content] => That’s SO type of you! Glad everybody cherished this one!
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  • says:

    5 stars
    I make espresso break snacks for building employees and this cake was an enormous hit.

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    • That’s SO type of you! Glad everybody cherished this one!

  • 2024-02-17 00:29:15WP_Comment Object
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    [comment_content] => Hello! I would not recommend it for this recipe as a result of including one other liquid will change the feel.
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  • says:

    Good day! I used to be questioning if I might sub maple syrup for the granulated sugar?

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      [comment_content] => Hello! I would not recommend it for this recipe as a result of including one other liquid will change the feel.
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    • Hello! I wouldn’t recommend it for this recipe as a result of including one other liquid will change the feel.

  • 2025-01-23 18:33:13WP_Comment Object
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    [comment_content] => So darn good. Not too candy and actually simply good. Simple to make a baked completely in 45 minutes. Husband and toddler authorized.
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  • says:

    5 stars
    So darn good. Not too candy and actually simply good. Simple to make a baked completely in 45 minutes. Husband and toddler authorized.

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