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[comment_author] => Marlies
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[comment_date] => 2020-01-10 09:37:57
[comment_date_gmt] => 2020-01-10 15:37:57
[comment_content] => Yesss I’ve been ready for these!
Have you ever ever used frozen tremendous ripe bananas for banana bread? I’ve a ton in my freezer that will be excellent for this however will the consistency be bizarre in the event that they’re thawed?
Thanks a lot! 🙂
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[comment_date] => 2020-01-10 11:26:53
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[comment_content] => As a result of they’re going to doubtless be a bit extra moist, chances are you’ll want to cut back the quantity to 1 cup. Allow them to thaw first to do away with extra liquid and to deliver to room temp, then mash! Get pleasure from!
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[comment_content] => You might additionally attempt including a couple of T of coconut flour…protecting the identical quantity of banana. Let the batter sit for a couple of minutes so the coconut can take in some extra liquid.
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Marlies
says:
-
As a result of they’ll doubtless be a bit extra moist, chances are you’ll want to cut back the quantity to 1 cup. Allow them to thaw first to do away with extra liquid and to deliver to room temp, then mash! Get pleasure from!
-
Moe
replied:You might additionally attempt including a couple of T of coconut flour…protecting the identical quantity of banana. Let the batter sit for a couple of minutes so the coconut can take in some extra liquid.
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[comment_date] => 2020-01-10 11:26:53
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[comment_content] => As a result of they’re going to doubtless be a bit extra moist, chances are you’ll want to cut back the quantity to 1 cup. Allow them to thaw first to do away with extra liquid and to deliver to room temp, then mash! Get pleasure from!
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[comment_content] => You might additionally attempt including a couple of T of coconut flour…protecting the identical quantity of banana. Let the batter sit for a couple of minutes so the coconut can take in some extra liquid.
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[comment_author] => Heather of southernhoney.internet
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[comment_date] => 2020-01-10 09:57:07
[comment_date_gmt] => 2020-01-10 15:57:07
[comment_content] => Yum! This appears so wonderful! Bananas are significantly one among my favourite issues to bake with! Add chocolate or peanut butter and . . . absolute perfection!
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[comment_date] => 2020-01-10 15:43:21
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[comment_content] => AGREE!
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Heather of southernhoney.internet
says:
Yum! This appears so wonderful! Bananas are significantly one among my favourite issues to bake with! Add chocolate or peanut butter and . . . absolute perfection!
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[comment_content] => Seems to be soo yummy! Wouldn’t it be potential to exchange the three eggs with liquid egg whites (all I’ve available proper now, haha)?
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[comment_content] => I have never tried changing the eggs. I believe 1 egg = 1/4 cup egg whites so if you wish to attempt it out be happy to make use of about 2/3 – 3/4 cup egg whites. Personally I might simply wait till you’ve the correct components wanted to make this recipe, however as much as you! 🙂
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[comment_date] => 2020-04-19 22:48:17
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[comment_content] => I made one with eggs and one with egg whites (bc I ran out of eggs) and it turned out the identical because the one with eggs!
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Kate
says:
Seems to be soo yummy! Wouldn’t it be potential to exchange the three eggs with liquid egg whites (all I’ve available proper now, haha)?
-
I haven’t tried changing the eggs. I believe 1 egg = 1/4 cup egg whites so if you wish to attempt it out be happy to make use of about 2/3 – 3/4 cup egg whites. Personally I might simply wait till you’ve the correct components wanted to make this recipe, however as much as you! 🙂
-
Savannah A
replied:
I made one with eggs and one with egg whites (bc I ran out of eggs) and it turned out the identical because the one with eggs!
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[comment_date] => 2020-01-10 15:44:46
[comment_date_gmt] => 2020-01-10 21:44:46
[comment_content] => I have never tried changing the eggs. I believe 1 egg = 1/4 cup egg whites so if you wish to attempt it out be happy to make use of about 2/3 – 3/4 cup egg whites. Personally I might simply wait till you’ve the correct components wanted to make this recipe, however as much as you! 🙂
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[comment_content] => I made one with eggs and one with egg whites (bc I ran out of eggs) and it turned out the identical because the one with eggs!
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[comment_date] => 2020-01-10 13:48:11
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[comment_content] => Hello there! Doing a cleanse and this works besides the egg? Do you assume flax egg would work? Want banana bread in my cleanse life! 😍😍
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[comment_date] => 2020-01-10 15:46:17
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[comment_content] => I believe this recipe is finest when made as written! I have never tried testing different variations of it so I can not make sure what substitutions will work on this one, particularly as a result of it makes use of a grain free flour and three eggs.
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[comment_date] => 2020-02-24 08:42:29
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[comment_content] => I used extra flax (plus water) to exchange the eggs and it turned out nice! No eggs wanted!
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[comment_content] => Good! Blissful to listen to that 🙂
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[comment_content] => I did the identical (sub out eggs for flax and water) and the bread was very mush after 65 minutes of baking. What was your flax:water ration p/egg? I used 3T water and 1T flax p/egg. Thanks!
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[comment_content] => I’ve used each flax (1T:2.5T water) and chia (1T:3T water) to make it vegan and each labored nice – although chia was my fave!
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[comment_content] => Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
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[comment_author] => Alex Hnatiuk
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[comment_date] => 2020-01-12 14:50:28
[comment_date_gmt] => 2020-01-12 20:50:28
[comment_content] => Can’t wait to make this. Any probability almond flour could possibly be substituted for oat flour?!
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[comment_date] => 2020-01-13 17:33:55
[comment_date_gmt] => 2020-01-13 23:33:55
[comment_content] => I would not advocate swapping flours in right here because the outcomes will not fairly be the identical – sorry! Strive these muffins with oat flour 🙂 https://www.ambitiouskitchen.com/healthy-peanut-butter-banana-muffins-dairy-free-gluten-free/
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[comment_date] => 2020-06-11 19:30:57
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[comment_content] => Hello, how a lot grams would you counsel for the almond flour since I’m not used to utilizing cups as a measurement? Additionally, if I have been to make use of common all-purpose flour, any probability you understand the really helpful ratio to substitute?
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[comment_date] => 2020-06-15 13:11:18
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[comment_content] => I am not solely positive what the measurements can be in grams as I do not usually weigh my components, so I might counsel testing an internet conversion calculator! I would not advocate utilizing all-purpose flour as it is going to enormously change the feel and taste. Strive this banana bread recipe for utilizing common flour!
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Shauna H
says:
Hello there! Doing a cleanse and this works besides the egg? Do you assume flax egg would work? Want banana bread in my cleanse life! 😍😍
-
I believe this recipe is finest when made as written! I haven’t tried testing different variations of it so I can’t make sure what substitutions will work on this one, particularly as a result of it makes use of a grain free flour and three eggs.
-
Brenna Peloquin
replied:
I used extra flax (plus water) to exchange the eggs and it turned out nice! No eggs wanted!-
Good! Blissful to listen to that 🙂
-
Sheila
replied:I did the identical (sub out eggs for flax and water) and the bread was very mush after 65 minutes of baking. What was your flax:water ration p/egg? I used 3T water and 1T flax p/egg. Thanks!
-
Cynthia
replied:I’ve used each flax (1T:2.5T water) and chia (1T:3T water) to make it vegan and each labored nice – although chia was my fave!
-
Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
2020-06-02 10:32:35WP_Comment Object
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[comment_content] => Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
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[comment_content] => Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
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2020-02-24 21:01:50WP_Comment Object
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[comment_content] => Good! Blissful to listen to that 🙂
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2020-05-30 18:45:01WP_Comment Object
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[comment_content] => I did the identical (sub out eggs for flax and water) and the bread was very mush after 65 minutes of baking. What was your flax:water ration p/egg? I used 3T water and 1T flax p/egg. Thanks!
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[comment_date_gmt] => 2021-01-04 02:37:51
[comment_content] => Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
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2020-02-24 14:42:29WP_Comment Object
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[comment_date] => 2020-02-24 08:42:29
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[comment_content] => I used extra flax (plus water) to exchange the eggs and it turned out nice! No eggs wanted!
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[comment_content] => Good! Blissful to listen to that 🙂
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[comment_content] => I did the identical (sub out eggs for flax and water) and the bread was very mush after 65 minutes of baking. What was your flax:water ration p/egg? I used 3T water and 1T flax p/egg. Thanks!
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[comment_date] => 2020-06-02 05:32:35
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[comment_content] => I’ve used each flax (1T:2.5T water) and chia (1T:3T water) to make it vegan and each labored nice – although chia was my fave!
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[comment_date] => 2021-01-03 20:37:51
[comment_date_gmt] => 2021-01-04 02:37:51
[comment_content] => Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
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-
-
Alex Hnatiuk
replied:Can’t wait to make this. Any probability almond flour could possibly be substituted for oat flour?!
-
-
Josh
replied:Hello, how a lot grams would you counsel for the almond flour since I’m not used to utilizing cups as a measurement? Additionally, if I have been to make use of common all-purpose flour, any probability you understand the really helpful ratio to substitute?
-
I’m not solely positive what the measurements can be in grams as I don’t usually weigh my components, so I’d counsel testing an internet conversion calculator! I wouldn’t advocate utilizing all-purpose flour as it is going to enormously change the feel and taste. Strive this banana bread recipe for utilizing common flour!
2020-06-15 18:11:18WP_Comment Object
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[comment_date] => 2020-06-15 13:11:18
[comment_date_gmt] => 2020-06-15 18:11:18
[comment_content] => I am not solely positive what the measurements can be in grams as I do not usually weigh my components, so I might counsel testing an internet conversion calculator! I would not advocate utilizing all-purpose flour as it is going to enormously change the feel and taste. Strive this banana bread recipe for utilizing common flour!
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2020-06-12 00:30:57WP_Comment Object
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[comment_date] => 2020-06-11 19:30:57
[comment_date_gmt] => 2020-06-12 00:30:57
[comment_content] => Hello, how a lot grams would you counsel for the almond flour since I’m not used to utilizing cups as a measurement? Additionally, if I have been to make use of common all-purpose flour, any probability you understand the really helpful ratio to substitute?
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[comment_date] => 2020-06-15 13:11:18
[comment_date_gmt] => 2020-06-15 18:11:18
[comment_content] => I am not solely positive what the measurements can be in grams as I do not usually weigh my components, so I might counsel testing an internet conversion calculator! I would not advocate utilizing all-purpose flour as it is going to enormously change the feel and taste. Strive this banana bread recipe for utilizing common flour!
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2020-01-13 23:33:55WP_Comment Object
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[comment_content] => I would not advocate swapping flours in right here because the outcomes will not fairly be the identical – sorry! Strive these muffins with oat flour 🙂 https://www.ambitiouskitchen.com/healthy-peanut-butter-banana-muffins-dairy-free-gluten-free/
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[comment_date_gmt] => 2020-06-12 00:30:57
[comment_content] => Hello, how a lot grams would you counsel for the almond flour since I’m not used to utilizing cups as a measurement? Additionally, if I have been to make use of common all-purpose flour, any probability you understand the really helpful ratio to substitute?
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[comment_content] => I am not solely positive what the measurements can be in grams as I do not usually weigh my components, so I might counsel testing an internet conversion calculator! I would not advocate utilizing all-purpose flour as it is going to enormously change the feel and taste. Strive this banana bread recipe for utilizing common flour!
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[comment_content] => I believe this recipe is finest when made as written! I have never tried testing different variations of it so I can not make sure what substitutions will work on this one, particularly as a result of it makes use of a grain free flour and three eggs.
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[comment_content] => I used extra flax (plus water) to exchange the eggs and it turned out nice! No eggs wanted!
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[comment_content] => Good! Blissful to listen to that 🙂
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[comment_content] => I did the identical (sub out eggs for flax and water) and the bread was very mush after 65 minutes of baking. What was your flax:water ration p/egg? I used 3T water and 1T flax p/egg. Thanks!
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[comment_date] => 2020-06-02 05:32:35
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[comment_content] => I’ve used each flax (1T:2.5T water) and chia (1T:3T water) to make it vegan and each labored nice – although chia was my fave!
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[comment_date] => 2021-01-03 20:37:51
[comment_date_gmt] => 2021-01-04 02:37:51
[comment_content] => Is that this (1T:2.5T water) and chia (1T:3T water) per egg or is that this for the three eggs. thanks
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[comment_date] => 2020-01-12 14:50:28
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[comment_content] => Can’t wait to make this. Any probability almond flour could possibly be substituted for oat flour?!
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[comment_date] => 2020-01-13 17:33:55
[comment_date_gmt] => 2020-01-13 23:33:55
[comment_content] => I would not advocate swapping flours in right here because the outcomes will not fairly be the identical – sorry! Strive these muffins with oat flour 🙂 https://www.ambitiouskitchen.com/healthy-peanut-butter-banana-muffins-dairy-free-gluten-free/
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[comment_date] => 2020-06-11 19:30:57
[comment_date_gmt] => 2020-06-12 00:30:57
[comment_content] => Hello, how a lot grams would you counsel for the almond flour since I’m not used to utilizing cups as a measurement? Additionally, if I have been to make use of common all-purpose flour, any probability you understand the really helpful ratio to substitute?
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[comment_date] => 2020-06-15 13:11:18
[comment_date_gmt] => 2020-06-15 18:11:18
[comment_content] => I am not solely positive what the measurements can be in grams as I do not usually weigh my components, so I might counsel testing an internet conversion calculator! I would not advocate utilizing all-purpose flour as it is going to enormously change the feel and taste. Strive this banana bread recipe for utilizing common flour!
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[comment_date] => 2020-01-11 01:10:02
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[comment_content] => Love the feel of this- really extra of a fast bread than cake. Additionally actually like that it’s not too candy! Would def advocate.
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[comment_date] => 2020-01-13 18:03:21
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[comment_content] => Completely! It’s meant to be a scrumptious fast bread 🙂 Glad you loved!
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Liz
says:
Love the feel of this- really extra of a fast bread than cake. Additionally actually like that it’s not too candy! Would def advocate.
-
Completely! It’s meant to be a scrumptious fast bread 🙂 Glad you loved!
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[comment_content] => Completely! It’s meant to be a scrumptious fast bread 🙂 Glad you loved!
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[comment_date] => 2020-01-11 04:05:24
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[comment_content] => Seems to be scrumptious! If I have been to make into muffins, what would you advocate for bake time? Thanks!
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[comment_date] => 2020-01-20 09:35:29
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[comment_content] => I believe 18-25 minutes would doubtless be good!
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Erin
says:
Seems to be scrumptious! If I have been to make into muffins, what would you advocate for bake time? Thanks!
-
I believe 18-25 minutes would doubtless be good!
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[comment_content] => I believe 18-25 minutes would doubtless be good!
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[comment_date] => 2020-01-12 06:09:35
[comment_date_gmt] => 2020-01-12 12:09:35
[comment_content] => This was sooo scrumptious! My husband and I beloved this greater than our ordinary banana bread and chilly not imagine how tasty it was with no added sugar or flour – this can be a keeper! I additionally solely had two bananas and it labored nice
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[comment_date] => 2020-01-13 17:43:43
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[comment_content] => Find it irresistible! So completely happy you each loved!
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Lisa
says:
This was sooo scrumptious! My husband and I beloved this greater than our ordinary banana bread and chilly not imagine how tasty it was with no added sugar or flour – this can be a keeper! I additionally solely had two bananas and it labored nice
-
Find it irresistible! So completely happy you each loved!
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[comment_content] => Find it irresistible! So completely happy you each loved!
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[comment_date] => 2020-01-13 12:26:53
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[comment_content] => Hello so excited to do this recipe! I’d like to make use of entire wheat flour, Would the ratio of entire wheat to almond flour be the identical? Thanks
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[comment_content] => Hello! I would not advocate swapping the flours right here as I’ve solely baked this recipe as-is. Do this recipe as a substitute 🙂 https://www.ambitiouskitchen.com/my-favorite-healthy-banana-bread-recipe/
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Rebekah Vogler
says:
Hello so excited to do this recipe! I’d like to make use of entire wheat flour, Would the ratio of entire wheat to almond flour be the identical? Thanks
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[comment_content] => Hello! I would not advocate swapping the flours right here as I’ve solely baked this recipe as-is. Do this recipe as a substitute 🙂 https://www.ambitiouskitchen.com/my-favorite-healthy-banana-bread-recipe/
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[comment_date] => 2020-01-14 09:14:59
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[comment_content] => This bread was easy to make and my little ladies beloved serving to make it and eat it! It was excellent for my household as a result of my youngest has a dairy allergy. We had some leftovers and I froze them for fast snacks or breakfasts.
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[comment_content] => Superb! So completely happy to listen to that.
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This bread was easy to make and my little ladies beloved serving to make it and eat it! It was excellent for my household as a result of my youngest has a dairy allergy. We had some leftovers and I froze them for fast snacks or breakfasts.
-
Superb! So completely happy to listen to that.
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[comment_content] => One other superior recipe! I solely had a cup of almond flour so I added almond meal and it was nice! So moist and the right quantity of sweetness!
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[comment_content] => Good – glad that swap labored out nicely! One in every of my new favourite breads 🙂
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Yolanda
says:
One other superior recipe! I solely had a cup of almond flour so I added almond meal and it was nice! So moist and the right quantity of sweetness!
-
Good – glad that swap labored out nicely! One in every of my new favourite breads 🙂
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[comment_content] => This recipe is.so.darn.scrumptious. I used extraordinarily (almost all black pores and skin) bananas and I believe that helped to offer it such an exquisite taste. Extremely advocate including the darkish chocolate chips, and don’t skimp! Thanks for such a simple and fantastic recipe!
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[comment_date] => 2020-01-20 09:36:19
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[comment_content] => Superb! So completely happy you liked this one — and sure, the tremendous ripe bananas do assist!
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DARA M MCFADDEN
says:
This recipe is.so.darn.scrumptious. I used extraordinarily (almost all black pores and skin) bananas and I believe that helped to offer it such an exquisite taste. Extremely advocate including the darkish chocolate chips, and don’t skimp! Thanks for such a simple and fantastic recipe!
-
Superb! So completely happy you liked this one — and sure, the tremendous ripe bananas do assist!
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[comment_content] => Would this work as muffins? Is so, approx what bake time…perhaps 350 for 20-25 min?
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[comment_content] => I believe 18-25 minutes would doubtless be good!
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Mia A Montgomery
says:
Would this work as muffins? Is so, approx what bake time…perhaps 350 for 20-25 min?
-
I believe 18-25 minutes would doubtless be good!
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[comment_content] => That is now my absolute favourite banana bread recipe of all time. I used to be skeptical however my gosh, what a deal with! And so easy- love that it is one-bowl!
Modifications I made that labored completely:
~SUBBED SOME OAT FLOUR: used 1 1/2 cups oat flour + 1 cup almond flour
~USED 2 EGGS (as a substitute of three)
I baked my loaf for precisely 50 minutes and it was moist and tender on the surface and good and golden on the surface. It is essential to let this bread cool utterly earlier than slicing. I hold mine within the fridge and/or freezer and it’s PERFECTION. Thanks, Monique! And congratulations in your candy little hunk of ham (these CHEEKS, I can’t). xo
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[comment_content] => Glad these swaps labored out for you! Such a fantastic snack or straightforward breakfast. Thanks a lot, Sara!
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That is now my absolute favourite banana bread recipe of all time. I used to be skeptical however my gosh, what a deal with! And so easy- love that it’s one-bowl!
Modifications I made that labored completely:
~SUBBED SOME OAT FLOUR: used 1 1/2 cups oat flour + 1 cup almond flour
~USED 2 EGGS (as a substitute of three)
I baked my loaf for precisely 50 minutes and it was moist and tender on the surface and good and golden on the surface. It’s essential to let this bread cool utterly earlier than slicing. I hold mine within the fridge and/or freezer and it’s PERFECTION. Thanks, Monique! And congratulations in your candy little hunk of ham (these CHEEKS, I can’t). xo
-
Glad these swaps labored out for you! Such a fantastic snack or straightforward breakfast. Thanks a lot, Sara!
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[comment_content] => Do you actually pack the almond flour such as you would for brown sugar? Or is it extra of a scoop and degree scenario? Or might you present a weight measure for 1 cup of packed almond flour within the feedback after which I can simply weigh out the correct quantity sooner or later.
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Susan Shepard
says:
Do you actually pack the almond flour such as you would for brown sugar? Or is it extra of a scoop and degree scenario? Or might you present a weight measure for 1 cup of packed almond flour within the feedback after which I can simply weigh out the correct quantity sooner or later.
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[comment_content] => Nevermind, I simply learn the remark to pack it like brown sugar….that is so uncommon.
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[comment_content] => Sure the almond flour is supposed to be packed 🙂 Get pleasure from!
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Susan Shepard
says:
Nevermind, I simply learn the remark to pack it like brown sugar….that’s so uncommon.
-
Sure the almond flour is supposed to be packed 🙂 Get pleasure from!
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[comment_content] => That is completely scrumptious and I’m completely happy that it doesn’t comprise sugar. You can also’t inform that it’s made with almond flour. It’s Hubby-Accepted!
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[comment_content] => Glad you each love this one! One in every of my new favourite banana breads 🙂
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Jessica
says:
That is completely scrumptious and I’m completely happy that it doesn’t comprise sugar. You can also’t inform that it’s made with almond flour. It’s Hubby-Accepted!
-
Glad you each love this one! One in every of my new favourite banana breads 🙂
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[comment_content] => Shocked at how good this bread turned out!! I’ve tried a couple of “wholesome” banana bread recipes and so they at all times end up bland. This straightforward recipe packs a giant taste punch! Liked this bread and can be saving this as my new go-to banana bread.
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Shocked at how good this bread turned out!! I’ve tried a couple of “wholesome” banana bread recipes and so they at all times end up bland. This straightforward recipe packs a giant taste punch! Liked this bread and can be saving this as my new go-to banana bread.
-
Isn’t it scrumptious? So easy, too! Glad you loved 🙂
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[comment_content] => I simply popped this within the oven. really easy to make! I can not wait to attempt it as a result of even the batter was soooo good! thanks for the tip of spreading nut butter and a pinch of salt YUM!!
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[comment_content] => Superb! Hope you are loving it!
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Deborah Woodbury
says:
I simply popped this within the oven. really easy to make! I can’t wait to attempt it as a result of even the batter was soooo good! thanks for the tip of spreading nut butter and a pinch of salt YUM!!
-
Superb! Hope you’re loving it!
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[comment_date] => 2020-01-21 12:21:10
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[comment_content] => Omgoodness I am in love!!! Im not going to lie, trying on the components…I used to be tremendous skeptical. However this turned out AMAZING!!! I adopted the recipe and baked for 50 minutes. Whole perfection! Thanks Monique! 😍
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[comment_content] => So completely happy you’re keen on this one! The gluten free components can appear a bit odd, but it surely’s one among my all time favourite breads 🙂
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Lindsay Anne Leduc
says:
Omgoodness I’m in love!!! Im not going to lie, trying on the components…I used to be tremendous skeptical. However this turned out AMAZING!!! I adopted the recipe and baked for 50 minutes. Whole perfection! Thanks Monique! 😍
-
So completely happy you’re keen on this one! The gluten free components can appear a bit odd, but it surely’s one among my all time favourite breads 🙂
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[comment_content] => Liked this recipe! It’s completely candy and moist. I additionally felt prefer it held collectively higher than different almond flour primarily based breads I’ve made. Thanks!!
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[comment_content] => Superb! Glad you liked this one 🙂
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Marge
says:
Liked this recipe! It’s completely candy and moist. I additionally felt prefer it held collectively higher than different almond flour primarily based breads I’ve made. Thanks!!
-
Superb! Glad you liked this one 🙂
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[comment_content] => AMAZING!!! This was beloved by the entire household even the non gluten free ones and the flavour was so good! I say was as a result of it was devoured so shortly… Will certainly be a go to in our home!
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[comment_content] => Love that!! I am so glad 🙂
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[comment_content] => Do you assume it could be potential so as to add a bit protein powder to this? Perhaps minimize the flax again a bit? Thanks!
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[comment_content] => I believe swapping it in for a number of the flax ought to work! Let me know in the event you give it a attempt 🙂
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Haley Clayton
says:
AMAZING!!! This was beloved by the entire household even the non gluten free ones and the flavour was so good! I say was as a result of it was devoured so shortly… Will certainly be a go to in our home!
-
Love that!! I’m so glad 🙂
-
Liza
replied:Do you assume it could be potential so as to add a bit protein powder to this? Perhaps minimize the flax again a bit? Thanks!
-
I believe swapping it in for a number of the flax ought to work! Let me know in the event you give it a attempt 🙂
2024-03-04 17:49:58WP_Comment Object
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[comment_content] => Do you assume it could be potential so as to add a bit protein powder to this? Perhaps minimize the flax again a bit? Thanks!
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[comment_date] => 2024-03-04 11:49:58
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[comment_content] => I believe swapping it in for a number of the flax ought to work! Let me know in the event you give it a attempt 🙂
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[comment_content] => Turned out superior! My children beloved it too!
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[comment_content] => So completely happy to listen to that!
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Lisa
says:
Turned out superior! My children beloved it too!
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[comment_date] => 2020-01-21 22:04:59
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[comment_content] => For a more healthy model of banana bread, that is wonderful! The feel is perhaps a bit extra dense than conventional banana bread however the taste was spot on. Will certainly make once more.
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[comment_content] => Glad you loved! Gluten free baking does are usually extra dense than non-gluten free, however the almond flour creates such a scrumptious taste.
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Ashley
says:
For a more healthy model of banana bread, that is wonderful! The feel is perhaps a bit extra dense than conventional banana bread however the taste was spot on. Will certainly make once more.
-
Glad you loved! Gluten free baking does are usually extra dense than non-gluten free, however the almond flour creates such a scrumptious taste.
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[comment_content] => I can’t imagine how good that is for what number of wholesome alternate options it makes use of! Wow! I’m a really wholesome cooker however admittedly a really conventional (ahem,unhealthy) baker, However this can be our new go to for banana bread. I did add a bit additional banana as a result of I didnt wish to throw away the surplus I had over the cup measurement. This made it a bit too mushy on the within (my fault). I additionally needed to cook dinner it for 60-65min. All in all nice taste and was moist.
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[comment_content] => So glad you liked this one even with a bit additional banana! One in every of my new fav snacks + treats 🙂
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I can’t imagine how good that is for what number of wholesome alternate options it makes use of! Wow! I’m a really wholesome cooker however admittedly a really conventional (ahem,unhealthy) baker, However this can be our new go to for banana bread. I did add a bit additional banana as a result of I didnt wish to throw away the surplus I had over the cup measurement. This made it a bit too mushy on the within (my fault). I additionally needed to cook dinner it for 60-65min. All in all nice taste and was moist.
-
So glad you liked this one even with a bit additional banana! One in every of my new fav snacks + treats 🙂
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[comment_date] => 2020-01-22 07:38:25
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[comment_content] => Love this recipe!! Particularly love that there isn’t any added sugar. Positively tastes candy sufficient from simply the bananas and chocolate chips! I have been having it warmed up with peanut butter for breakfast 🙂
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[comment_content] => Completely! The proper breakfast with peanut butter on high 🙂
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Isabelle
says:
Love this recipe!! Particularly love that there’s no added sugar. Positively tastes candy sufficient from simply the bananas and chocolate chips! I’ve been having it warmed up with peanut butter for breakfast 🙂
-
Completely! The proper breakfast with peanut butter on high 🙂
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[comment_content] => This recipe was so scrumptious! My new favourite banana bread recipe for positive, would extremely advocate! I want that I had chopped walnuts accessible to incorporate within the recipe, simply one other excuse to make it once more within the close to future!
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[comment_content] => Superb! So completely happy to listen to that. And sure you may need to attempt with walnuts subsequent time 🙂
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Amanda
says:
This recipe was so scrumptious! My new favourite banana bread recipe for positive, would extremely advocate! I want that I had chopped walnuts accessible to incorporate within the recipe, simply one other excuse to make it once more within the close to future!
-
Superb! So completely happy to listen to that. And sure you’ll need to attempt with walnuts subsequent time 🙂
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[comment_date] => 2020-01-23 10:34:32
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[comment_content] => Superb! So completely happy to listen to that. And sure you may need to attempt with walnuts subsequent time 🙂
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[comment_date] => 2020-01-22 13:51:19
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[comment_content] => that is actually scrumptious! have not made an AK recipe I did not love! that is tremendous straightforward to throw collectively and once more excellent!
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[comment_content] => Superb! So glad you are discovering recipes right here that you simply love 🙂
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chen
says:
that is actually scrumptious! haven’t made an AK recipe I didn’t love! that is tremendous straightforward to throw collectively and once more excellent!
-
Superb! So glad you’re discovering recipes right here that you simply love 🙂
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[comment_content] => Superb! So glad you are discovering recipes right here that you simply love 🙂
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[comment_content] => I lastly made this in the present day and it was completely scrumptious!!
I ended up utilizing 4 bananas as I didn’t wish to go away one behind lol
Nonetheless I didn’t have all of the chocolate chips required within the recipe, but it surely was nonetheless candy 🙂
My husband was a bit skeptical after I instructed him what it consisted of and when he tried it he exclaimed “this wins”
Thanks for an superior addition to our meals!
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[comment_date] => 2020-01-23 10:15:05
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[comment_content] => Superb! Glad the additional banana labored out nicely – this bread is much more scrumptious the subsequent day 🙂
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Nimmi
says:
I lastly made this in the present day and it was completely scrumptious!!
I ended up utilizing 4 bananas as I didn’t wish to go away one behind lol
Nonetheless I didn’t have all of the chocolate chips required within the recipe, but it surely was nonetheless candy 🙂
My husband was a bit skeptical after I instructed him what it consisted of and when he tried it he exclaimed “this wins”
Thanks for an superior addition to our meals!
-
Superb! Glad the additional banana labored out nicely – this bread is much more scrumptious the subsequent day 🙂
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[comment_content] => Superb! Glad the additional banana labored out nicely – this bread is much more scrumptious the subsequent day 🙂
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[comment_date] => 2020-01-23 15:35:01
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[comment_content] => make this, minimize a thick slice, toast it, unfold it generously with peanut butter and drizzle it with honey. you will not remorse it.
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[comment_content] => YES love that!
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Lauren Brooke
says:
make this, minimize a thick slice, toast it, unfold it generously with peanut butter and drizzle it with honey. you received’t remorse it.
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[comment_content] => YES love that!
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[comment_date] => 2020-01-23 21:33:46
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[comment_content] => Want I might publish an image. It regarded very unhappy… nothing just like the pics on this site… however the wonderful factor is that it tasted nice and was gone in a couple of hours. Could do a double batch subsequent time. Simply want I might make it a bit ethereal like bread, as a substitute of being almost strong.
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[comment_content] => Sorry to listen to that it was almost strong! Gluten free baked items are at all times extra dense than ones with gluten (as a result of gluten helps them rise) however I am glad you loved the style!
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Lou
says:
Want I might publish an image. It regarded very unhappy… nothing just like the pics on this site… however the wonderful factor is that it tasted nice and was gone in a couple of hours. Could do a double batch subsequent time. Simply want I might make it a bit ethereal like bread, as a substitute of being almost strong.
-
Sorry to listen to that it was almost strong! Gluten free baked items are at all times extra dense than ones with gluten (as a result of gluten helps them rise) however I’m glad you loved the style!
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[comment_content] => Sorry to listen to that it was almost strong! Gluten free baked items are at all times extra dense than ones with gluten (as a result of gluten helps them rise) however I am glad you loved the style!
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[comment_date] => 2020-01-25 09:18:58
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[comment_content] => Can you allow out the flax or sub for one thing else?
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[comment_date] => 2020-01-30 11:26:42
[comment_date_gmt] => 2020-01-30 17:26:42
[comment_content] => 3/4 cup oat flour can be substitute!
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A
says:
Can you allow out the flax or sub for one thing else?
-
3/4 cup oat flour can be substitute!
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Crystal Shells
says:
What can I substitute for the flaxseed meal?
-
3/4 cup oat flour can be substitute!
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[comment_date] => 2020-01-31 20:40:22
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[comment_content] => That is the perfect banana bread I’ve ever had. How do I not eat the whole factor in a single sitting??
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[comment_content] => So scrumptious! Glad you liked this one 🙂
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Anie
says:
That is the perfect banana bread I’ve ever had. How do I not eat the whole factor in a single sitting??
-
So scrumptious! Glad you liked this one 🙂
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Marisa Schmidt
says:
That is a simple and scrumptious recipe!!
-
Completely! Glad you prefer it!
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[comment_date] => 2020-02-01 20:28:28
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[comment_content] => I really like this recipe a lot! I’ve tried so many “wholesome” banana bread recipes and that is my favourite one by far. I like how easy the components are and the way EASY it was to throw collectively. Significantly the simplest. Didn’t make any adjustments, adopted the recipe precisely as written. I really like that it’s not very candy— it has a really healthful nutty style. Good and moist too— excellent consistency! Will probably be so yummy with cashew butter. Thanks!
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[comment_content] => So completely happy you discovered this one! Let me know the way you prefer it with cashew butter, too!
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Shaina
says:
I really like this recipe a lot! I’ve tried so many “wholesome” banana bread recipes and that is my favourite one by far. I like how easy the components are and the way EASY it was to throw collectively. Significantly the simplest. Didn’t make any adjustments, adopted the recipe precisely as written. I really like that it’s not very candy— it has a really healthful nutty style. Good and moist too— excellent consistency! Will probably be so yummy with cashew butter. Thanks!
-
So completely happy you discovered this one! Let me know the way you prefer it with cashew butter, too!
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[comment_date] => 2020-02-01 21:06:18
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[comment_content] => This recipe is misrepresented since you ARE including sugar, by the chocolate. Even whether it is darkish chocolate. so it is not sweetened simply with bananas. thanks for providing what you do. Simply wish to be sure that folks with sugar points know what’s true.
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[comment_content] => I do be aware that the chocolate chips are elective, and the bread is simply as scrumptious with and with out them for individuals who cannot have chocolate 🙂
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Suzanne
says:
This recipe is misrepresented since you ARE including sugar, by the chocolate. Even whether it is darkish chocolate. so it’s not sweetened simply with bananas. thanks for providing what you do. Simply wish to be sure that folks with sugar points know what’s true.
-
I do be aware that the chocolate chips are elective, and the bread is simply as scrumptious with and with out them for individuals who can’t have chocolate 🙂
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[comment_content] => I do be aware that the chocolate chips are elective, and the bread is simply as scrumptious with and with out them for individuals who cannot have chocolate 🙂
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[comment_content] => OBSESSED with this banana bread! I am so impressed with the flavour, particularly since there wasn’t any added sweetener within the recipe. It was tremendous straightforward to combine collectively and fast. I really like how wholesome it’s but it nonetheless appears like a deal with 🙂 the feel is nice too, not dry or chalky within the slightest. Thanks a lot for the recipe to my new on the go snack!!
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[comment_content] => So completely happy you’re keen on this one! Such a scrumptious, fast & straightforward breakfast or snack 🙂
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Nicole
says:
OBSESSED with this banana bread! I’m so impressed with the flavour, particularly since there wasn’t any added sweetener within the recipe. It was tremendous straightforward to combine collectively and fast. I really like how wholesome it’s but it nonetheless appears like a deal with 🙂 the feel is nice too, not dry or chalky within the slightest. Thanks a lot for the recipe to my new on the go snack!!
-
So completely happy you’re keen on this one! Such a scrumptious, fast & straightforward breakfast or snack 🙂
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[comment_content] => So completely happy you’re keen on this one! Such a scrumptious, fast & straightforward breakfast or snack 🙂
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[comment_content] => My husband and I made this tonight, I wished his assist as a result of I at all times appear to mess all the things up after I bake! It was tremendous straightforward and I LOVE it!!! I couldn’t discover any additional ripe bananas so I believe that in all probability made a distinction within the lack of sweetness so I’m REALLY glad we included the chocolate chips. We had it for dessert with peanut butter and oat ice cream… HOLY MOLY! So so good. Superb texture. Additionally, we doubled the recipe and are bringing one as a present for my sister. Thanks for all of the GF recipes!
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[comment_content] => Superb! This sounds scrumptious with peanut butter + oat ice cream – YUM!
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Kathryn C.
says:
My husband and I made this tonight, I wished his assist as a result of I at all times appear to mess all the things up after I bake! It was tremendous straightforward and I LOVE it!!! I couldn’t discover any additional ripe bananas so I believe that in all probability made a distinction within the lack of sweetness so I’m REALLY glad we included the chocolate chips. We had it for dessert with peanut butter and oat ice cream… HOLY MOLY! So so good. Superb texture. Additionally, we doubled the recipe and are bringing one as a present for my sister. Thanks for all of the GF recipes!
-
Superb! This sounds scrumptious with peanut butter + oat ice cream – YUM!
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[comment_content] => Your recipes are at all times such a deal with! Thanks, this was scrumptious.
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[comment_content] => So completely happy you’re keen on them! That is one among my new fav breads, too 🙂
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Your recipes are at all times such a deal with! Thanks, this was scrumptious.
-
So completely happy you’re keen on them! That is one among my new fav breads, too 🙂
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[comment_content] => I made this banana bread with a few adjustments: for the almond milk I substituted a single-size serving container of sugar-free applesauce; I used 1 Tbsp of cinnamon and 1 cup of chocolate chips. Additionally I added about 2 Tbsp of melted butter to the moist combination in my vitamix. I used three small loaf pans and cooked for 18 minutes at 350 and turned oven to 330 for 12 extra minutes. The loaves got here out very moist and yummy – this is likely one of the higher GF low-sugar banana breads I’ve tasted. I seen a variety of recipes use splenda or different sweeteners – I don’t know what they’re and I will not use them.
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[comment_content] => I am glad these swaps labored out nicely! I at all times use both common sugar or all-natural sugars (like coconut sugar), so you will not discover any splenda right here 🙂
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I made this banana bread with a few adjustments: for the almond milk I substituted a single-size serving container of sugar-free applesauce; I used 1 Tbsp of cinnamon and 1 cup of chocolate chips. Additionally I added about 2 Tbsp of melted butter to the moist combination in my vitamix. I used three small loaf pans and cooked for 18 minutes at 350 and turned oven to 330 for 12 extra minutes. The loaves got here out very moist and yummy – this is likely one of the higher GF low-sugar banana breads I’ve tasted. I seen a variety of recipes use splenda or different sweeteners – I don’t know what they’re and I received’t use them.
-
I’m glad these swaps labored out nicely! I at all times use both common sugar or all-natural sugars (like coconut sugar), so that you received’t discover any splenda right here 🙂
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[comment_content] => This turned out so completely!!!! The very best texture of any banana bread I’ve made. I used water as a substitute of almond milk bc that’s what I had. Will certainly make once more!
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Kaylie
says:
This turned out so completely!!!! The very best texture of any banana bread I’ve made. I used water as a substitute of almond milk bc that’s what I had. Will certainly make once more!
-
I’m glad that labored out nicely! One in every of my new favs 🙂
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[comment_content] => Will a 9×5 loaf tin work?
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[comment_content] => That must be tremendous!
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Holly
says:
Will a 9×5 loaf tin work?
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[comment_date] => 2020-03-16 22:06:27
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[comment_content] => Most scrumptious banana bread😋🥰
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[comment_content] => One in every of my favs! Glad you liked it!
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Veronique
says:
Most scrumptious banana bread😋🥰
-
One in every of my favs! Glad you liked it!
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[comment_date] => 2020-03-22 17:08:36
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[comment_content] => Can’t wait to make these! If I miss flax seed, do I want to vary the rest?
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[comment_content] => I might not miss the flaxseed meal, however in the event you do, you would possibly want so as to add 1/2 cup extra oat flour!
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Bre Jelsma
says:
Can’t wait to make these! If I miss flax seed, do I want to vary the rest?
-
I might not miss the flaxseed meal, however in the event you do, you would possibly want so as to add 1/2 cup extra oat flour!
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[comment_content] => Very tasty! I did not have flaxseed meal so I subbed the outdated flour. Cannot imagine the recipe did not embrace and sugar. Don’t skip the chocolate chips. Thanks for the recipe.
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[comment_content] => Good! Sure, love the chocolate chips in right here 🙂
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Roberta Salas
says:
Very tasty! I didn’t have flaxseed meal so I subbed the outdated flour. Can’t imagine the recipe didn’t embrace and sugar. Don’t skip the chocolate chips. Thanks for the recipe.
-
Good! Sure, love the chocolate chips in right here 🙂
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[comment_content] => This turned out pretty good however I believe a little bit of sweetener would make it higher. I’m going to attempt it once more with both agave or maple syrup.
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[comment_content] => Ensure that to make use of tremendous ripe bananas to assist with the sweetness 🙂
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Barb
says:
This turned out pretty good however I believe a little bit of sweetener would make it higher. I’m going to attempt it once more with both agave or maple syrup.
-
Ensure that to make use of tremendous ripe bananas to assist with the sweetness 🙂
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[comment_content] => A wonderfully scrumptious banana bread! Love the simplicity of the recipe. I did not have any flax seed available, so I simply used additional almond flour and it turned out nice. Thanks for one more superior recipe!!💜
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[comment_content] => I am glad that labored out nicely! Such a fantastic breakfast or snack 🙂
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Sherri
says:
A wonderfully scrumptious banana bread! Love the simplicity of the recipe. I didn’t have any flax seed available, so I simply used additional almond flour and it turned out nice. Thanks for one more superior recipe!!💜
-
I’m glad that labored out nicely! Such a fantastic breakfast or snack 🙂
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[comment_content] => Fantastic recipe! Tremendous fast to whip up. I used my meals processor to mash my banana and blend the moist components and pulsed in my dry objects afterwards. Love that there isn’t any added sugar or oil on this recipe and it seems excellent each time.
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[comment_content] => Good! So glad you liked this one 🙂
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Baillie
says:
Fantastic recipe! Tremendous fast to whip up. I used my meals processor to mash my banana and blend the moist components and pulsed in my dry objects afterwards. Love that there isn’t any added sugar or oil on this recipe and it seems excellent each time.
-
Good! So glad you liked this one 🙂
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[comment_content] => In instances like we’re experiencing proper now, our household is making an attempt to deal with staying wholesome with train collectively and fueling proper. We’re additionally being tremendous conservative with all our assets and never making an attempt to waste any meals supplies. I had a couple of components that have been on their final leg so I googled recipes … I’m so grateful to have been related to your web site! I used a combo of getting older child/grownup bananas, almond meal/flour, chia/flax meal, and buttermilk as a substitute of almond milk. It smells fantastic and appears prefer it’s risen nicely! I’m going to chill it nicely and the household can get pleasure from within the subsequent few days. Thanks a lot!!
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[comment_content] => Completely! I am so glad you discovered this recipe and hope you discover extra right here that you simply love throughout this time (and past!)
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Faye
says:
In instances like we’re experiencing proper now, our household is making an attempt to deal with staying wholesome with train collectively and fueling proper. We’re additionally being tremendous conservative with all our assets and never making an attempt to waste any meals supplies. I had a couple of components that have been on their final leg so I googled recipes … I’m so grateful to have been related to your web site! I used a combo of getting older child/grownup bananas, almond meal/flour, chia/flax meal, and buttermilk as a substitute of almond milk. It smells fantastic and appears prefer it’s risen nicely! I’m going to chill it nicely and the household can get pleasure from within the subsequent few days. Thanks a lot!!
-
Completely! I’m so glad you discovered this recipe and hope you discover extra right here that you simply love throughout this time (and past!)
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[comment_content] => Yummm! We had a good time making this in the present day throughout our kindergarten Corona-homeschool cooking class….sprinkles have been added!
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[comment_content] => So glad everybody beloved it! All the time sure to sprinkles 😉
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Liz
says:
Yummm! We had a good time making this in the present day throughout our kindergarten Corona-homeschool cooking class….sprinkles have been added!
-
So glad everybody beloved it! All the time sure to sprinkles 😉
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[comment_content] => I made this recipe for the primary time, adopted the directions to a T – besides I solely had a couple of cup of almond 4 and added 1 1/2 cup of Pamela’s nut flour mix – OMG the outcomes have been wonderful! I really like this banana bread recipe, really easy to make and so yummy!! Additionally no added sugar – and it should be my now guilt free deal with 🙂
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[comment_content] => I am glad that swap labored out nicely! Such a fantastic deal with 🙂
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SBS
says:
I made this recipe for the primary time, adopted the directions to a T – besides I solely had a couple of cup of almond 4 and added 1 1/2 cup of Pamela’s nut flour mix – OMG the outcomes have been wonderful! I really like this banana bread recipe, really easy to make and so yummy!! Additionally no added sugar – and it’s going to be my now guilt free deal with 🙂
-
I’m glad that swap labored out nicely! Such a fantastic deal with 🙂
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[comment_content] => Scrumptious, moist, bananas and chocolate present excellent quantity of sweetness.
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Scrumptious, moist, bananas and chocolate present excellent quantity of sweetness.
-
Completely! Glad you loved 🙂
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[comment_content] => I don’t bake a lot, however I’m sheltered in place and had some components to make use of, I did not have flour so I looked for this recipe and beloved it. Thanks! I’m consuming it now, toasted with a bit butter.
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[comment_content] => I am so glad you discovered this recipe! So scrumptious.
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Michelle Boskovich
says:
I don’t bake a lot, however I’m sheltered in place and had some components to make use of, I didn’t have flour so I looked for this recipe and beloved it. Thanks! I’m consuming it now, toasted with a bit butter.
-
I’m so glad you discovered this recipe! So scrumptious.
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[comment_content] => Nice gluten-free banana bread! Tremendous straightforward to make and tremendous yummy. I divided it into small muffins and cooked for about 20 minutes. I additionally didn’t have any chocolate chips available however nonetheless loved the top outcome!
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Veronica
says:
Nice gluten-free banana bread! Tremendous straightforward to make and tremendous yummy. I divided it into small muffins and cooked for about 20 minutes. I additionally didn’t have any chocolate chips available however nonetheless loved the top outcome!
-
Completely! Glad you loved 🙂
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[comment_content] => I made this beautiful loaf in the present day and it turned out to be very scrumptious! I have been experimenting with almond flour. It is a bit of a unique style however will certainly make it once more! Thanks for the recipe!
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Maureen
says:
I made this beautiful loaf in the present day and it turned out to be very scrumptious! I’ve been experimenting with almond flour. It’s a little bit of a unique style however will certainly make it once more! Thanks for the recipe!
-
Superb! I’m glad you liked this one 🙂
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[comment_date] => 2020-03-31 10:32:48
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[comment_content] => I am glad that labored out nicely!
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Christina McCall
says:
Used Chia rather than eggs.
-
I’m glad that labored out nicely!
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[comment_author] => Connie Walters
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[comment_date] => 2020-03-28 17:21:09
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[comment_content] => Can I substitute chia seed or hemp seed for the flax seed meal?
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Can I substitute chia seed or hemp seed for the flax seed meal?
-
I might not advocate! The one factor I might advocate is oat flour or extra almond flour however I’ve not examined to make sure.
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[comment_date] => 2020-03-28 19:30:05
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[comment_content] => Hello! About to do this recipe!
Query: is the flax meal important? I don’t have any however have loads of chia seeds, almond flour, common flour…
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[comment_date] => 2020-03-31 17:11:33
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[comment_content] => Hello! I’ve solely made this recipe as written, however I believe extra almond flour or oat flour might work!
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Gabriela Maulone
says:
Hello! About to do this recipe!
Query: is the flax meal important? I don’t have any however have loads of chia seeds, almond flour, common flour…
-
Hello! I’ve solely made this recipe as written, however I believe extra almond flour or oat flour might work!
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[comment_content] => Hello! I’ve solely made this recipe as written, however I believe extra almond flour or oat flour might work!
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[comment_date] => 2020-03-28 19:55:57
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[comment_content] => This has turn out to be virtually a weekly staple in our home. The entire household loves it! It’s tremendous straightforward to throw collectively and it requires components that i at all times have available!
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[comment_content] => So completely happy to listen to that!
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Erin
says:
This has turn out to be virtually a weekly staple in our home. The entire household loves it! It’s tremendous straightforward to throw collectively and it requires components that i at all times have available!
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[comment_date] => 2020-03-28 23:49:16
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[comment_content] => Superb recipe and so easy to make! Used hemp milk as a substitute of almond milk bc it’s what I had. Additionally added 1/2 cup chopped uncooked walnuts— added a fantastic crunch and labored completely with the feel of this bread— however will enhance to 2/3 cup subsequent time. So scrumptious, filling, and sure—nourishing! Thx once more for one more keeper! Blissful baking!! 🤗
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[comment_content] => Again to say that is completely very good after 36 hours saved at room temp. (I sliced and put in glass hermetic container on counter). Finest banana bread ever! Thanks for this (and allll) your recipes!
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[comment_date] => 2020-03-31 09:09:37
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[comment_content] => Scrumptious! So completely happy you liked this one (and extra recipes!)
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Susie
says:
Superb recipe and so easy to make! Used hemp milk as a substitute of almond milk bc it’s what I had. Additionally added 1/2 cup chopped uncooked walnuts— added a fantastic crunch and labored completely with the feel of this bread— however will enhance to 2/3 cup subsequent time. So scrumptious, filling, and sure—nourishing! Thx once more for one more keeper! Blissful baking!! 🤗
-
Susie
replied:
Again to say that is completely very good after 36 hours saved at room temp. (I sliced and put in glass hermetic container on counter). Finest banana bread ever! Thanks for this (and allll) your recipes!-
Scrumptious! So completely happy you liked this one (and extra recipes!)
2020-03-31 14:09:37WP_Comment Object
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[comment_content] => Scrumptious! So completely happy you liked this one (and extra recipes!)
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[comment_date] => 2020-03-30 09:30:21
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[comment_content] => Again to say that is completely very good after 36 hours saved at room temp. (I sliced and put in glass hermetic container on counter). Finest banana bread ever! Thanks for this (and allll) your recipes!
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[comment_content] => Scrumptious! So completely happy you liked this one (and extra recipes!)
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[comment_date] => 2020-03-29 00:06:57
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[comment_content] => Sooo good and extremely straightforward to make. New fam favorite!!
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[comment_content] => Completely! So completely happy to listen to that!
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Ashley
says:
Sooo good and extremely straightforward to make. New fam favorite!!
-
Completely! So completely happy to listen to that!
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[comment_date] => 2020-03-31 21:47:15
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[comment_content] => I really like this banana bread! I nonetheless can’t imagine it doesn’t have ANY added sweeteners in it (I don’t depend the chocolate chips!), and it is rather flavorful! Including some almond butter and Maldon salt on high is a superb finisher for me. I’ve made this many instances, and plan on making extra sooner or later.
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[comment_content] => Is not it unimaginable? So glad you adore it!
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Kimber
says:
I really like this banana bread! I nonetheless can’t imagine it doesn’t have ANY added sweeteners in it (I don’t depend the chocolate chips!), and it is rather flavorful! Including some almond butter and Maldon salt on high is a superb finisher for me. I’ve made this many instances, and plan on making extra sooner or later.
-
Isn’t it unimaginable? So glad you adore it!
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[comment_date] => 2020-04-03 21:41:03
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[comment_content] => This recipe comes out horribly salty in the event you make the most of 1tsp its must be 1/4 or 1/2 not a full teaspoon that’s wayyyyy to a lot salt. I attempted all the things out verbatim the way you wrote it and it was so salty I virtually threw the entire thing out and needed to compensate.
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[comment_date] => 2020-04-06 17:40:44
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[comment_content] => Hello! The recipe does say to make use of simply 1/2 teaspoon salt.
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Tope
says:
This recipe comes out horribly salty in the event you make the most of 1tsp its must be 1/4 or 1/2 not a full teaspoon that’s wayyyyy to a lot salt. I attempted all the things out verbatim the way you wrote it and it was so salty I virtually threw the entire thing out and needed to compensate.
-
Hello! The recipe does say to make use of simply 1/2 teaspoon salt.
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[comment_content] => Hello! The recipe does say to make use of simply 1/2 teaspoon salt.
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[comment_date] => 2020-04-04 15:03:16
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[comment_content] => What if I dont have flaxseed meal? What so as to add as a substitute?
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[comment_content] => You might attempt coconut flour or oat flour 🙂 I have never tried it although.
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Tonia Lui
says:
What if I dont have flaxseed meal? What so as to add as a substitute?
-
You might attempt coconut flour or oat flour 🙂 I haven’t tried it although.
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[comment_content] => Actually good recipe. I made it twice, as soon as with components as-listed and as soon as subbing the eggs for a tbsp or 2 of oil (vegan model). The vegan model was far more moist and equally good. Thanks!
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[comment_date] => 2020-04-06 15:45:59
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[comment_content] => Attention-grabbing! I am glad that swap labored out for you! One in every of my fav breakfast & snacks.
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Jenessa
says:
Actually good recipe. I made it twice, as soon as with components as-listed and as soon as subbing the eggs for a tbsp or 2 of oil (vegan model). The vegan model was far more moist and equally good. Thanks!
-
Attention-grabbing! I’m glad that swap labored out for you! One in every of my fav breakfast & snacks.
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[comment_content] => Attention-grabbing! I am glad that swap labored out for you! One in every of my fav breakfast & snacks.
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[comment_content] => Wow!!! This turned out SO WELL! I wished to attempt banana bread and I had a bunch of almond flour, so I gave this a shot. It was SO good! I adopted the directions precisely (apart from the parchment paper – I simply greased our nonstick loaf pan and put the batter in immediately). It was wonderful heat however simply as wonderful the next couple of days! Thanks!
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[comment_content] => Good!! So completely happy to listen to that 🙂
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Charlotte
says:
Wow!!! This turned out SO WELL! I wished to attempt banana bread and I had a bunch of almond flour, so I gave this a shot. It was SO good! I adopted the directions precisely (apart from the parchment paper – I simply greased our nonstick loaf pan and put the batter in immediately). It was wonderful heat however simply as wonderful the next couple of days! Thanks!
-
Good!! So completely happy to listen to that 🙂
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[comment_content] => I did add walnuts, and it got here out scrumptious. I appreciated it as a result of it has the correct quantity of sweetness. On the savory aspect it pairs nicely with Manchego cheese
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[comment_content] => Good! Love walnuts in right here.
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Maria
says:
I did add walnuts, and it got here out scrumptious. I appreciated it as a result of it has the correct quantity of sweetness. On the savory aspect it pairs nicely with Manchego cheese
-
Good! Love walnuts in right here.
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[comment_date] => 2020-04-11 09:32:51
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[comment_content] => Superb flavour, moist and light-weight! That is my new favorite banana bread recipe! Thankyou
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[comment_content] => So glad you liked it!
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Martha Moore
says:
Superb flavour, moist and light-weight! That is my new favorite banana bread recipe! Thankyou
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[comment_content] => This was the primary time I made a recipe from AK and I couldn’t be happier I selected this one! It’s scrumptious…moist, completely candy, and throughout yummy. The one factor I modified was I omitted the chocolate chips and added 2 chopped dates as a substitute. It was excellent. Thanks!
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[comment_content] => Good! I hope you discover extra recipes right here that you simply love 🙂
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Roya
says:
This was the primary time I made a recipe from AK and I couldn’t be happier I selected this one! It’s scrumptious…moist, completely candy, and throughout yummy. The one factor I modified was I omitted the chocolate chips and added 2 chopped dates as a substitute. It was excellent. Thanks!
-
Good! I hope you discover extra recipes right here that you simply love 🙂
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[comment_content] => I made this with out the flaxseed meal and solely baked for 45 minutes. Turned out wonderful! Thanks!!!
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[comment_content] => Glad that labored out nicely! So scrumptious!
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Neha
says:
I made this with out the flaxseed meal and solely baked for 45 minutes. Turned out wonderful! Thanks!!!
-
Glad that labored out nicely! So scrumptious!
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[comment_content] => Glad that labored out nicely! So scrumptious!
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[comment_content] => Hello Monique! I made this recipe and beloved it! I adopted the recipe, however discovered some elements of the loaf to be “moist” (virtually no all through cooked) as soon as I let it sit and minimize into it. After the 50 min cook dinner time, the toothpick got here out clear which is why I had faraway from the oven to start with. I used 3 massive eggs (saved out a bit of the third yolk) and am pondering that would have been the rationale? Might you present particulars on the dimensions egg you used or whether or not further cook dinner time could have been wanted? I haven’t got a convection oven both. Thanks a lot -it was nonetheless scrumptious and I am about to go in for one more chunk 🙂
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[comment_content] => Hello Francesca! Sounds prefer it wasn’t absolutely cooked all the best way! Did you check it in a number of locations? Relying on how ‘moist or ripe’ your bananas are chances are you’ll want further baking time. I at all times verify my bread with a knife in a number of locations.
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Francesca
says:
Hello Monique! I made this recipe and beloved it! I adopted the recipe, however discovered some elements of the loaf to be “moist” (virtually no all through cooked) as soon as I let it sit and minimize into it. After the 50 min cook dinner time, the toothpick got here out clear which is why I had faraway from the oven to start with. I used 3 massive eggs (saved out a bit of the third yolk) and am pondering that would have been the rationale? Might you present particulars on the dimensions egg you used or whether or not further cook dinner time could have been wanted? I don’t have a convection oven both. Thanks a lot -it was nonetheless scrumptious and I’m about to go in for one more chunk 🙂
-
Hello Francesca! Sounds prefer it wasn’t absolutely cooked all the best way! Did you check it in a number of locations? Relying on how ‘moist or ripe’ your bananas are chances are you’ll want further baking time. I at all times verify my bread with a knife in a number of locations.
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[comment_date] => 2020-04-16 08:29:41
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[comment_content] => Hello Francesca! Sounds prefer it wasn’t absolutely cooked all the best way! Did you check it in a number of locations? Relying on how ‘moist or ripe’ your bananas are chances are you’ll want further baking time. I at all times verify my bread with a knife in a number of locations.
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[comment_content] => YUMM!! Cannot wait to make! I see the recipe requires the almond flour to be packed (just like brown sugar). On the whole when baking with almond flour, must you pack it? Or deal with it like regular flour and spoon it into the measurement? I am guessing perhaps it is recipe dependent, however simply curious what your expertise has been.
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[comment_content] => It is completely recipe dependent, however I’ve discovered that it is simpler to measure with it and inform folks to pack the flour in order that they know the way a lot they’re utilizing and it is extra correct when speaking the recipe. Measuring flour correctly is an artwork + takes endurance so I simply favor to share a neater technique to make sure good baking outcomes. Hope this is sensible.
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Kari Jo
says:
YUMM!! Can’t wait to make! I see the recipe requires the almond flour to be packed (just like brown sugar). On the whole when baking with almond flour, must you pack it? Or deal with it like regular flour and spoon it into the measurement? I’m guessing perhaps it’s recipe dependent, however simply curious what your expertise has been.
-
It’s completely recipe dependent, however I’ve discovered that it’s simpler to measure with it and inform folks to pack the flour in order that they know the way a lot they’re utilizing and it’s extra correct when speaking the recipe. Measuring flour correctly is an artwork + takes endurance so I simply favor to share a neater technique to make sure good baking outcomes. Hope this is sensible.
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[comment_content] => It is completely recipe dependent, however I’ve discovered that it is simpler to measure with it and inform folks to pack the flour in order that they know the way a lot they’re utilizing and it is extra correct when speaking the recipe. Measuring flour correctly is an artwork + takes endurance so I simply favor to share a neater technique to make sure good baking outcomes. Hope this is sensible.
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[comment_content] => Looks as if an exquisite recipe! If I selected to bake these in muffin tins, how lengthy would they bake for?
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[comment_content] => I might verify them round 18-25 minutes! 🙂 let me know the way it goes!
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Nathalie
says:
Looks as if an exquisite recipe! If I selected to bake these in muffin tins, how lengthy would they bake for?
-
I might verify them round 18-25 minutes! 🙂 let me know the way it goes!
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[comment_content] => The Almond Flour Banana Bread was completely scrumptious.My type of dessert.
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Dossie Goodman
says:
The Almond Flour Banana Bread was completely scrumptious.My type of dessert.
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[comment_date] => 2020-04-18 08:28:17
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[comment_content] => Okay this bread is SO good – I’ve been experimenting with almond flour banana bread recipes and that is simply the perfect one among all of the recipes I’ve discovered!! Even higher than a number of the non-GF recipes I’ve made. And husband approves!!! Thanks, Monique!
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[comment_content] => Superb! So completely happy to listen to that, Morgan 🙂
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Morgan
says:
Okay this bread is SO good – I’ve been experimenting with almond flour banana bread recipes and that is simply the perfect one among all of the recipes I’ve discovered!! Even higher than a number of the non-GF recipes I’ve made. And husband approves!!! Thanks, Monique!
-
Superb! So completely happy to listen to that, Morgan 🙂
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[comment_content] => Would this work in a mini muffin pan?
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[comment_content] => I believe so, however cannot be sure as I have never tried it. Let me know in the event you give it a shot!
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Andria Cordovez-Mulet
says:
Would this work in a mini muffin pan?
-
I believe so, however can’t make sure as I haven’t tried it. Let me know in the event you give it a shot!
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[comment_content] => I adopted Monique’s suggestions for turning them into muffins and so they labored nice! I over baked a bit, so will pull them out earlier subsequent time – slightly below is best than over for banana bread. 😋
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Elizabeth
says:
I adopted Monique’s suggestions for turning them into muffins and so they labored nice! I over baked a bit, so will pull them out earlier subsequent time – slightly below is best than over for banana bread. 😋
-
Good! Glad you loved!
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[comment_content] => I am actually excited to make one other one among your recipes? Might I sub almond milk for two% milk? I am terrible at baking and do not want the additional hindrance of subbing the incorrect factor. Thanks!
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[comment_content] => Sure that ought to work simply tremendous! Get pleasure from 🙂
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Jennifer
says:
I’m actually excited to make one other one among your recipes? Might I sub almond milk for two% milk? I’m terrible at baking and don’t want the additional hindrance of subbing the incorrect factor. Thanks!
-
Sure that ought to work simply tremendous! Get pleasure from 🙂
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[comment_content] => Do you assume subbing half almond flour and half oat flour would work okay?
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[comment_content] => I am unsure I have never tried it, however I do assume you might sub oat flour for the flaxseed meal and have it end up okay. Let me know the way it goes!
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Do you assume subbing half almond flour and half oat flour would work okay?
-
I’m unsure I haven’t tried it, however I do assume you might sub oat flour for the flaxseed meal and have it end up okay. Let me know the way it goes!
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[comment_content] => I am unsure I have never tried it, however I do assume you might sub oat flour for the flaxseed meal and have it end up okay. Let me know the way it goes!
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[comment_content] => This recipe is really easy and so scrumptious! The bananas add simply sufficient sweetness, in fact splendidly complimented by the chocolate chips. And better part is, you may really feel good consuming it! I’ll for positive make this once more.
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[comment_content] => Completely! Such a fantastic snack or breakfast 🙂
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Janie
says:
This recipe is really easy and so scrumptious! The bananas add simply sufficient sweetness, in fact splendidly complimented by the chocolate chips. And better part is, you may really feel good consuming it! I’ll for positive make this once more.
-
Completely! Such a fantastic snack or breakfast 🙂
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[comment_date] => 2020-04-19 19:17:36
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[comment_content] => My children beloved this and couldn’t imagine it was wholesome! Thanks for creating this nice recipe!
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[comment_content] => Superb! So completely happy to listen to that 🙂
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JA
says:
My children beloved this and couldn’t imagine it was wholesome! Thanks for creating this nice recipe!
-
Superb! So completely happy to listen to that 🙂
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[comment_content] => That is actually actually good! I made one with eggs and one with egg whites and so they turned out the identical!
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[comment_content] => Good! Glad they each labored out nicely!
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Savannah A
says:
That is actually actually good! I made one with eggs and one with egg whites and so they turned out the identical!
-
Good! Glad they each labored out nicely!
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[comment_content] => I haven’t got any flax – might I substitute extra almond flour or perhaps some coconut flour as a substitute of the flax? or are you able to take away the flax with no different modifications?
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[comment_content] => You might attempt coconut flour or oat flour 🙂 I haven’t tried it although.
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Bridget M
says:
I don’t have any flax – might I substitute extra almond flour or perhaps some coconut flour as a substitute of the flax? or are you able to take away the flax with no different modifications?
-
You might attempt coconut flour or oat flour 🙂 I haven’t tried it although.
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[comment_date] => 2020-04-23 06:41:06
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[comment_content] => The very best wholesome banana bread recipe ever – I’ve made this a dozen instances, it’s my go-to for positive! Make it precisely because the recipe says, and it comes out excellent each time !
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Natasha
says:
The very best wholesome banana bread recipe ever – I’ve made this a dozen instances, it’s my go-to for positive! Make it precisely because the recipe says, and it comes out excellent each time !
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[comment_date] => 2020-04-25 09:28:01
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[comment_content] => Hello thanks for offering the recipe sadly mine didn’t end up precisely the best way I might have appreciated style was okay and I’ll have taken it out of the oven too early however the high was getting crispy century was soggy when 10 minutes over really helpful time thanks.
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Elwood
says:
Hello thanks for offering the recipe sadly mine didn’t end up precisely the best way I might have appreciated style was okay and I’ll have taken it out of the oven too early however the high was getting crispy century was soggy when 10 minutes over really helpful time thanks.
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[comment_content] => Made this with no modifications. It was fairly yummy! The parchment paper was a bit bizarre; I’ll in all probability simply grease the pan subsequent time. Cooking time and temps have been excellent.
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[comment_content] => Glad you loved! I at all times discover parchment paper simpler for getting the bread out of the pan 🙂
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Michelle
says:
Made this with no modifications. It was fairly yummy! The parchment paper was a bit bizarre; I’ll in all probability simply grease the pan subsequent time. Cooking time and temps have been excellent.
-
Glad you loved! I at all times discover parchment paper simpler for getting the bread out of the pan 🙂
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[comment_date] => 2020-04-26 18:25:26
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[comment_content] => Additionally! Can we get this added to my health pal? So many different recipes are up 😃
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[comment_content] => I’ve a few recipes on there however wish to you’ll want to hold AK’s recipes to this website itself! 🙂
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Michelle
says:
Additionally! Can we get this added to my health pal? So many different recipes are up 😃
-
I’ve a few recipes on there however wish to you’ll want to hold AK’s recipes to this website itself! 🙂
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[comment_content] => I’ve a few recipes on there however wish to you’ll want to hold AK’s recipes to this website itself! 🙂
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[comment_content] => What can I take advantage of as a substitute of flaxseed meal,I haven’t got it.
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[comment_content] => 3/4 cup oat flour can be substitute!
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stella zacharias
says:
What can I take advantage of as a substitute of flaxseed meal,I don’t have it.
-
3/4 cup oat flour can be substitute!
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[comment_content] => Quarantine baking at its finest. This loaf is scrumptious! I had all of the components and adopted the recipe with none substitutions. I did add extra chocolate chips to the combination. And I added chopped walnuts to the topping with the chocolate chips. This can be a keeper. I take advantage of lots of formidable kitchens recipes. I’m by no means disillusioned.
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[comment_content] => Superb! Love chocolate chips and nuts on this one 🙂
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Ann
says:
Quarantine baking at its finest. This loaf is scrumptious! I had all of the components and adopted the recipe with none substitutions. I did add extra chocolate chips to the combination. And I added chopped walnuts to the topping with the chocolate chips. This can be a keeper. I take advantage of lots of formidable kitchens recipes. I’m by no means disillusioned.
-
Superb! Love chocolate chips and nuts on this one 🙂
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[comment_content] => Thanks for this recipe! It’s the perfect one I’ve tried for banana bread (and it’s been a couple of…). I subbed the flaxseed meal with equal quantity finely floor oats. And that i additionally subbed the chocolate chips with sunflower and pumpkin seeds. It turned out excellent and scrumptious!
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[comment_content] => So completely happy to listen to that! I am glad these swaps labored out nicely 🙂
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Naomi
says:
Thanks for this recipe! It’s the perfect one I’ve tried for banana bread (and it’s been a couple of…). I subbed the flaxseed meal with equal quantity finely floor oats. And that i additionally subbed the chocolate chips with sunflower and pumpkin seeds. It turned out excellent and scrumptious!
-
So completely happy to listen to that! I’m glad these swaps labored out nicely 🙂
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[comment_content] => So completely happy to listen to that! I am glad these swaps labored out nicely 🙂
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[comment_content] => Vow no oil of any sort, I really like that reality as a result of will probably be much less energy as in comparison with each different recipe thats consists of coconut oil, avocado oil, and so on. Going to make it tomorrow so thrilling.
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Neetha Reddy
says:
Vow no oil of any sort, I really like that reality as a result of will probably be much less energy as in comparison with each different recipe thats consists of coconut oil, avocado oil, and so on. Going to make it tomorrow so thrilling.
-
I hope you’re keen on this one!
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[comment_date] => 2020-04-30 19:39:42
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[comment_content] => Finest ever. chocolate chips present the right sweetness and the feel is immaculate. So glad i discovered this!!!!!!!
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[comment_content] => Completely! I am completely happy you discovered this one, too 🙂
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Sally
says:
Finest ever. chocolate chips present the right sweetness and the feel is immaculate. So glad i discovered this!!!!!!!
-
Completely! I’m completely happy you discovered this one, too 🙂
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[comment_content] => That is the perfect banana bread I’ve made with out sugar. I subbed out a 1/2 cup for arrowroot flour for 1/2 of the almond flour. I additionally added 2/3 c chopped walnuts and 1/3 tsp stevia. Delish!!
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Lori
says:
That is the perfect banana bread I’ve made with out sugar. I subbed out a 1/2 cup for arrowroot flour for 1/2 of the almond flour. I additionally added 2/3 c chopped walnuts and 1/3 tsp stevia. Delish!!
-
I’m glad that labored out nicely!!
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[comment_content] => excited to do this! My husband by accident acquired entire flaxseed as a substitute of flaxseed meal. Can entire flaxseed nonetheless be used?
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Caitlin Scarcella
says:
excited to do this! My husband by accident acquired entire flaxseed as a substitute of flaxseed meal. Can entire flaxseed nonetheless be used?
-
Sure, you may course of the flaxseed in a espresso grinder or excessive powdered blender.
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[comment_content] => I make this precisely just like the recipe says and it comes out AMAZING each time. My outdated oven took 55 minutes baking and my new one is 50 minutes so def verify it after 50! Love this recipe!!
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[comment_content] => Good! One in every of my favs, too 🙂
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I make this precisely just like the recipe says and it comes out AMAZING each time. My outdated oven took 55 minutes baking and my new one is 50 minutes so def verify it after 50! Love this recipe!!
-
Good! One in every of my favs, too 🙂
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[comment_content] => SO &%^$@!* GOOD!
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[comment_date] => 2020-05-07 16:06:53
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[comment_content] => The very best!! 🙂
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Dana
says:
SO &%^$@!* GOOD!
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[comment_date] => 2020-05-11 21:09:41
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[comment_content] => this. is. the. finest. banana. bread. recipe. EVER. sadly, i cant eat almond flour anymore, however DANG do i dream about making this once more…. we ate the entire thing in a single sitting…wouldn’t it be potential to make use of coconut flour?
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[comment_content] => Glad you liked this one! Strive my coconut flour banana bread as a substitute 🙂 https://www.ambitiouskitchen.com/chocolate-chip-coconut-flour-banana-bread-gluten-free-paleo/
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isa
says:
this. is. the. finest. banana. bread. recipe. EVER. sadly, i cant eat almond flour anymore, however DANG do i dream about making this once more…. we ate the entire thing in a single sitting…wouldn’t it be potential to make use of coconut flour?
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[comment_content] => Glad you liked this one! Strive my coconut flour banana bread as a substitute 🙂 https://www.ambitiouskitchen.com/chocolate-chip-coconut-flour-banana-bread-gluten-free-paleo/
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[comment_content] => That is SO SO good. Is it completely moist but in addition good and dense, baked completely. I didn’t add cinnamon (don’t love) and skipped chocolate chips (haven’t got). I made my very own flaxseed meal by grinding some seeds within the vitamix. Now I’ve use for these! I didn’t use parchment paper and simply oiled the baking pan and it flopped out fantastically. It’s completely candy, not too candy like some banana breads that style like cake. Only a mild, pleasing sweetness. Total, excellent.
Thanks for this recipe, saving eternally.
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[comment_content] => Good! So glad you loved!
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Kate
says:
That is SO SO good. Is it completely moist but in addition good and dense, baked completely. I didn’t add cinnamon (don’t like) and skipped chocolate chips (don’t have). I made my very own flaxseed meal by grinding some seeds within the vitamix. Now I’ve use for these! I didn’t use parchment paper and simply oiled the baking pan and it flopped out fantastically. It’s completely candy, not too candy like some banana breads that style like cake. Only a mild, pleasing sweetness. Total, excellent.
Thanks for this recipe, saving eternally.
-
Good! So glad you loved!
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[comment_date] => 2020-05-15 06:39:33
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[comment_content] => This recipe was a complete flop. There was not sufficient liquid to carry the batter collectively and after baking for 50 minutes and permitting it to chill, the entire thing fell aside. Please take one other have a look at this recipe and modify it or take it down. I wasted a ton of components! Thanks!
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[comment_content] => Sorry to listen to that! Do you assume there could have been a measuring or baking error? This recipe has over 60 5-star critiques so I’m not positive what might have gone incorrect whenever you made it, particularly in the event you made the recipe precisely as written.
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This recipe was a complete flop. There was not sufficient liquid to carry the batter collectively and after baking for 50 minutes and permitting it to chill, the entire thing fell aside. Please take one other have a look at this recipe and modify it or take it down. I wasted a ton of components! Thanks!
-
Sorry to listen to that! Do you assume there could have been a measuring or baking error? This recipe has over 60 5-star critiques so I’m not positive what might have gone incorrect whenever you made it, particularly in the event you made the recipe precisely as written.
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[comment_content] => That is such scrumptious, healthful banana bread! I didn’t have fairly sufficient bananas, solely a bit below a cup. Added 1/4 cup sweetener and it was delish! Would make once more in a heartbeat! Thanks for this recipe.
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[comment_content] => I am glad it labored out regardless! 🙂
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Sara
says:
That is such scrumptious, healthful banana bread! I didn’t have fairly sufficient bananas, solely a bit below a cup. Added 1/4 cup sweetener and it was delish! Would make once more in a heartbeat! Thanks for this recipe.
-
I’m glad it labored out regardless! 🙂
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[comment_content] => I am glad it labored out regardless! 🙂
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[comment_date] => 2020-05-20 17:37:49
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[comment_content] => YUMMY. I simply purchased cupcake liners so I made this recipe into muffins (baked at 350 for 18 minutes, liners have been stuffed to the highest of the brim [not much rise]). I additionally copied one other reviewer and used all flax, no eggs. I did not have chocolate chips or vanilla extract, however I did fold in some chopped up mini reese’s pb cups. these style wholesome with out skipping on any taste. Sooo delish and I really like the truth that there isn’t any added sugars on this recipe.
Thanks!!
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[comment_date] => 2020-05-22 16:28:30
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[comment_content] => Good! So completely happy you liked them!
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Alissa Appiah
says:
YUMMY. I simply purchased cupcake liners so I made this recipe into muffins (baked at 350 for 18 minutes, liners have been stuffed to the highest of the brim [not much rise]). I additionally copied one other reviewer and used all flax, no eggs. I didn’t have chocolate chips or vanilla extract, however I did fold in some chopped up mini reese’s pb cups. these style wholesome with out skipping on any taste. Sooo delish and I really like the truth that there’s no added sugars on this recipe.
Thanks!!
-
Good! So completely happy you liked them!
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[comment_date] => 2020-05-21 10:51:19
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[comment_content] => I personally REALLY appreciated this bread! The chocolate chips def have been the perfect addition! My husband couldn’t fairly get on board with the feel! We each had by no means had banana bread made with almond & coconut flour! (Including peanut butter on high or heat butter was nice at breakfast.)
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[comment_content] => Oops! There isn’t a coconut flour on this recipe!
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[comment_date] => 2020-05-22 16:14:02
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[comment_content] => Gluten free baked items do are inclined to have a unique texture, however I am glad you loved!
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Taylor Collie
says:
I personally REALLY appreciated this bread! The chocolate chips def have been the perfect addition! My husband couldn’t fairly get on board with the feel! We each had by no means had banana bread made with almond & coconut flour! (Including peanut butter on high or heat butter was nice at breakfast.)
-
Taylor Collie
replied:Oops! There isn’t a coconut flour on this recipe!
-
Gluten free baked items do are inclined to have a unique texture, however I’m glad you loved!
2020-05-22 21:14:02WP_Comment Object
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[comment_content] => Hello! I simply used this recipe however made muffins as a result of I couldn’t discover my loaf pan. I’ll let you know the way they arrive out! I additionally doubled the recipe as a result of I had 6 over ripe bananas. I’ll freeze these.
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[comment_content] => Scrumptious! Get pleasure from 🙂
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Amy
says:
Hello! I simply used this recipe however made muffins as a result of I couldn’t discover my loaf pan. I’ll let you know the way they arrive out! I additionally doubled the recipe as a result of I had 6 over ripe bananas. I’ll freeze these.
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[comment_content] => So I’ve been making a ton of your recipes to date and so they have been a success! A query for you- what are your ideas on including poppy seeds and/or blueberries to this? for some purpose I’ve had a hankering to mix all these components lol
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[comment_content] => Do this recipe and add poppyseeds! 🙂 https://www.ambitiouskitchen.com/healthy-blueberry-bread/
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Pooja Di Giovanna
says:
So I’ve been making a ton of your recipes to date and so they have been a success! A query for you- what are your ideas on including poppy seeds and/or blueberries to this? for some purpose I’ve had a hankering to mix all these components lol
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[comment_date] => 2020-05-22 16:07:29
[comment_date_gmt] => 2020-05-22 21:07:29
[comment_content] => Do this recipe and add poppyseeds! 🙂 https://www.ambitiouskitchen.com/healthy-blueberry-bread/
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[comment_author] => Christiba
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[comment_date] => 2020-05-22 18:18:50
[comment_date_gmt] => 2020-05-22 23:18:50
[comment_content] => Liked this recipe! Made a couple of substitutions that labored out very well:
1) I added 1/2 cup of almond meal (had it within the fridge and wished to make use of it up) so solely 2 cups tremendous almond flour.
2) I added 2 tbsp honey to the batter throughout step one after I mixed the entire moist components within the bowl. I really like honey, plus my bananas weren’t as ripe/mushy as wanted so this helped sweeten it up a bit.
3) I used Bob’s Purple Mill egg replacer since I eat an egg-free weight-reduction plan.
4) I added a 1/3 cup chopped walnuts as advised in her ‘recipe notes’.
YUM!
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[comment_date] => 2020-05-26 15:52:29
[comment_date_gmt] => 2020-05-26 20:52:29
[comment_content] => I am glad that labored out nicely!!
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Christiba
says:
Liked this recipe! Made a couple of substitutions that labored out very well:
1) I added 1/2 cup of almond meal (had it within the fridge and wished to make use of it up) so solely 2 cups tremendous almond flour.
2) I added 2 tbsp honey to the batter throughout step one after I mixed the entire moist components within the bowl. I really like honey, plus my bananas weren’t as ripe/mushy as wanted so this helped sweeten it up a bit.
3) I used Bob’s Purple Mill egg replacer since I eat an egg-free weight-reduction plan.
4) I added a 1/3 cup chopped walnuts as advised in her ‘recipe notes’.
YUM!
-
I’m glad that labored out nicely!!
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[comment_date] => 2020-05-27 17:53:54
[comment_date_gmt] => 2020-05-27 22:53:54
[comment_content] => I don’t go away critiques typically however needed to for this recipe! I made muffins as a substitute and baked for 20 minutes as my toddlers couldn’t wait 50 minutes! They have been completely scrumptious and crunchy (I used a vitamix to make almond flour and left it a bit grainy). However the recipe is on level, I additionally substituted hemp hearts meal for flaxseed meal.
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[comment_date] => 2020-05-28 11:21:34
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[comment_content] => I am glad that labored out nicely! Such a fantastic snack 🙂
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Anu
says:
I don’t go away critiques typically however needed to for this recipe! I made muffins as a substitute and baked for 20 minutes as my toddlers couldn’t wait 50 minutes! They have been completely scrumptious and crunchy (I used a vitamix to make almond flour and left it a bit grainy). However the recipe is on level, I additionally substituted hemp hearts meal for flaxseed meal.
-
I’m glad that labored out nicely! Such a fantastic snack 🙂
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[comment_content] => I am glad that labored out nicely! Such a fantastic snack 🙂
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[comment_date] => 2020-05-29 12:14:31
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[comment_content] => Scrumptious! Might you please present the entire weight of the almond flour used on this recipe?
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[comment_date] => 2020-06-02 18:36:06
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[comment_content] => I might advocate utilizing an internet conversion as I do not usually weight my components!
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Jane
says:
Scrumptious! Might you please present the entire weight of the almond flour used on this recipe?
-
I’d advocate utilizing an internet conversion as I don’t usually weight my components!
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[comment_content] => I might advocate utilizing an internet conversion as I do not usually weight my components!
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[comment_author] => Erica
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[comment_date] => 2020-05-30 11:26:09
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[comment_content] => I attempted this final night time after I realized the bananas my husband purchased earlier within the week would go unhealthy. This turned out wonderful. It had such an genuine bread texture. I can not eat gluten, so I am used to consuming issues with almond flour. However my husband is not, and he thought it was wonderful. Additionally, I used Lilly’s stevia sweetened chocolate chips, so mine had no added sugar! I can not seem to give this a star score, however 5 stars
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[comment_date] => 2020-06-02 18:24:19
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[comment_content] => Superb! I am so glad you each loved!
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I attempted this final night time after I realized the bananas my husband purchased earlier within the week would go unhealthy. This turned out wonderful. It had such an genuine bread texture. I can’t eat gluten, so I’m used to consuming issues with almond flour. However my husband isn’t, and he thought it was wonderful. Additionally, I used Lilly’s stevia sweetened chocolate chips, so mine had no added sugar! I can’t appear to offer this a star score, however 5 stars
-
Superb! I’m so glad you each loved!
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[comment_content] => Superb! I am so glad you each loved!
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[comment_date] => 2020-05-31 13:23:35
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[comment_content] => I’ve made this recipe a number of instances – love the healthful components! In the present day was the primary time I made them as muffins. It made 12 excellent muffins (1/4 cup of batter for every) and I baked them for 21 minutes. Left the chocolate chips off this time to make the right toddler breakfast or snack! Yum!
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[comment_date] => 2020-06-02 14:29:30
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[comment_content] => Superb! So completely happy they have been scrumptious each methods 🙂
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Caitlin
says:
I’ve made this recipe a number of instances – love the healthful components! In the present day was the primary time I made them as muffins. It made 12 excellent muffins (1/4 cup of batter for every) and I baked them for 21 minutes. Left the chocolate chips off this time to make the right toddler breakfast or snack! Yum!
-
Superb! So completely happy they have been scrumptious each methods 🙂
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[comment_content] => Howdy 🙏
I’ll want substitute for 3 Eggs for Almond flour Banana Bread Please!
I’m Vegetarian, I’m not allowed to deliver Eggs.
Thanks,
Sue
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[comment_content] => Hello! I haven’t tried testing different variations of it so I can’t make sure what substitutions will work on this one, particularly as a result of it makes use of a grain free flour and three eggs.
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Howdy 🙏
I’ll want substitute for 3 Eggs for Almond flour Banana Bread Please!
I’m Vegetarian, I’m not allowed to deliver Eggs.
Thanks,
Sue
-
Hello! I haven’t tried testing different variations of it so I can’t make sure what substitutions will work on this one, particularly as a result of it makes use of a grain free flour and three eggs.
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[comment_content] => Hello! In case you get rid of the chocolate chips on this recipe do you advocate including the rest to make up for the sweetness they supply (a bit maple syrup?)? Or would you allow as is? Thanks!
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[comment_content] => I believe when you’ve got additional ripe bananas, then it is excellent as is. OR you may sub the almond milk for maple syrup 🙂
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Neeley
says:
Hello! In case you get rid of the chocolate chips on this recipe do you advocate including the rest to make up for the sweetness they supply (a bit maple syrup?)? Or would you allow as is? Thanks!
-
I believe when you’ve got additional ripe bananas, then it’s excellent as is. OR you may sub the almond milk for maple syrup 🙂
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[comment_content] => This recipe is simply good!! I ran out of flax seeds and needed to make due with what I had – a mixture of floor hemp hearts and coconut flour. It nonetheless labored out completely and was so moist. Simply the correct quantity of candy from the banana and I solely added a couple of choc chips to every muffin. Thanks of the recipe!!
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[comment_content] => One other be aware * I doubled the batch and cooked them in a big 24 muffin tin – about Half-hour. Good!!
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[comment_content] => Superb! I am glad that labored out nicely 🙂
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Nicole
says:
This recipe is simply good!! I ran out of flax seeds and needed to make due with what I had – a mixture of floor hemp hearts and coconut flour. It nonetheless labored out completely and was so moist. Simply the correct quantity of candy from the banana and I solely added a couple of choc chips to every muffin. Thanks of the recipe!!
-
Nicole
replied:One other be aware * I doubled the batch and cooked them in a big 24 muffin tin – about Half-hour. Good!!
-
Superb! I’m glad that labored out nicely 🙂
2020-06-06 00:15:30WP_Comment Object
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[comment_content] => Which is the temperature for the oven?
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[comment_date] => 2020-06-10 12:47:44
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[comment_content] => Hello! In Step 1 you may see to preheat the oven to 350 levels F 🙂
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Elisa
says:
Which is the temperature for the oven?
-
Hello! In Step 1 you’ll see to preheat the oven to 350 levels F 🙂
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[comment_content] => Hello! In Step 1 you may see to preheat the oven to 350 levels F 🙂
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[comment_content] => I make this each different week. I slice it up, freeze the slices after which pull one out for breakfast or a snack. It’s SO filling and yummy!!
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[comment_content] => Love that concept! Such a fantastic snack 🙂
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Meghan
says:
I make this each different week. I slice it up, freeze the slices after which pull one out for breakfast or a snack. It’s SO filling and yummy!!
-
Love that concept! Such a fantastic snack 🙂
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[comment_content] => The very best ever banana loaf I’ve ever made. Bananas have been very ripe, and I used hemp seeds as a substitute of flax and common 2% milk. Froze nicely and stayed moist. Thank.you.
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[comment_content] => Good! So glad you liked it!
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Jan
says:
The very best ever banana loaf I’ve ever made. Bananas have been very ripe, and I used hemp seeds as a substitute of flax and common 2% milk. Froze nicely and stayed moist. Thank.you.
-
Good! So glad you liked it!
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Matty
says:
I made this cake in the present day was soo good, adore it!!
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[comment_date] => 2020-06-12 09:53:50
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[comment_content] => What if I don’t have flaxseed? Ought to extra flour be used?
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Susan Bradley
says:
What if I don’t have flaxseed? Ought to extra flour be used?
-
3/4 cup oat flour can be substitute!
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isabella villegas
says:
are you able to substitute the flaxseed meal for one thing else?
-
3/4 cup oat flour can be substitute!
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[comment_content] => 3/4 cup oat flour can be substitute!
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[comment_content] => Howdy, I used to be questioning if there was an alternative to flaxseed meal I might use? I haven’t got it available and hoped to creating this ahead of later. Any options can be appreciated, thanks!
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[comment_content] => Hello! 3/4 cup oat flour can be substitute!
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Judy
says:
Howdy, I used to be questioning if there was an alternative to flaxseed meal I might use? I don’t have it available and hoped to creating this ahead of later. Any options can be appreciated, thanks!
-
Hello! 3/4 cup oat flour can be substitute!
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[comment_date] => 2020-06-15 11:39:58
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[comment_content] => Hello! 3/4 cup oat flour can be substitute!
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[comment_date] => 2020-06-15 12:42:40
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[comment_content] => You significantly have the BEST recipes. I really like how this one has no added sugar! My 18 month outdated loves it and I can be ok with feeding it to her too!
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[comment_content] => Aw thanks! I am so glad this one’s a success along with your infant, too!
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Claire
says:
You significantly have the BEST recipes. I really like how this one has no added sugar! My 18 month outdated loves it and I can be ok with feeding it to her too!
-
Aw thanks! I’m so glad this one’s a success along with your infant, too!
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[comment_content] => Actually beloved this almond flour—banana bread recipe. I’ve tried it a number of instances and with my oven my bread bakes for an hour. Additionally, it’s not candy, which I actually get pleasure from because it offers me the chance to make use of all types of spreads/toppings—together with my favourite which is Nutella, I’ve additionally used butter and honey.
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[comment_content] => Superb! So completely happy you adore it!
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Mamá Coqui
says:
Actually beloved this almond flour—banana bread recipe. I’ve tried it a number of instances and with my oven my bread bakes for an hour. Additionally, it’s not candy, which I actually get pleasure from because it offers me the chance to make use of all types of spreads/toppings—together with my favourite which is Nutella, I’ve additionally used butter and honey.
-
Superb! So completely happy you adore it!
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[comment_content] => I really like making this banana bread. Straightforward to make and so tasty. Can or not it’s made with out eggs?
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Manisha
says:
I really like making this banana bread. Straightforward to make and so tasty. Can or not it’s made with out eggs?
-
I haven’t tried utilizing egg alternate options on this however let me know in the event you do!
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[comment_content] => I simply love this recipe! So fast and really easy to throw collectively and dissipate these ripe bananas! I’ve even tried subbing half of the almond flour with leftover almond pulp (dried and floor up in my espresso grinder) and it’s nonetheless nice! Texture was a bit dense when utilizing full a almond pulp substitution, so I in all probability received’t try this once more…dwell and study :).
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[comment_content] => So completely happy to listen to that! The almond pulp sounds a bit like almond meal, which does find yourself making issues extra dense. Glad you loved with the combination!
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Lauren
says:
I simply love this recipe! So fast and really easy to throw collectively and dissipate these ripe bananas! I’ve even tried subbing half of the almond flour with leftover almond pulp (dried and floor up in my espresso grinder) and it’s nonetheless nice! Texture was a bit dense when utilizing full a almond pulp substitution, so I in all probability received’t try this once more…dwell and study :).
-
So completely happy to listen to that! The almond pulp sounds a bit like almond meal, which does find yourself making issues extra dense. Glad you loved with the combination!
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[comment_date] => 2020-06-22 16:50:43
[comment_date_gmt] => 2020-06-22 21:50:43
[comment_content] => So completely happy to listen to that! The almond pulp sounds a bit like almond meal, which does find yourself making issues extra dense. Glad you loved with the combination!
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[comment_author] => Rebecca
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[comment_date] => 2020-06-22 17:23:16
[comment_date_gmt] => 2020-06-22 22:23:16
[comment_content] => I noticed this had 72 5 star critiques, so I knew I needed to attempt it! And I used to be glad it makes use of almond flour as a result of I am having a heck of a time looking for entire wheat pastry flour within the shops proper now. It is scrumptious! So moist and flavorful! Very yummy with a smear of Dealer Joes peanut butter. I am amazed by the sweetness because it solely makes use of bananas for sweetener. Husband approves. Thanks!
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Rebecca
says:
I noticed this had 72 5 star critiques, so I knew I needed to attempt it! And I used to be glad it makes use of almond flour as a result of I’m having a heck of a time looking for entire wheat pastry flour within the shops proper now. It’s scrumptious! So moist and flavorful! Very yummy with a smear of Dealer Joes peanut butter. I’m amazed by the sweetness because it solely makes use of bananas for sweetener. Husband approves. Thanks!
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[comment_date] => 2020-07-12 15:59:34
[comment_date_gmt] => 2020-07-12 20:59:34
[comment_content] => Got here out excellent! I used a wider/shallower loaf pan so mine solely took about 35 min to complete baking. Love this recipe!
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[comment_content] => Superb! Glad you loved 🙂
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Alexia
says:
Got here out excellent! I used a wider/shallower loaf pan so mine solely took about 35 min to complete baking. Love this recipe!
-
Superb! Glad you loved 🙂
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[comment_date] => 2020-07-20 05:40:51
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[comment_content] => I’m a novice in cooking and was making an attempt your recipe, however in the long run it was Very Very dry. I exactly adopted the directions. Surprise why
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[comment_date] => 2020-07-23 08:55:33
[comment_date_gmt] => 2020-07-23 13:55:33
[comment_content] => Hmmm. Had been your bananas very ripe? Did you employ tremendous almond flour? Sounds prefer it might have presumably been overbaked? Did you verify the oven temp?
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adnan bahsoon
says:
I’m a novice in cooking and was making an attempt your recipe, however in the long run it was Very Very dry. I exactly adopted the directions. Surprise why
-
Hmmm. Had been your bananas very ripe? Did you employ tremendous almond flour? Sounds prefer it might have presumably been overbaked? Did you verify the oven temp?
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[comment_date] => 2020-07-23 08:55:33
[comment_date_gmt] => 2020-07-23 13:55:33
[comment_content] => Hmmm. Had been your bananas very ripe? Did you employ tremendous almond flour? Sounds prefer it might have presumably been overbaked? Did you verify the oven temp?
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[comment_author] => Bob Caie
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[comment_date] => 2020-07-25 16:05:37
[comment_date_gmt] => 2020-07-25 21:05:37
[comment_content] => Hello,
TERRIFIC recipe! I used to be pondering that with flax seeds in it, no sugar and so on…that it was going to “style wholesome” if you understand what I imply. However to my shock, it was tastier and extra moist than the banana breads I’ve made previously that had sugar in them.
Solely change I made was to bake for 40 minutes as a substitute of 30, the toothpick check instructed me at Half-hour to offer it a bit longer, however everyones oven is totally different
I’ll make this once more sooner or later, thanks for posting the recipe!
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[comment_date] => 2020-07-27 18:18:10
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[comment_content] => Hello! I am all about making recipes style scrumptious first and “wholesome” second 🙂 so glad you liked this one!
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Bob Caie
says:
Hello,
TERRIFIC recipe! I used to be pondering that with flax seeds in it, no sugar and so on…that it was going to “style wholesome” if you understand what I imply. However to my shock, it was tastier and extra moist than the banana breads I’ve made previously that had sugar in them.
Solely change I made was to bake for 40 minutes as a substitute of 30, the toothpick check instructed me at Half-hour to offer it a bit longer, however everyones oven is totally different
I’ll make this once more sooner or later, thanks for posting the recipe!
-
Hello! I’m all about making recipes style scrumptious first and “wholesome” second 🙂 so glad you liked this one!
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[comment_date] => 2020-07-27 18:18:10
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[comment_content] => Hello! I am all about making recipes style scrumptious first and “wholesome” second 🙂 so glad you liked this one!
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[comment_content] => This can be a splendidly textured bread, to not heavy, and Nice taste. I adopted the recipe precisely as instructed and it was excellent.
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[comment_content] => I am so glad you appreciated it!
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This can be a splendidly textured bread, to not heavy, and Nice taste. I adopted the recipe precisely as instructed and it was excellent.
-
I’m so glad you appreciated it!
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[comment_content] => So scrumptious and simple! I make this typically and my children adore it!
I want to make it as muffins. How lengthy ought to I bake it for?
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[comment_content] => So completely happy to listen to that! I have never tried them as muffins, however my guess can be wherever from 25-Half-hour. Let me know the way they arrive out.
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Amy
says:
So scrumptious and simple! I make this typically and my children adore it!
I want to make it as muffins. How lengthy ought to I bake it for?
-
So completely happy to listen to that! I haven’t tried them as muffins, however my guess can be wherever from 25-Half-hour. Let me know the way they arrive out.
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[comment_content] => So completely happy to listen to that! I have never tried them as muffins, however my guess can be wherever from 25-Half-hour. Let me know the way they arrive out.
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[comment_date] => 2020-08-10 14:52:49
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[comment_content] => It’s so dry after mixing… regular? I did use coconut flour as a substitute of almond, cuz it’s what I ended up having in pantry…
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[comment_date] => 2020-08-10 17:47:07
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[comment_content] => Hello! Coconut flour is far more absorbent than almond flour, so this recipe won’t work utilizing coconut flour. Strive my coconut flour banana bread subsequent time.
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Liz
says:
It’s so dry after mixing… regular? I did use coconut flour as a substitute of almond, cuz it’s what I ended up having in pantry…
-
Hello! Coconut flour is far more absorbent than almond flour, so this recipe won’t work utilizing coconut flour. Strive my coconut flour banana bread subsequent time.
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[comment_content] => Hello! Coconut flour is far more absorbent than almond flour, so this recipe won’t work utilizing coconut flour. Strive my coconut flour banana bread subsequent time.
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[comment_content] => Rattling these are scrumptious! And no sugar! My husband cannot cease consuming them 🙂 Improbable recipe!!!!
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[comment_content] => Proper?! So good!
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Alex
says:
Rattling these are scrumptious! And no sugar! My husband can’t cease consuming them 🙂 Improbable recipe!!!!
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[comment_content] => The primary time, I added a chopped date for additional sweetness, and this time I sprinkled some coconut sugar on high. I’ve additionally tried including chopped walnuts, and caught to your suggestion of the choc chips – glorious!
I have been serving it with yogurt, fruit and a few additional seeds and nuts – it is scrumptious. Thanks!
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[comment_content] => Good! Love that concept!
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Em
says:
The primary time, I added a chopped date for additional sweetness, and this time I sprinkled some coconut sugar on high. I’ve additionally tried including chopped walnuts, and caught to your suggestion of the choc chips – glorious!
I’ve been serving it with yogurt, fruit and a few additional seeds and nuts – it’s scrumptious. Thanks!
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[comment_content] => Wonderful recipe! I doubled the quantity of bananas, added walnuts and pecans and it turned out implausible. I really like that it’s grain free, oil free and no refined sugar! Very satisfying and guilt free.
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[comment_content] => I am glad that labored out nicely! Such a fantastic snack 🙂
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Steph
says:
Wonderful recipe! I doubled the quantity of bananas, added walnuts and pecans and it turned out implausible. I really like that it’s grain free, oil free and no refined sugar! Very satisfying and guilt free.
-
I’m glad that labored out nicely! Such a fantastic snack 🙂
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[comment_content] => wait, NO sugar????
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[comment_content] => Simply bananas! And chocolate chips if you’d like 🙂
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laurie b
says:
-
Simply bananas! And chocolate chips if you’d like 🙂
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[comment_content] => Simply bananas! And chocolate chips if you’d like 🙂
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[comment_date] => 2020-09-04 11:39:27
[comment_date_gmt] => 2020-09-04 16:39:27
[comment_content] => Hello, I don’t have flex seed, how can I substitute this?
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[comment_date] => 2020-09-10 15:28:51
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[comment_content] => Hello! You’ll be able to attempt 1/2 cup extra oat flour!
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Yalitza
says:
Hello, I don’t have flex seed, how can I substitute this?
-
Hello! You’ll be able to attempt 1/2 cup extra oat flour!
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[comment_date] => 2020-09-05 16:26:07
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[comment_content] => Superb!! Made them as muffins and baked at 350F for 22 minutes.
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[comment_content] => Good! Love that 🙂
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Peyton
says:
Superb!! Made them as muffins and baked at 350F for 22 minutes.
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[comment_date] => 2020-09-06 16:53:56
[comment_date_gmt] => 2020-09-06 21:53:56
[comment_content] => Nicely I adopted the recipe precisely. Even utilizing the identical model of almond flour. Packed it tightly like brown sugar.
A toothpick got here out clear after 50 minutes. It was mush within the center
Additionally disillusioned because it was Tasteless (I made with out chocolate chips)
I’ll attempt another time however this can be a very costly banana bread recipe!
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[comment_content] => So unusual that it did not end up scrumptious as this recipe has over 80 5-star critiques! Sorry to listen to you did not prefer it.
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Beth McWhorter
says:
Nicely I adopted the recipe precisely. Even utilizing the identical model of almond flour. Packed it tightly like brown sugar.
A toothpick got here out clear after 50 minutes. It was mush within the center
Additionally disillusioned because it was Tasteless (I made with out chocolate chips)
I’ll attempt another time however this can be a very costly banana bread recipe!
-
So unusual that it didn’t end up scrumptious as this recipe has over 80 5-star critiques! Sorry to listen to you didn’t prefer it.
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[comment_content] => Do you assume you might use strawberries as a substitute of bananas on this recipe, and if that’s the case how a lot would you employ. I’ve been making these for my grand kids and so they love them. I wished to make them one thing wholesome and this was it. Thanks
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Jane
says:
Do you assume you might use strawberries as a substitute of bananas on this recipe, and if that’s the case how a lot would you employ. I’ve been making these for my grand kids and so they love them. I wished to make them one thing wholesome and this was it. Thanks
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[comment_content] => Might you employ strawberry purée as a substitute of bananas?
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[comment_content] => I would not advocate that, sorry!
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Jane
says:
Might you employ strawberry purée as a substitute of bananas?
-
I wouldn’t advocate that, sorry!
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[comment_content] => Ought to I bake this on high or backside rack?
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[comment_date] => 2020-09-22 20:32:10
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[comment_content] => Center rack for baking at all times!
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Siena
says:
Ought to I bake this on high or backside rack?
-
Center rack for baking at all times!
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[comment_date] => 2020-09-17 19:08:06
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[comment_content] => I really like all of the components & the actual fact no added sugar! It was straightforward to make. Sadly, by the 30 minute mark the highest was cracked & fairly brown. It had raised a lot it was powerful to inform if it was executed after I inserted a toothpick. I cooled it for five minutes and turned it out of the pan. The underside was not absolutely baked. I positioned it again within the pan, which is one thing I by no means do, & I baked it a further 15 minutes. The highest was over cooked & the underside was nonetheless not absolutely cooked. Positively bummed. Perhaps, bake at 325 for an extended time frame?
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[comment_date] => 2020-09-25 15:36:50
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[comment_content] => Appears unusual as nobody else has had this difficulty. Did you comply with the recipe precisely as written? Did you wait in your oven to preheat? Additionally what sort of pan are you utilizing? Metallic or glass? Half-hour for this bread, undoubtedly wouldn’t be sufficient time, and 50 minutes to 1 hour is correct. I want I might show you how to troubleshoot extra, however I am pondering it had extra to do with recipe person error or your oven.
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I really like all of the components & the actual fact no added sugar! It was straightforward to make. Sadly, by the 30 minute mark the highest was cracked & fairly brown. It had raised a lot it was powerful to inform if it was executed after I inserted a toothpick. I cooled it for five minutes and turned it out of the pan. The underside was not absolutely baked. I positioned it again within the pan, which is one thing I by no means do, & I baked it a further 15 minutes. The highest was over cooked & the underside was nonetheless not absolutely cooked. Positively bummed. Perhaps, bake at 325 for an extended time frame?
-
Appears unusual as nobody else has had this difficulty. Did you comply with the recipe precisely as written? Did you wait in your oven to preheat? Additionally what sort of pan are you utilizing? Metallic or glass? Half-hour for this bread, undoubtedly wouldn’t be sufficient time, and 50 minutes to 1 hour is correct. I want I might show you how to troubleshoot extra, however I’m pondering it had extra to do with recipe person error or your oven.
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[comment_content] => Appears unusual as nobody else has had this difficulty. Did you comply with the recipe precisely as written? Did you wait in your oven to preheat? Additionally what sort of pan are you utilizing? Metallic or glass? Half-hour for this bread, undoubtedly wouldn’t be sufficient time, and 50 minutes to 1 hour is correct. I want I might show you how to troubleshoot extra, however I am pondering it had extra to do with recipe person error or your oven.
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[comment_date] => 2020-09-18 14:06:50
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[comment_content] => MY FAVORITE BANANA BREAD RECIPE!! I MAKE THIS WEEKLY AND ALWAYS FOR VISITING GUESTS!
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[comment_content] => So completely happy to listen to that!
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Callie
says:
MY FAVORITE BANANA BREAD RECIPE!! I MAKE THIS WEEKLY AND ALWAYS FOR VISITING GUESTS!
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[comment_content] => I’m blown away – no sugar, no butter and oil! i added some raisins,dried cranberry and a pair of tablespoon of plain non-fat yogurt. no chocolate chip, since i didn’t have darkish chocolate chips – Nonetheless it it candy and moist!! The pure oils kind the almond flour provides it personal pure oils which is nice for well being. This can be a implausible recipe !!!!
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Bibi Kandhari
says:
I’m blown away – no sugar, no butter and oil! i added some raisins,dried cranberry and a pair of tablespoon of plain non-fat yogurt. no chocolate chip, since i didn’t have darkish chocolate chips – Nonetheless it it candy and moist!! The pure oils kind the almond flour provides it personal pure oils which is nice for well being. This can be a implausible recipe !!!!
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[comment_date] => 2020-10-10 10:41:18
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[comment_content] => Already had two slices proper out of the oven – so moist!!!!
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[comment_content] => So glad you prefer it!!
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Veronica
says:
Already had two slices proper out of the oven – so moist!!!!
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[comment_content] => My household beloved it! I did nevertheless, add 1/2 cup of brown sugar, 3 tbsp. of vegetable oil, chia seeds and chopped walnuts. I did 4 bananas to offset the additional components above. Thumbs up from my children who at the moment are having to tolerate my new gluten sensitivity.
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[comment_content] => I am glad that labored out nicely! Nice snack 🙂
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Kimoy
says:
My household beloved it! I did nevertheless, add 1/2 cup of brown sugar, 3 tbsp. of vegetable oil, chia seeds and chopped walnuts. I did 4 bananas to offset the additional components above. Thumbs up from my children who at the moment are having to tolerate my new gluten sensitivity.
-
I’m glad that labored out nicely! Nice snack 🙂
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[comment_content] => That is such a scrumptious recipe! I really like that it has minimal components, no added sugar, and many vitamins. My choosy boyfriend is obsessive about it and can solely ask for this banana bread any more.
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Jessica
says:
That is such a scrumptious recipe! I really like that it has minimal components, no added sugar, and many vitamins. My choosy boyfriend is obsessive about it and can solely ask for this banana bread any more.
-
Completely! So completely happy to listen to that 🙂
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Valerie
says:
Speak about a wholesome deal with! We make so typically that my son even had the recipe memorized! I really like that my household loves this one! Add some however butter to the highest and name it a hardy snack!
-
That’s the perfect! So glad it’s a success 🙂
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[comment_content] => Completely scrumptious! Made this a number of instances and it by no means lasts longer than a day or two! Extremely advocate in the event you’re searching for an indulgent, however more healthy banana bread.
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Completely scrumptious! Made this a number of instances and it by no means lasts longer than a day or two! Extremely advocate in the event you’re searching for an indulgent, however more healthy banana bread.
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Jael
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Such a folks pleaser!! One in every of my favourite recipes!!
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[comment_content] => That is the perfect banana bread ever! So tasty and it stays moist, my husband was additionally an enormous fan! I didn’t have chocolate chips available so I subbed in sliced almonds as a substitute and it was scrumptious! I really like Formidable Kitchen’s recipes they by no means disappoint. Will probably be making this once more!
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Gabriella Busboom
says:
That is the perfect banana bread ever! So tasty and it stays moist, my husband was additionally an enormous fan! I didn’t have chocolate chips available so I subbed in sliced almonds as a substitute and it was scrumptious! I really like Formidable Kitchen’s recipes they by no means disappoint. Will probably be making this once more!
-
Good! So glad you each loved!
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[comment_content] => Good! So glad you each loved!
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[comment_content] => This was the perfect banana bread ever! I solely added some pumpkin to the recipe cuz I solely had 2 bananas. Yum!
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[comment_content] => Good! Subsequent time you may do this pumpkin bread, too 🙂
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This was the perfect banana bread ever! I solely added some pumpkin to the recipe cuz I solely had 2 bananas. Yum!
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[comment_content] => Secret is its nourishing, not very candy, might have been my bananas, however the darkish chocolate helped!
Find it irresistible as a wholesome substitute to sugar added breads!
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[comment_content] => Completely! Such a fantastic snack or breakfast 🙂
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Dara
says:
Secret is its nourishing, not very candy, might have been my bananas, however the darkish chocolate helped!
Find it irresistible as a wholesome substitute to sugar added breads!
-
Completely! Such a fantastic snack or breakfast 🙂
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[comment_date] => 2020-11-26 14:50:38
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[comment_content] => Hello! I am questioning what ingredient is used on this recipe because the acid to react with the Baking Soda to assist it rise? Bananas, chocolate chips? Thanks! x
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[comment_content] => Hello! As a result of it is gluten free, it would not must (and will not) rise an excessive amount of, so it would not want an acid.
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Meesh Coles
says:
Hello! I’m questioning what ingredient is used on this recipe because the acid to react with the Baking Soda to assist it rise? Bananas, chocolate chips? Thanks! x
-
Hello! As a result of it’s gluten free, it doesn’t must (and received’t) rise an excessive amount of, so it doesn’t want an acid.
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[comment_content] => Hello! As a result of it is gluten free, it would not must (and will not) rise an excessive amount of, so it would not want an acid.
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[comment_date] => 2020-12-09 11:09:36
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[comment_content] => Can I make this with out utilizing the flaxseed meal?
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Baz Jones
says:
Can I make this with out utilizing the flaxseed meal?
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One in every of my favorites! Nice for a fast breakfast within the mornings!
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[comment_date] => 2020-12-25 10:27:50
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[comment_content] => I see that the recipe requires flax meal. Does this need to be added, is there an alternative to it.
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[comment_content] => 3/4 cup oat flour can be substitute!
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Ch
says:
I see that the recipe requires flax meal. Does this need to be added, is there an alternative to it.
-
3/4 cup oat flour can be substitute!
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[comment_content] => This recipe is impeccable… the loaf is so moist and flavourful. I enhance the banana I add by 1/2 banana and reduce the darkish chocolate chips! It’s awsome!
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[comment_content] => Good! So glad you adore it!
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Cindy
says:
This recipe is impeccable… the loaf is so moist and flavourful. I enhance the banana I add by 1/2 banana and reduce the darkish chocolate chips! It’s awsome!
-
Good! So glad you adore it!
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[comment_content] => Among the finest banana breads I’ve made in a LONG time and with A+ components! HIGHLY advocate.
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[comment_content] => Superb! So completely happy to listen to that!
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Kara
says:
Among the finest banana breads I’ve made in a LONG time and with A+ components! HIGHLY advocate.
-
Superb! So completely happy to listen to that!
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[comment_content] => Wonderful recipe! I did not have flaxseed meal so I used 1/2 cup extra almond flour. Additionally added 1/3 cup grated zucchini. It was scrumptious and I plan on making this once more very quickly.
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[comment_content] => I am glad that labored out nicely! Good snack or breakfast 🙂
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Tstocky
says:
Wonderful recipe! I didn’t have flaxseed meal so I used 1/2 cup extra almond flour. Additionally added 1/3 cup grated zucchini. It was scrumptious and I plan on making this once more very quickly.
-
I’m glad that labored out nicely! Good snack or breakfast 🙂
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[comment_content] => That is the very best gluten free banana bread recipe I’ve discovered but! I did add a bit oil (I used to be out of applesauce which I often substitute), and I added 1/4 tsp. nutmeg. It was so moist and simply the best sweetness! yum.
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Nicole
says:
That is the very best gluten free banana bread recipe I’ve discovered but! I did add a bit oil (I used to be out of applesauce which I often substitute), and I added 1/4 tsp. nutmeg. It was so moist and simply the best sweetness! yum.
-
Good! So glad you loved 🙂
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[comment_date] => 2021-01-05 16:29:25
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[comment_content] => For a novice house baker like me this has been the BEST gluten free banana bread. I didn’t change something besides I forgot so as to add the chips 😩 however as soon as baked, I melted the chips and tried some topping ornament. It melts in your mouth, no after style, excellent hydration, We’re not gluten free and I imply perfection. Thanks for this recipe, its a keeper.
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Fratyzel
says:
For a novice house baker like me this has been the BEST gluten free banana bread. I didn’t change something besides I forgot so as to add the chips 😩 however as soon as baked, I melted the chips and tried some topping ornament. It melts in your mouth, no after style, excellent hydration, We’re not gluten free and I imply perfection. Thanks for this recipe, its a keeper.
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[comment_content] => It’s excellent but it surely doesn’t have a variety of taste. Subsequent time I make it I’ll double the vanilla and the cinnamon. Or I’d add some maple syrup. It wants only a contact extra sweetness and a bit extra total taste. However for glutton free it’s good.
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[comment_content] => Ensure that the bananas you employ are tremendous ripe – that can give it probably the most sweetness 🙂
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Anita
says:
It’s excellent but it surely doesn’t have a variety of taste. Subsequent time I make it I’ll double the vanilla and the cinnamon. Or I’d add some maple syrup. It wants only a contact extra sweetness and a bit extra total taste. However for glutton free it’s good.
-
Ensure that the bananas you employ are tremendous ripe – that can give it probably the most sweetness 🙂
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[comment_content] => Straightforward and scrumptious recipe. Loved it. Thanks!
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Randy
says:
Straightforward and scrumptious recipe. Loved it. Thanks!
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[comment_content] => OmG! Scrumptious! Thanks SO a lot for sharing this recipe with us. I’m studying methods to bake and cook dinner (sure, at my age lol) and your recipe simply made me a hero right here at house lol. Thanks a lot.
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Rose
says:
OmG! Scrumptious! Thanks SO a lot for sharing this recipe with us. I’m studying methods to bake and cook dinner (sure, at my age lol) and your recipe simply made me a hero right here at house lol. Thanks a lot.
-
So completely happy to listen to that! Such a fantastic snack or breakfast.
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[comment_content] => So insanely scrumptious. By no means ever making one other banana bread recipe. Monique is a god. No phrases!!!
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Anna
says:
So insanely scrumptious. By no means ever making one other banana bread recipe. Monique is a god. No phrases!!!
-
So glad you liked this one!!
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[comment_content] => This comes collectively so quick ! And it’s completely tender and flavorful. I really like the straightforward ingredient listing and the choice so as to add chocolate chips – that’s a should.
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[comment_content] => Completely! Chocolate chips at all times 🙂
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Tori
says:
This comes collectively so quick ! And it’s completely tender and flavorful. I really like the straightforward ingredient listing and the choice so as to add chocolate chips – that’s a should.
-
Completely! Chocolate chips at all times 🙂
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[comment_content] => Nice recipe! Youd by no means assume it was GF! Love the peanut butter and salt topping tip too
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[comment_content] => Completely! Such a fantastic snack or straightforward breakfast.
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Cassie
says:
Nice recipe! Youd by no means assume it was GF! Love the peanut butter and salt topping tip too
-
Completely! Such a fantastic snack or straightforward breakfast.
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[comment_content] => That is such a simple recipe to place collectively, as soon as we get a freezer for our storage I’ll undoubtedly be making a pair to freeze for later. I really like that this recipe is child pleasant and is usually a straightforward breakfast for the loopy faculty days. Thanks, thanks Monique!❤️
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[comment_content] => Good! So completely happy to listen to that 🙂
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Courtney
says:
That is such a simple recipe to place collectively, as soon as we get a freezer for our storage I’ll undoubtedly be making a pair to freeze for later. I really like that this recipe is child pleasant and is usually a straightforward breakfast for the loopy faculty days. Thanks, thanks Monique!❤️
-
Good! So completely happy to listen to that 🙂
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[comment_content] => Baked these as 12 muffins for 20 minutes and so they’re completely scrumptious!!! So moist and flavorful. Husband (who hates all issues “wholesome”) and 1 12 months outdated authorised!
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[comment_content] => Love that! Such a fantastic breakfast or snack 🙂
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Janelle
says:
Baked these as 12 muffins for 20 minutes and so they’re completely scrumptious!!! So moist and flavorful. Husband (who hates all issues “wholesome”) and 1 12 months outdated authorised!
-
Love that! Such a fantastic breakfast or snack 🙂
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[comment_content] => Love that! Such a fantastic breakfast or snack 🙂
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[comment_content] => This has shortly turn out to be one among my favorite banana breads ever! I really like that there isn’t any sugar added, makes it a super breakfast, which is how I have been having it! Most just lately I subbed the chocolate chips for chopped dried figs and toasted walnuts and it was scrumptious. I’ve additionally made it utilizing the chocolate chips and adore it that means too. Texture and flavour are good. It is a staple breakfast for me now!
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Amalea
says:
This has shortly turn out to be one among my favorite banana breads ever! I really like that there isn’t any sugar added, makes it a super breakfast, which is how I’ve been having it! Most just lately I subbed the chocolate chips for chopped dried figs and toasted walnuts and it was scrumptious. I’ve additionally made it utilizing the chocolate chips and adore it that means too. Texture and flavour are good. It’s a staple breakfast for me now!
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[comment_content] => This our 11 months outdated’s absolute favorite! Thanks!
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Aseel
says:
This our 11 months outdated’s absolute favorite! Thanks!
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[comment_content] => I’ve tried this recipe twice and it turned out so good every time! So wealthy and hearty and moist. My fave banana bread recipe at present.
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nadiah
says:
I’ve tried this recipe twice and it turned out so good every time! So wealthy and hearty and moist. My fave banana bread recipe at present.
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[comment_content] => Each time I make wholesome banana bread, I’m disillusioned. My mother made the perfect but in addition fairly glutenous banana bread, and none actually ever evaluate to hers. Till now. Whereas the style is totally different given it’s not full of sugar, butter, and all goal flour… it’s nonetheless so scrumptious! I unfold mine with cashew or almond butter and sea salt per the recipe options. And I can affirm that it tastes higher the subsequent day/as time goes on. It is tremendous straightforward to make, particularly given that each one of those components are issues I at all times have in my pantry. The primary time I made it, I froze half the batch pondering we would not eat all of it in sufficient time… we ended up defrosting the opposite half in a pair days. YUM!
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[comment_content] => I am so glad you discovered this one! Good snack or breakfast 🙂
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Kelsey
says:
Each time I make wholesome banana bread, I’m disillusioned. My mother made the perfect but in addition fairly glutenous banana bread, and none actually ever evaluate to hers. Till now. Whereas the style is totally different given it’s not full of sugar, butter, and all goal flour… it’s nonetheless so scrumptious! I unfold mine with cashew or almond butter and sea salt per the recipe options. And I can affirm that it tastes higher the subsequent day/as time goes on. It’s tremendous straightforward to make, particularly given that each one of those components are issues I at all times have in my pantry. The primary time I made it, I froze half the batch pondering we wouldn’t eat all of it in sufficient time… we ended up defrosting the opposite half in a pair days. YUM!
-
I’m so glad you discovered this one! Good snack or breakfast 🙂
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[comment_content] => Each member of the family loves this banana bread! Really easy and scrumptious!
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KC
says:
Each member of the family loves this banana bread! Really easy and scrumptious!
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[comment_date] => 2021-02-12 05:40:50
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[comment_content] => All the time scrumptious and easy to make. Love that it’s solely sweetened with bananas (and chocolate chips in fact).
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Aline
says:
All the time scrumptious and easy to make. Love that it’s solely sweetened with bananas (and chocolate chips in fact).
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[comment_content] => You’re really wonderful, this wholesome banana bread was so tasty my children ate all of it the identical day. Each time I make it my entire household waits for it and demolish it, after I say entire household I imply my dad and mom, my brothers, and my children. I go away my Banana bread a bit longer within the oven, as a result of my children love the corners a bit nicely executed extra. They adore it and I do too! It took me some time to discover a recipe that my household likes. After I posted it in Social media, lots of people requested for the recipe and web site and sure in fact I gave them it. My sisters have been completely happy and beloved displaying off in entrance of their husbands, and household additionally lol. I actually wish to thanks for this web site, anytime I am caught on what to make or do for any time of the day, I come right here first to test it out and see what selection you’ve for us moms that like to cook dinner and wish to impress our relations and pals. Thanks Monique for being so proficient and making me love cooking each time. If there’s an possibility for me to indicate you the image of the banana bread I made along with your recipe I might publish it right here immediately and let folks know that your recipes not solely are tasty, however the presentation in how they appear after making them are wonderful additionally. 5 and above star!!!
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Issrra
says:
You’re really wonderful, this wholesome banana bread was so tasty my children ate all of it the identical day. Each time I make it my entire household waits for it and demolish it, after I say entire household I imply my dad and mom, my brothers, and my children. I go away my Banana bread a bit longer within the oven, as a result of my children love the corners a bit nicely executed extra. They adore it and I do too! It took me some time to discover a recipe that my household likes. After I posted it in Social media, lots of people requested for the recipe and web site and sure in fact I gave them it. My sisters have been completely happy and beloved displaying off in entrance of their husbands, and household additionally lol. I actually wish to thanks for this web site, anytime I’m caught on what to make or do for any time of the day, I come right here first to test it out and see what selection you’ve for us moms that like to cook dinner and wish to impress our relations and pals. Thanks Monique for being so proficient and making me love cooking each time. If there’s an possibility for me to indicate you the image of the banana bread I made along with your recipe I might publish it right here immediately and let folks know that your recipes not solely are tasty, however the presentation in how they appear after making them are wonderful additionally. 5 and above star!!!
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[comment_content] => Finest banana bread ever! My children adore it. I adore it. It’s straightforward and scrumptious!
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Amy
says:
Finest banana bread ever! My children adore it. I adore it. It’s straightforward and scrumptious!
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[comment_content] => Only a fast thanks. This recipe is the rationale I by no means left the “banana bread” stage of quarantine. Made it so many instances throughout lockdown, I memorized the recipe. Thx for sharing your genius!!
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[comment_content] => You’re so welcome! Such a fantastic go-to 🙂
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Rachel
says:
Only a fast thanks. This recipe is the rationale I by no means left the “banana bread” stage of quarantine. Made it so many instances throughout lockdown, I memorized the recipe. Thx for sharing your genius!!
-
You’re so welcome! Such a fantastic go-to 🙂
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[comment_date] => 2021-02-20 10:54:49
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[comment_content] => LOVED this recipe in bread model! Questioning if anybody has tried / had success making these into muffins?!
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[comment_content] => So glad you loved! I’ve seen within the feedback that folks have efficiently made them into muffins 🙂
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abbey
says:
LOVED this recipe in bread model! Questioning if anybody has tried / had success making these into muffins?!
-
So glad you loved! I’ve seen within the feedback that folks have efficiently made them into muffins 🙂
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[comment_content] => I attempted this recipe! Scrumptious and made a good sized loaf pan. I didnt have any flaxseed meal so used lastly chopped walnuts as a substitute! Was tremendous good! I skipped the choc chips as I used to be out. Will make once more for positive!!
Thx! 😁👍
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[comment_content] => I am glad that labored out nicely! Such a fantastic snack or breakfast 🙂
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Molly D Lacoursiere
says:
I attempted this recipe! Scrumptious and made a good sized loaf pan. I didnt have any flaxseed meal so used lastly chopped walnuts as a substitute! Was tremendous good! I skipped the choc chips as I used to be out. Will make once more for positive!!
Thx! 😁👍
-
I’m glad that labored out nicely! Such a fantastic snack or breakfast 🙂
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[comment_content] => Made this in the present day in 2 6inch cake pans. It was a trial run for my daughters 1st birthday cake. She beloved it! Blissful to say I can be utilizing this recipe for her birthday “cake.” One thing I can feed her thats not loaded with sugar and dairy free!
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[comment_content] => Good! Love that concept!
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Lindsay
says:
Made this in the present day in 2 6inch cake pans. It was a trial run for my daughters 1st birthday cake. She beloved it! Blissful to say I can be utilizing this recipe for her birthday “cake.” One thing I can feed her thats not loaded with sugar and dairy free!
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[comment_content] => Good! Love that concept!
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[comment_date] => 2021-03-03 22:19:15
[comment_date_gmt] => 2021-03-04 04:19:15
[comment_content] => This recipe is fantastic! Nonetheless, I’ve made it twice and by no means appear to get the bread to cook dinner all with means by? Ideas? Second time round I peeled to cooked high off and tossed it again within the oven. Assist! I wish to eat this and never have or not it’s soggy!
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[comment_date] => 2021-03-15 17:28:46
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[comment_content] => That is actually unusual! Can I ask what dimension loaf pan you might be utilizing? Additionally I am questioning if you’re utilizing frozen bananas? Usually with frozen bananas, there can be an excessive amount of extra moisture so it is advisable thaw and drain them utterly earlier than utilizing in a recipe. Remember to additionally pack your almond flour and in the event you nonetheless assume it is perhaps too moist, then skip the milk within the recipe! I’ve by no means had anybody else with a cooking time difficulty, so maybe it simply wants extra time in your oven?
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Jill
says:
This recipe is fantastic! Nonetheless, I’ve made it twice and by no means appear to get the bread to cook dinner all with means by? Ideas? Second time round I peeled to cooked high off and tossed it again within the oven. Assist! I wish to eat this and never have or not it’s soggy!
-
That’s actually unusual! Can I ask what dimension loaf pan you might be utilizing? Additionally I’m questioning if you’re utilizing frozen bananas? Usually with frozen bananas, there can be an excessive amount of extra moisture so it is advisable thaw and drain them utterly earlier than utilizing in a recipe. Remember to additionally pack your almond flour and in the event you nonetheless assume it is perhaps too moist, then skip the milk within the recipe! I’ve by no means had anybody else with a cooking time difficulty, so maybe it simply wants extra time in your oven?
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[comment_date] => 2021-03-15 17:28:46
[comment_date_gmt] => 2021-03-15 22:28:46
[comment_content] => That is actually unusual! Can I ask what dimension loaf pan you might be utilizing? Additionally I am questioning if you’re utilizing frozen bananas? Usually with frozen bananas, there can be an excessive amount of extra moisture so it is advisable thaw and drain them utterly earlier than utilizing in a recipe. Remember to additionally pack your almond flour and in the event you nonetheless assume it is perhaps too moist, then skip the milk within the recipe! I’ve by no means had anybody else with a cooking time difficulty, so maybe it simply wants extra time in your oven?
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[comment_date] => 2021-03-04 07:24:40
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[comment_content] => Yummy!! I not noted the chocolate chips and gave it to my 2 12 months outdated and virtually 1 12 months outdated and so they adore it! The hubby and I adore it too!!
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[comment_content] => Good! I am so glad!
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Mercedes
says:
Yummy!! I not noted the chocolate chips and gave it to my 2 12 months outdated and virtually 1 12 months outdated and so they adore it! The hubby and I adore it too!!
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[comment_date] => 2021-03-05 14:10:41
[comment_date_gmt] => 2021-03-05 20:10:41
[comment_content] => This recipe is delish and exceeded my expectations! I believe I used to be most stunned by the truth that there isn’t any added sweetner, which I really like, and let me let you know… it would not want it! Between the chocolate chips and sweetness from the banana, this fast bread is simply scrumptious. It couldn’t get simpler and is definitely whipped up in a single bowl. I do advocate actually letting it cool on the finish earlier than reducing, almond flour primarily based breads IMO are just a bit extra delicate to slice but when it is cooled it makes it lots simpler. In my view one of the simplest ways to eat banana bread is chilly (even frozen!) slathered in PB, yum!
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[comment_content] => Completely! So glad you loved. And sure let that loaf cool utterly 🙂
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Angèle
says:
This recipe is delish and exceeded my expectations! I believe I used to be most stunned by the truth that there isn’t any added sweetner, which I really like, and let me let you know… it doesn’t want it! Between the chocolate chips and sweetness from the banana, this fast bread is simply scrumptious. It couldn’t get simpler and is definitely whipped up in a single bowl. I do advocate actually letting it cool on the finish earlier than reducing, almond flour primarily based breads IMO are just a bit extra delicate to slice but when it’s cooled it makes it lots simpler. In my view one of the simplest ways to eat banana bread is chilly (even frozen!) slathered in PB, yum!
-
Completely! So glad you loved. And sure let that loaf cool utterly 🙂
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[comment_date] => 2021-03-07 20:23:27
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[comment_content] => I frightened about no oil or sugar, nice texture and scrumptious
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M Flores
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I frightened about no oil or sugar, nice texture and scrumptious
-
It’s magic! Glad you loved 🙂
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[comment_content] => I adopted the instructions however used a muffin pan as a substitute. I baked for 25 minutes (checked at 20 minutes). I assumed they turned out nice!
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[comment_content] => Good! Glad you loved 🙂
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Kathy
says:
I adopted the instructions however used a muffin pan as a substitute. I baked for 25 minutes (checked at 20 minutes). I assumed they turned out nice!
-
Good! Glad you loved 🙂
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[comment_content] => I used to be a bit scared that this would not be candy sufficient with out added sugar, but it surely’s simply the correct quantity of sweetness.
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[comment_content] => The additional ripe bananas work wonders 🙂
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Keena
says:
I used to be a bit scared that this wouldn’t be candy sufficient with out added sugar, but it surely’s simply the correct quantity of sweetness.
-
The additional ripe bananas work wonders 🙂
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[comment_content] => The very best almond flour banana bread!!! I’ve made it 4 instances to date and it has been nice, tremendous moist, candy although no sugar is added, and would not style “wholesome” in a gross means hahaha. I’ve by no means used the bottom flaxseed and it is turned out tremendous every time! I attempted including protein powder as soon as however added an excessive amount of and it ended up being means too dry. I made it with mini eggs on high for Easter and it was a giant hit! I dwell in Canada at an elevation of about 3400 ft. so I bake it for 50 min and it is excellent. I baked it for a bit longer as soon as and it ended up being too dry. Total that is an superior recipe, 10/10!
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[comment_content] => So glad you’re keen on this one! One in every of my favs, too 🙂 Nice concept so as to add mini eggs!
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Gabriela
says:
The very best almond flour banana bread!!! I’ve made it 4 instances to date and it’s been nice, tremendous moist, candy although no sugar is added, and doesn’t style “wholesome” in a gross means hahaha. I’ve by no means used the bottom flaxseed and it’s turned out tremendous every time! I attempted including protein powder as soon as however added an excessive amount of and it ended up being means too dry. I made it with mini eggs on high for Easter and it was a giant hit! I dwell in Canada at an elevation of about 3400 ft. so I bake it for 50 min and it’s excellent. I baked it for a bit longer as soon as and it ended up being too dry. Total that is an superior recipe, 10/10!
-
So glad you’re keen on this one! One in every of my favs, too 🙂 Nice concept so as to add mini eggs!
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[comment_content] => Love this recipe! It is nice as a wholesome breakfast for my children. I bake them as muffins for about 20-25 minutes. Makes 12 hearty sized muffins.
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[comment_content] => Completely! Good breakfast or snack 🙂
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Jennie
says:
Love this recipe! It’s nice as a wholesome breakfast for my children. I bake them as muffins for about 20-25 minutes. Makes 12 hearty sized muffins.
-
Completely! Good breakfast or snack 🙂
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[comment_content] => Though it ended up moist, there was little or no taste. I even added extra cinnamon. I added nutmeg as nicely.
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[comment_content] => Sorry to listen to that! Had been your bananas tremendous ripe? That’s what will decide the sweetness of the bread.
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Samantha
says:
Though it ended up moist, there was little or no taste. I even added extra cinnamon. I added nutmeg as nicely.
-
Sorry to listen to that! Had been your bananas tremendous ripe? That’s what will decide the sweetness of the bread.
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[comment_content] => My go-to banana bread recipe. I often haven’t got flaxseed so I simply go away it out. My 3 12 months loves serving to to make it after which gobbles it up so quick! By no means disappoints!
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[comment_content] => Good! So glad it is a hit!
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Anna
says:
My go-to banana bread recipe. I often don’t have flaxseed so I simply go away it out. My 3 12 months loves serving to to make it after which gobbles it up so quick! By no means disappoints!
-
Good! So glad it’s a success!
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[comment_date] => 2021-04-21 08:45:49
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[comment_content] => So completely happy to have discovered this recipe! I had 4 unhappy bananas on my counter begging to be remodeled and made this final night time. I made precisely as written with the addition of chopped walnuts and it’s unimaginable! Simply sufficient sweetness between the bananas and chocolate. I am having fun with a slice as advocate for breakfast this morning, toasted with some nut butter and sea salt. Chef’s kiss! Thanks for all the good recipes Monique!
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[comment_content] => I am so glad you discovered this one, too! So good!
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Kelly
says:
So completely happy to have discovered this recipe! I had 4 unhappy bananas on my counter begging to be remodeled and made this final night time. I made precisely as written with the addition of chopped walnuts and it’s unimaginable! Simply sufficient sweetness between the bananas and chocolate. I’m having fun with a slice as advocate for breakfast this morning, toasted with some nut butter and sea salt. Chef’s kiss! Thanks for all the good recipes Monique!
-
I’m so glad you discovered this one, too! So good!
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[comment_content] => That is an unimaginable recipe. I’ve made this bread two instances and it is come out excellent. I’m dairy free and gluten free. This bread is so satisfying. Thanks a lot for posting!
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[comment_content] => So glad you adore it!
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Lisa
says:
That is an unimaginable recipe. I’ve made this bread two instances and it’s come out excellent. I’m dairy free and gluten free. This bread is so satisfying. Thanks a lot for posting!
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[comment_content] => Superb as at all times ! However one query: what can I substitute for flaxseed meal ?
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[comment_content] => Glad you loved! 3/4 cup oat flour must be sub.
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Superb as at all times ! However one query: what can I substitute for flaxseed meal ?
-
Glad you loved! 3/4 cup oat flour must be sub.
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[comment_content] => Love this! Completely scrumptious!
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[comment_content] => I am so glad!!
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Sascha
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Love this! Completely scrumptious!
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[comment_date] => 2021-05-19 20:10:27
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[comment_content] => Thanks so very a lot for this splendidly scrumptious recipe. I looked for a gluten free banana bread recipe to make use of some tremendous ripe bananas. This was a 180 diploma change for me in utilizing almond flour and no honey or sugar. The loaf was aromatic and beautiful popping out of the oven. Good on day one, higher on day 2 as you indicated. As a substitute of chocolate chips, I added crushed toasted cocoa beans. Toasted slices of the bread for breakfast this morning. My husband and I experimented utilizing butter, almond butter and cashew butter as spreads. All have been yummy. Thanks so very a lot.
Marlene B.
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[comment_content] => So glad that you simply’re loving it, Marlene! Nice concept to make use of crushed cocoa beans–yum!
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Marlene Bartram
says:
Thanks so very a lot for this splendidly scrumptious recipe. I looked for a gluten free banana bread recipe to make use of some tremendous ripe bananas. This was a 180 diploma change for me in utilizing almond flour and no honey or sugar. The loaf was aromatic and beautiful popping out of the oven. Good on day one, higher on day 2 as you indicated. As a substitute of chocolate chips, I added crushed toasted cocoa beans. Toasted slices of the bread for breakfast this morning. My husband and I experimented utilizing butter, almond butter and cashew butter as spreads. All have been yummy. Thanks so very a lot.
Marlene B.
-
So glad that you simply’re loving it, Marlene! Nice concept to make use of crushed cocoa beans–yum!
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[comment_content] => So glad that you simply’re loving it, Marlene! Nice concept to make use of crushed cocoa beans–yum!
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[comment_content] => Hello Monique, I’m so trying ahead to making an attempt your recipe and was questioning I’m not a fan of chocolate chips and want to go away them out, however I want to substitute with a bit sugar. What would you counsel? 1/4 of a cup of coconut sugar or maybe 1/4 cup of honey or maple syrup to take the place of the chocolate chips. Thanks a lot!
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[comment_content] => Hello, Nancy! I do not assume it is advisable add a lot sugar, because the bread is already a bit candy, however if you would like to, I believe maple syrup or coconut sugar can be tremendous in right here 🙂 Honey would possibly burn so I would not advocate that!
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Nancy Belz
says:
Hello Monique, I’m so trying ahead to making an attempt your recipe and was questioning I’m not a fan of chocolate chips and want to go away them out, however I want to substitute with a bit sugar. What would you counsel? 1/4 of a cup of coconut sugar or maybe 1/4 cup of honey or maple syrup to take the place of the chocolate chips. Thanks a lot!
-
Hello, Nancy! I don’t assume it is advisable add a lot sugar, because the bread is already a bit candy, however in the event you’d wish to, I believe maple syrup or coconut sugar can be tremendous in right here 🙂 Honey would possibly burn so I wouldn’t advocate that!
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[comment_content] => Hello, Nancy! I do not assume it is advisable add a lot sugar, because the bread is already a bit candy, however if you would like to, I believe maple syrup or coconut sugar can be tremendous in right here 🙂 Honey would possibly burn so I would not advocate that!
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[comment_content] => I made your banana bread & it was nice. As I can’t eat chocolate, I substituted chopped walnuts for the chocolate chips. Your inclusion of flax meal is good. The dietary worth of your recipe is nice for somebody like myself present process Chemo therapies. I can be making your recipe typically. Thanks for sharing your good recipe.
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[comment_content] => I am so completely happy that you simply beloved it, Susan! Nice concept so as to add in walnuts 🙂 Better of luck along with your treatment–sending a giant hug your means!
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Susan Gunn
says:
I made your banana bread & it was nice. As I can’t eat chocolate, I substituted chopped walnuts for the chocolate chips. Your inclusion of flax meal is good. The dietary worth of your recipe is nice for somebody like myself present process Chemo therapies. I can be making your recipe typically. Thanks for sharing your good recipe.
-
I’m so completely happy that you simply beloved it, Susan! Nice concept so as to add in walnuts 🙂 Better of luck along with your therapy–sending a giant hug your means!
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[comment_content] => I made this wholesome model of banana bread. I need to say it exceeded my expectations!!
So moist and never heavy!!
That is by my FAVORITE recipe. I’ll undoubtedly be making this once more.
I’ve discovered my new Thanksgiving morning breakfast 🥰
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[comment_content] => Oh yay!! I am so glad to listen to you liked it, Melissa 🙂
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Melissa252
says:
I made this wholesome model of banana bread. I need to say it exceeded my expectations!!
So moist and never heavy!!
That is by my FAVORITE recipe. I’ll undoubtedly be making this once more.
I’ve discovered my new Thanksgiving morning breakfast 🥰
-
Oh yay!! I’m so glad to listen to you liked it, Melissa 🙂
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[comment_content] => This was so scrumptious! I’ve made it numerous instances since I first found it. xoxo
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alexandra
says:
This was so scrumptious! I’ve made it numerous instances since I first found it. xoxo
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[comment_content] => Fantastic! I subbed the flax meal for an additional egg (I did not have flax available) and used 4 small bananas. Scrumptious!
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Sarah
says:
Fantastic! I subbed the flax meal for an additional egg (I didn’t have flax available) and used 4 small bananas. Scrumptious!
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[comment_content] => Hello,not a overview,however a couple of questions…do it’s a must to use flaxseed ? Wouldn’t it alter the recipe? Might one thing be substituted? Thanks!
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Hello,not a overview,however a couple of questions…do it’s a must to use flaxseed ? Wouldn’t it alter the recipe? Might one thing be substituted? Thanks!
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[comment_author_url] => http://ambitiouspercent20kitchen
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[comment_date] => 2021-08-07 20:53:36
[comment_date_gmt] => 2021-08-08 01:53:36
[comment_content] => Thanks! Cannot wait to attempt it!
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Thanks! Can’t wait to attempt it!
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[comment_content] => My favourite! Made this virtually weekly postpartum. Was so unimaginable to have available to seize any time of day or night time whereas nursing. My husband, kids, and prolonged household all know and love this recipe now as nicely. Thanks, Monique!
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Emily
says:
My favourite! Made this virtually weekly postpartum. Was so unimaginable to have available to seize any time of day or night time whereas nursing. My husband, kids, and prolonged household all know and love this recipe now as nicely. Thanks, Monique!
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[comment_content] => This turned out so nicely! I used to assume that baking with almond flour was iffy (gluten free baking, generally), however AK nails it!! It was scrumptious and the right deal with all whereas nonetheless being wholesome.
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Emily
says:
This turned out so nicely! I used to assume that baking with almond flour was iffy (gluten free baking, generally), however AK nails it!! It was scrumptious and the right deal with all whereas nonetheless being wholesome.
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[comment_date] => 2021-08-09 22:51:33
[comment_date_gmt] => 2021-08-10 03:51:33
[comment_content] => Hello Monique, can I substitute flaxseed meal with something or simply go away it out?
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[comment_date] => 2021-08-11 16:10:43
[comment_date_gmt] => 2021-08-11 21:10:43
[comment_content] => Hello, Layla! I believe it must be tremendous to depart it out, but when the batter’s feeling too moist, you may add one other couple tbsp. of almond flour 🙂
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Layla
says:
Hello Monique, can I substitute flaxseed meal with something or simply go away it out?
-
Hello, Layla! I believe it must be tremendous to depart it out, but when the batter’s feeling too moist, you may add one other couple tbsp. of almond flour 🙂
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[comment_content] => Hello, Layla! I believe it must be tremendous to depart it out, but when the batter’s feeling too moist, you may add one other couple tbsp. of almond flour 🙂
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[comment_date] => 2021-08-10 12:03:01
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[comment_content] => This banana bread is BOMB! So scrumptious. I at all times add rasins and/or blueberries. If we do not eat in a pair days, I attempt to freeze individually after the loaf has cooled. Actually good warmed and with a plain/coconut yogurt.
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Tanya
says:
This banana bread is BOMB! So scrumptious. I at all times add rasins and/or blueberries. If we don’t eat in a pair days, I attempt to freeze individually after the loaf has cooled. Actually good warmed and with a plain/coconut yogurt.
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[comment_content] => Made into muffins! I made 15 muffins and baked for approx 20-22 minutes… subsequent time I’d do much less time. Nonetheless yummy! LOVE that they’re not too candy.
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[comment_content] => Such a fantastic concept! So completely happy you loved them. Good name to bake for much less time subsequent time 🙂
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Erika
says:
Made into muffins! I made 15 muffins and baked for approx 20-22 minutes… subsequent time I’d do much less time. Nonetheless yummy! LOVE that they’re not too candy.
-
Such a fantastic concept! So completely happy you loved them. Good name to bake for much less time subsequent time 🙂
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[comment_content] => Such a fantastic concept! So completely happy you loved them. Good name to bake for much less time subsequent time 🙂
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[comment_content] => This was excellent and I would not have guessed how a lot flaxseed was in it. I’ve loved this for breakfast slathered in almond butter :).
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[comment_content] => Good! And yummmm almond butter 😍 Thanks for the overview!
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Pamela
says:
This was excellent and I wouldn’t have guessed how a lot flaxseed was in it. I’ve loved this for breakfast slathered in almond butter :).
-
Good! And yummmm almond butter 😍 Thanks for the overview!
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[comment_content] => Good! Liked all the things about it! Ignored the chocolate chips and added 1/2 cup of sugar. Tremendous moist and scrumptious.
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[comment_content] => Superior! So completely happy you loved this one, Katie 🙂
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Katie
says:
Good! Liked all the things about it! Ignored the chocolate chips and added 1/2 cup of sugar. Tremendous moist and scrumptious.
-
Superior! So completely happy you loved this one, Katie 🙂
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[comment_content] => Superior! So completely happy you loved this one, Katie 🙂
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[comment_content] => I had three additional ripe bananas available and located this nice recipe and I additionally simply occur to be gluten-free and so I assumed I might do this. Amazingly, this got here out so moist and scrumptious, and it is simply candy sufficient! Along with darkish chocolate chips, I additionally added chopped almonds. It’s the finest banana bread I’ve ever had. It is so good, I can not go away it alone!
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[comment_content] => Omg finest EVER?! So completely happy you liked this one, Polly!!
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I had three additional ripe bananas available and located this nice recipe and I additionally simply occur to be gluten-free and so I assumed I might do this. Amazingly, this got here out so moist and scrumptious, and it’s simply candy sufficient! Along with darkish chocolate chips, I additionally added chopped almonds. It’s the finest banana bread I’ve ever had. It’s so good, I can’t go away it alone!
-
Omg finest EVER?! So completely happy you liked this one, Polly!!
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[comment_content] => My coworker gave me this recipe and I’ve used it ever since! This can be a nice recipe. It’s candy and more healthy than different recipes. I’m pregnant and that is my go to for after I need one thing candy however not too unhealthy for my weight-reduction plan. Thanks for sharing this recipe!
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[comment_content] => So completely happy you tried and beloved it, Rochelle!
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Rochelle
says:
My coworker gave me this recipe and I’ve used it ever since! This can be a nice recipe. It’s candy and more healthy than different recipes. I’m pregnant and that is my go to for after I need one thing candy however not too unhealthy for my weight-reduction plan. Thanks for sharing this recipe!
-
So completely happy you tried and beloved it, Rochelle!
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[comment_content] => This bread is SO delicious- I can not cease going again for seconds! I have been desirous to make this bread for some time and it was really easy to make and so scrumptious. Consuming it warmed and drizzled with almond butter is the best way to go.
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Crystal
says:
This bread is SO delicious- I can’t cease going again for seconds! I’ve been desirous to make this bread for some time and it was really easy to make and so scrumptious. Consuming it warmed and drizzled with almond butter is the best way to go.
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[comment_content] => Do you HAVE so as to add the flax meal?
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Lisa H.
says:
Do you HAVE so as to add the flax meal?
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[comment_content] => I made this banana bread and it was superior! Laborious to imagine it has no sugar. I used very ripe bananas and I measured it to ensure I had 1-1/4 cups. I used Entire Meals 365 mini chocolate chips. This was wonderful and can be making it once more.
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Judy M
says:
I made this banana bread and it was superior! Laborious to imagine it has no sugar. I used very ripe bananas and I measured it to ensure I had 1-1/4 cups. I used Entire Meals 365 mini chocolate chips. This was wonderful and can be making it once more.
(
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[comment_content] => What can I take advantage of as a substitute flaxseed meal that I don’t have?
Thanks prematurely for the immediate reply
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Dee
says:
What can I take advantage of as a substitute flaxseed meal that I don’t have?
Thanks prematurely for the immediate reply
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[comment_content] => I’ll begin with that I’ve efficiently made many banana breads previous to making an attempt this recipe. I knew the recipe was not nice when the ratio of moist components vs dry components was means off. I used to be virtually sure this recipe can be a fail when after combining all components I ended up with a thick dry heavy mush. I baked it per recipe and positive sufficient got here out thick and heavy like a brick; inedible as suspected. Nobody in my family was ready abdomen it, so it ended up in a garbage can. Waste of components. How this recipe have so many critiques it past me.
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[comment_content] => I am so sorry you guys did not love this one! Undecided what occurred as a result of it should not have come out so heavy and moist. As you noticed, a lot of folks have discovered it to be scrumptious! You would possibly get pleasure from this traditional banana bread extra 🙂
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Evelina
says:
I’ll begin with that I’ve efficiently made many banana breads previous to making an attempt this recipe. I knew the recipe was not nice when the ratio of moist components vs dry components was means off. I used to be virtually sure this recipe can be a fail when after combining all components I ended up with a thick dry heavy mush. I baked it per recipe and positive sufficient got here out thick and heavy like a brick; inedible as suspected. Nobody in my family was ready abdomen it, so it ended up in a garbage can. Waste of components. How this recipe have so many critiques it past me.
-
I’m so sorry you guys didn’t love this one! Undecided what occurred as a result of it shouldn’t have come out so heavy and moist. As you noticed, a lot of folks have discovered it to be scrumptious! You would possibly get pleasure from this traditional banana bread extra 🙂
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[comment_date] => 2021-11-29 14:55:41
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[comment_content] => I am so sorry you guys did not love this one! Undecided what occurred as a result of it should not have come out so heavy and moist. As you noticed, a lot of folks have discovered it to be scrumptious! You would possibly get pleasure from this traditional banana bread extra 🙂
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[comment_author] => Cath Benti
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[comment_date] => 2021-12-12 15:20:45
[comment_date_gmt] => 2021-12-12 21:20:45
[comment_content] => I’m diabetic sort 1 and this dessert is lastly one thing that I can eat! It didn’t elevate my sugar ranges, in any respect!!!!
I added 1 tsp every ginger, cloves and cardamom.
I substituted the flaxseed meal with hemp seeds.
Superb!!!’
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[comment_content] => Good!! These spices sound wonderful. So completely happy that you simply beloved it, Cath 🙂
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Cath Benti
says:
I’m diabetic sort 1 and this dessert is lastly one thing that I can eat! It didn’t elevate my sugar ranges, in any respect!!!!
I added 1 tsp every ginger, cloves and cardamom.
I substituted the flaxseed meal with hemp seeds.
Superb!!!’
-
Good!! These spices sound wonderful. So completely happy that you simply beloved it, Cath 🙂
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[comment_content] => Good!! These spices sound wonderful. So completely happy that you simply beloved it, Cath 🙂
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[comment_content] => I’ve made this banana bread many instances. My husband and I adore it for a bit wholesome dessert. We discover that it tastes even higher after being within the fridge, too!
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Lia
says:
I’ve made this banana bread many instances. My husband and I adore it for a bit wholesome dessert. We discover that it tastes even higher after being within the fridge, too!
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[comment_content] => A scrumptious, guilt-free snack, and really easy to make in a single bowl.
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[comment_content] => Blissful you loved it!
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Kate
says:
A scrumptious, guilt-free snack, and really easy to make in a single bowl.
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[comment_date] => 2022-02-04 20:30:20
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[comment_content] => Can frozen banana be used on this recipe?
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[comment_content] => I have never tried it! In the event that they’re utterly thawed and mashed, they need to work!
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Gerry
says:
Can frozen banana be used on this recipe?
-
I haven’t tried it! In the event that they’re utterly thawed and mashed, they need to work!
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[comment_content] => I really like this almond flour banana bread recipe as a result of it’s scrumptious and has no added sugar! It’s moist and simple to make! It has prime quality components that I do not really feel responsible about consuming! SO GOOD!!
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[comment_content] => Win win!! I am so glad you’re keen on this one, thanks!
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Leslie Taylor
says:
I really like this almond flour banana bread recipe as a result of it’s scrumptious and has no added sugar! It’s moist and simple to make! It has prime quality components that I don’t really feel responsible about consuming! SO GOOD!!
-
Win win!! I’m so glad you’re keen on this one, thanks!
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[comment_content] => OUTSTANDING RECIPE! I’ve made two of your recipes this week – your chocolate zucchini cake for Valentine’s Day and this now this AH-MAZING banana bread!! You’re the finest and your recipes at all times end up completely! I really like the addition of the flax meal. Thanks once more!
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[comment_content] => Aw thanks!! I am so completely happy you liked each of them!
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Christie
says:
OUTSTANDING RECIPE! I’ve made two of your recipes this week – your chocolate zucchini cake for Valentine’s Day and this now this AH-MAZING banana bread!! You’re the finest and your recipes at all times end up completely! I really like the addition of the flax meal. Thanks once more!
-
Aw thanks!! I’m so completely happy you liked each of them!
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[comment_content] => Aw thanks!! I am so completely happy you liked each of them!
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[comment_content] => I’ve made this recipe about 5 instances now and it’s turned out nice each time! Tremendous straightforward to comply with. I prefer it particularly as a result of I at all times have these components available, whereas with different recipes I used to be lacking 1-2 components. My go-to and favourite recipe for banana bread.
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Ashley
says:
I’ve made this recipe about 5 instances now and it’s turned out nice each time! Tremendous straightforward to comply with. I prefer it particularly as a result of I at all times have these components available, whereas with different recipes I used to be lacking 1-2 components. My go-to and favourite recipe for banana bread.
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[comment_content] => That is completely scrumptious! My bananas weren’t ripe as ripe as I’d like however I simply couldn’t wait to do this recipe so I did add about 3TBSP of maple syrup to the banana combine. I LOVE that flax is in right here and I additionally added walnuts. SO good I don’t wish to share! Lol
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[comment_content] => Good, so glad it got here out nicely and that you simply’re loving it, Shayne!
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Shayne
says:
That is completely scrumptious! My bananas weren’t ripe as ripe as I’d like however I simply couldn’t wait to do this recipe so I did add about 3TBSP of maple syrup to the banana combine. I LOVE that flax is in right here and I additionally added walnuts. SO good I don’t wish to share! Lol
-
Good, so glad it got here out nicely and that you simply’re loving it, Shayne!
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[comment_content] => I like these recipes that exhibits straightforward to comply with recipe components and likewise offers us a lot of different pleasant recipes to select from. I’m going to attempt the almond flour banana bread. Thanks so very a lot in your website with quite a few recipes to select from . Wholesome recipes. Please proceed to share. I respect it very a lot
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[comment_content] => Thanks, Marilyn! Hope you adore it 🙂
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Marilyn
says:
I like these recipes that exhibits straightforward to comply with recipe components and likewise offers us a lot of different pleasant recipes to select from. I’m going to attempt the almond flour banana bread. Thanks so very a lot in your website with quite a few recipes to select from . Wholesome recipes. Please proceed to share. I respect it very a lot
-
Thanks, Marilyn! Hope you adore it 🙂
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[comment_content] => I plan on making this banana bread tomorrow however I haven’t got any flaxseed meal is there one thing I might substitute for it or simply omit it utterly.
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[comment_content] => Hello, there! Sorry for the delay. Floor chia seeds would possibly work however unsure, as I have never tried subbing something, sorry!
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I plan on making this banana bread tomorrow however I don’t have any flaxseed meal is there one thing I might substitute for it or simply omit it utterly.
-
Hello, there! Sorry for the delay. Floor chia seeds would possibly work however unsure, as I haven’t tried subbing something, sorry!
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[comment_content] => Made this banana bread final night time. It was completely excellent! Thanks for sharing!
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Barbara Peter
says:
Made this banana bread final night time. It was completely excellent! Thanks for sharing!
-
I’m so completely happy you liked it, Barbara! Thanks!
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[comment_date] => 2022-03-07 14:10:55
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[comment_content] => Can I make the recipe with out the chocolate chips. In that case how a lot would you scale back the energy too. Thanks in your response.
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Alyce
says:
Can I make the recipe with out the chocolate chips. In that case how a lot would you scale back the energy too. Thanks in your response.
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[comment_date] => 2022-03-07 20:41:59
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[comment_content] => I’ve made a ton of your banana recipes and that is one among my favorites. My good friend Annie and I each adore it — our go-to wholesome banana bread recipe. I take your recommendation and add peanut or almond butter and a bit sprinkle of salt to every slice. Perfection. And tremendous straightforward too! Thanks for one more nice recipe.
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[comment_date] => 2022-03-10 15:03:43
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[comment_content] => Aw thanks! I am so completely happy you each adore it. And sure that is how I high mine too!!
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Heidi
says:
I’ve made a ton of your banana recipes and that is one among my favorites. My good friend Annie and I each adore it — our go-to wholesome banana bread recipe. I take your recommendation and add peanut or almond butter and a bit sprinkle of salt to every slice. Perfection. And tremendous straightforward too! Thanks for one more nice recipe.
-
Aw thanks! I’m so completely happy you each adore it. And sure that’s how I high mine too!!
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[comment_content] => Aw thanks! I am so completely happy you each adore it. And sure that is how I high mine too!!
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[comment_content] => This have to be an acquired style. Not a fan however had by no means used almond flour earlier than. I did substitute some common flour with almond flour in my conventional banana bread and that labored nicely for.
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[comment_content] => Sorry you did not adore it! Yeah almond flour undoubtedly tastes totally different however I personally adore it. You would possibly like my Finest Ever Wholesome Banana Bread Recipe 🙂
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Sarah
says:
This have to be an acquired style. Not a fan however had by no means used almond flour earlier than. I did substitute some common flour with almond flour in my conventional banana bread and that labored nicely for.
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[comment_content] => Sorry you did not adore it! Yeah almond flour undoubtedly tastes totally different however I personally adore it. You would possibly like my Finest Ever Wholesome Banana Bread Recipe 🙂
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[comment_date] => 2022-03-14 10:33:49
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[comment_content] => I LOVE this recipe. I’ve made it a number of instances. All the time moist, scrumptious and might’t cease slicing off chunks. Toddler loves it too clearly! And really feel a bit more healthy consuming it than common banana bread.
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Jamie
says:
I LOVE this recipe. I’ve made it a number of instances. All the time moist, scrumptious and might’t cease slicing off chunks. Toddler loves it too clearly! And really feel a bit more healthy consuming it than common banana bread.
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[comment_content] => This bread got here out excellent. Nice texture and taste, not candy. I not noted the cinnamon however in any other case adopted the recipe precisely. Two and a half cups of almond flour is most of a bag — I purchased WF model which is rather less costly than Bob’s Purple Mill, however nonetheless this can be a fairly costly loaf of bread! It is scrumptious, although, and nutritious, and I’ll in all probability make it once more.
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[comment_content] => So completely happy you liked it, Sally 🙂 And sure it may possibly undoubtedly be costly! Dealer Joe’s sells a extra inexpensive one, too.
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Sally
says:
This bread got here out excellent. Nice texture and taste, not candy. I not noted the cinnamon however in any other case adopted the recipe precisely. Two and a half cups of almond flour is most of a bag — I purchased WF model which is rather less costly than Bob’s Purple Mill, however nonetheless this can be a fairly costly loaf of bread! It’s scrumptious, although, and nutritious, and I’ll in all probability make it once more.
-
So completely happy you liked it, Sally 🙂 And sure it may possibly undoubtedly be costly! Dealer Joe’s sells a extra inexpensive one, too.
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[comment_content] => This banana bread is so scrumptious. I’ve tried a number of and perhaps it is my person error, however they do not at all times come out. This one is ALWAYS scrumptious and everybody loves and it’s such a deal with whereas additionally being wholesome! Thanks!!
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[comment_content] => I am so glad to listen to that, Jessica! Yay! Thanks a lot for the overview 🙂
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Jessica
says:
This banana bread is so scrumptious. I’ve tried a number of and perhaps it’s my person error, however they don’t at all times come out. This one is ALWAYS scrumptious and everybody loves and it’s such a deal with whereas additionally being wholesome! Thanks!!
-
I’m so glad to listen to that, Jessica! Yay! Thanks a lot for the overview 🙂
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[comment_content] => I am so glad to listen to that, Jessica! Yay! Thanks a lot for the overview 🙂
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[comment_content] => That is probably the most implausible banana bread recipe. The one adjustments I made have been including 1 teaspoon of cardamom powder to the batter. I additionally sprinkled hemp hearts and crushed walnuts on high earlier than baking. This can be my new go to recipe for positive!
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[comment_content] => Love these additions! So glad it got here out wonderful 🙂
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Eileen
says:
That is probably the most implausible banana bread recipe. The one adjustments I made have been including 1 teaspoon of cardamom powder to the batter. I additionally sprinkled hemp hearts and crushed walnuts on high earlier than baking. This can be my new go to recipe for positive!
-
Love these additions! So glad it got here out wonderful 🙂
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[comment_content] => Finest Banana Bread on the web. I comply with this recipe solely solely factor I do is add walnuts to the combination and on high of bread. Perfection. Some days I slather on coconut oil, some days PB. My favorite recipe. Thanks for sharing all of your fantastic recipes. In love with you web site.
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[comment_date] => 2022-03-31 14:43:44
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[comment_content] => Omg thanks! I am so thrilled you adore it. Nice concept so as to add walnuts. Blissful you are right here!!
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Lin
says:
Finest Banana Bread on the web. I comply with this recipe solely solely factor I do is add walnuts to the combination and on high of bread. Perfection. Some days I slather on coconut oil, some days PB. My favorite recipe. Thanks for sharing all of your fantastic recipes. In love with you web site.
-
Omg thanks! I’m so thrilled you adore it. Nice concept so as to add walnuts. Blissful you’re right here!!
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[comment_content] => Omg thanks! I am so thrilled you adore it. Nice concept so as to add walnuts. Blissful you are right here!!
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[comment_content] => The pictured loaf has a darkish swirl within the batter,but there isn’t any directions relating to methods to obtain it or what it’s. Why characteristic a photograph of a product that is clearly not the recipe you posted?
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[comment_content] => Hello, Alyssa. It’s actually the identical recipe; the best way the chocolate chips settled within the batter simply occurs to appear like a swirl in that picture!
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alyssa
says:
The pictured loaf has a darkish swirl within the batter,but there’s no directions relating to methods to obtain it or what it’s. Why characteristic a photograph of a product that’s clearly not the recipe you posted?
-
Hello, Alyssa. It’s actually the identical recipe; the best way the chocolate chips settled within the batter simply occurs to appear like a swirl in that picture!
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[comment_content] => Hello, Alyssa. It’s actually the identical recipe; the best way the chocolate chips settled within the batter simply occurs to appear like a swirl in that picture!
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[comment_content] => Can I substitute flaxseed with something?
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[comment_content] => I have never examined this bread with out it, sorry!
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Blanca
says:
Can I substitute flaxseed with something?
-
I haven’t examined this bread with out it, sorry!
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[comment_content] => Tremendous scrumptious! LOVE the truth that it’s nonetheless so tasty with no added sugars. Superb! Made it following the recipe precisely as you wrote!
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[comment_content] => Thanks, Sara! I am so completely happy it got here out wonderful 🙂
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Sara
says:
Tremendous scrumptious! LOVE the truth that it’s nonetheless so tasty with no added sugars. Superb! Made it following the recipe precisely as you wrote!
-
Thanks, Sara! I’m so completely happy it got here out wonderful 🙂
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[comment_content] => Hello Monique! Simply ran out of flax seed – assume I might sub hemp seed hearts as a substitute? I can’t wait to make this! I really like that you’ve got carbs listed (I bake stuff for somebody with sort 1 diabetes) thanks for the fantastic recipes you present 😊
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[comment_content] => I went forward and did use the hemp seed hearts as a substitute of flax seed and it was delish. Subsequent time I’ll attempt it with the flaxseed but it surely was good that it nonetheless was delish with what I had available. Superior as at all times, as your entire recipes are. 😊
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[comment_content] => So glad to listen to that labored out nicely! Thanks for reporting again!
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JennyS
says:
Hello Monique! Simply ran out of flax seed – assume I might sub hemp seed hearts as a substitute? I can’t wait to make this! I really like that you’ve got carbs listed (I bake stuff for somebody with sort 1 diabetes) thanks for the fantastic recipes you present 😊
-
JennyS
replied:
I went forward and did use the hemp seed hearts as a substitute of flax seed and it was delish. Subsequent time I’ll attempt it with the flaxseed but it surely was good that it nonetheless was delish with what I had available. Superior as at all times, as your entire recipes are. 😊-
So glad to listen to that labored out nicely! Thanks for reporting again!
2022-04-29 20:42:27WP_Comment Object
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[comment_content] => I went forward and did use the hemp seed hearts as a substitute of flax seed and it was delish. Subsequent time I’ll attempt it with the flaxseed but it surely was good that it nonetheless was delish with what I had available. Superior as at all times, as your entire recipes are. 😊
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[comment_content] => I used paleo flour as a result of I did not have almond flour, and I subbed oat flour for the flaxseed meal — labored nice!
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Justine
says:
I used paleo flour as a result of I didn’t have almond flour, and I subbed oat flour for the flaxseed meal — labored nice!
-
Blissful these each labored nicely and that you simply loved it, Justine!
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[comment_content] => That is scrumptious. Devouring it as I sort! I had to make use of almond meal as a substitute of flour, chia seeds as a substitute of flaxseed, and pecans as a substitute of walnuts. So good! Thanks.
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[comment_content] => So glad it got here out wonderful with these substitutions! Thanks a lot for the overview 🙂
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Danielle
says:
That is scrumptious. Devouring it as I sort! I had to make use of almond meal as a substitute of flour, chia seeds as a substitute of flaxseed, and pecans as a substitute of walnuts. So good! Thanks.
-
So glad it got here out wonderful with these substitutions! Thanks a lot for the overview 🙂
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[comment_content] => I’ve made this recipie twice. I make flax eggs and add walnuts …make it with out the chocolate chips and it’s my most favorite bread of all time. In the present day I mistakenly used baking powder as a substitute of baking soda and it nonetheless turned out wonderful. You need to do this! You’ll be able to’t mess this one up!
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[comment_content] => Aw thanks SO a lot! I am completely happy you adore it and that it is come out wonderful each instances 🙂 Walnuts + chocolate chips are such nice additions!
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Daintry
says:
I’ve made this recipie twice. I make flax eggs and add walnuts …make it with out the chocolate chips and it’s my most favorite bread of all time. In the present day I mistakenly used baking powder as a substitute of baking soda and it nonetheless turned out wonderful. You need to do this! You’ll be able to’t mess this one up!
-
Aw thanks SO a lot! I’m completely happy you adore it and that it’s come out wonderful each instances 🙂 Walnuts + chocolate chips are such nice additions!
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[comment_content] => Aw thanks SO a lot! I am completely happy you adore it and that it is come out wonderful each instances 🙂 Walnuts + chocolate chips are such nice additions!
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[comment_content] => Oh my goodness Monique!! I’ve been making your double chocolate banana muffins for years and will by no means attempt one other recipe as a result of my household loves them a lot. I made this banana bread yesterday for the primary time and it’s simply the perfect banana bread I’ve ever made!! The nourishing components are a bonus. My children and I had thick slices warmed with peanut butter for lunch and I’m already trying ahead to consuming extra tomorrow! Thanks for one more fantastic recipe.
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[comment_content] => Oh YAY I am so completely happy you tried this one and that you simply and the children are loving it!! PB on high is so good 😍 Respect the overview!
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Alyssa
says:
Oh my goodness Monique!! I’ve been making your double chocolate banana muffins for years and will by no means attempt one other recipe as a result of my household loves them a lot. I made this banana bread yesterday for the primary time and it’s simply the perfect banana bread I’ve ever made!! The nourishing components are a bonus. My children and I had thick slices warmed with peanut butter for lunch and I’m already trying ahead to consuming extra tomorrow! Thanks for one more fantastic recipe.
-
Oh YAY I’m so completely happy you tried this one and that you simply and the children are loving it!! PB on high is so good 😍 Respect the overview!
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[comment_content] => Didn’t have flax seed available so I omitted it, nonetheless got here out wonderful. Tastes nice and got here out similar to banana bread with common flour would. Spongy, moist, scrumptious. A implausible gluten free different
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Nicolo
says:
Didn’t have flax seed available so I omitted it, nonetheless got here out wonderful. Tastes nice and got here out similar to banana bread with common flour would. Spongy, moist, scrumptious. A implausible gluten free different
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[comment_content] => i really like this recipe. I like so as to add 1-2 teaspoons of honey or brown sugar and cut up the batter into two pans to get barely smaller portion of slices.
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[comment_content] => Good! Blissful you adore it, Abha 🙂 Thanks!
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abha
says:
i really like this recipe. I like so as to add 1-2 teaspoons of honey or brown sugar and cut up the batter into two pans to get barely smaller portion of slices.
-
Good! Blissful you adore it, Abha 🙂 Thanks!
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[comment_content] => I used to be questioning if the eggs could be changed with a plant-based substitute? Like a flax egg or one thing else
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[comment_content] => I have never examined it with the rest so I can not ensure. Another commenters have tried flax with blended outcomes. You would possibly like my vegan banana bread, although!
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Solar
says:
I used to be questioning if the eggs could be changed with a plant-based substitute? Like a flax egg or one thing else
-
I haven’t examined it with the rest so I can’t ensure. Another commenters have tried flax with blended outcomes. You would possibly like my vegan banana bread, although!
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[comment_content] => I have never examined it with the rest so I can not ensure. Another commenters have tried flax with blended outcomes. You would possibly like my vegan banana bread, although!
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[comment_date] => 2022-06-21 18:45:46
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[comment_content] => Délicieux !!!
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Mylene
says:
Délicieux !!!
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[comment_content] => This recipe is AMAZING. I turned 4 folks onto it already. I solely had two bananas so I added a 1/4 maple syrup which gave it the right quantity of sweetness. I’m positive 3 bananas would supply sufficient sugar. Toast it and high with some almond butter… 🙂
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[comment_content] => Yay!! I am so glad it got here out nice. YES to toasting & topping with almond butter 🙌 Sounds wonderful.
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Natalie
says:
This recipe is AMAZING. I turned 4 folks onto it already. I solely had two bananas so I added a 1/4 maple syrup which gave it the right quantity of sweetness. I’m positive 3 bananas would supply sufficient sugar. Toast it and high with some almond butter… 🙂
-
Yay!! I’m so glad it got here out nice. YES to toasting & topping with almond butter 🙌 Sounds wonderful.
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[comment_content] => This was scrumptious! I used to be frightened it is perhaps dry as a result of I like moist banana bread so I added half a cup of vanilla Greek yogurt. SOOOO good. Good actually. Me and my children loved it!
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Emily
says:
This was scrumptious! I used to be frightened it is perhaps dry as a result of I like moist banana bread so I added half a cup of vanilla Greek yogurt. SOOOO good. Good actually. Me and my children loved it!
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[comment_content] => Might you add in grated carrot & sultanas or would this transformation the moist to dry ratio?
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[comment_content] => I have never tried that so I am unsure! I do have a carrot cake banana bread recipe you would possibly like, although 🙂
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Grace
says:
Might you add in grated carrot & sultanas or would this transformation the moist to dry ratio?
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[comment_content] => I have never tried that so I am unsure! I do have a carrot cake banana bread recipe you would possibly like, although 🙂
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[comment_content] => This was an excellent straightforward recipe to throw collectively and it was scrumptious! I really feel good serving this to my 13 month outdated! I can be serving this all week for breakfast!
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[comment_content] => So completely happy you liked it, Janelle! And glad you may get pleasure from all of it week 🙂
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Janelle
says:
This was an excellent straightforward recipe to throw collectively and it was scrumptious! I really feel good serving this to my 13 month outdated! I can be serving this all week for breakfast!
-
So completely happy you liked it, Janelle! And glad you may get pleasure from all of it week 🙂
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[comment_content] => I agree with whoever posted that this was the perfect banana bread recipe that they had made. Ever. Whether or not gluten-free or not. I completely agree! That is the recipe I hold coming again to time and again. My children would possibly favor common flour however I make this only for me (and my husband). I minimize a thick slice, wrap it and take it to work as my private deal with.
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[comment_content] => I forgot so as to add that I continuously add milled chia seed (as much as 1/4 cup) as a result of I discover it makes all the things gluten free have higher texture. I’ve additionally substituted it for flax meal.
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Minnie
says:
I agree with whoever posted that this was the perfect banana bread recipe that they had made. Ever. Whether or not gluten-free or not. I completely agree! That is the recipe I hold coming again to time and again. My children would possibly favor common flour however I make this only for me (and my husband). I minimize a thick slice, wrap it and take it to work as my private deal with.
-
Minnie
replied:
I forgot so as to add that I continuously add milled chia seed (as much as 1/4 cup) as a result of I discover it makes all the things gluten free have higher texture. I’ve additionally substituted it for flax meal.
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[comment_content] => I forgot so as to add that I continuously add milled chia seed (as much as 1/4 cup) as a result of I discover it makes all the things gluten free have higher texture. I’ve additionally substituted it for flax meal.
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[comment_content] => This banana bread is an excellent straightforward and scrumptious recipe! I used to be going away so I froze the remainder of the banana bread and have since been having fun with a slice each morning for breakfast with my espresso. I put it again within the fridge after I defrosted it and it nonetheless tastes wonderful!
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[comment_content] => Such a good suggestion to freeze the remainder of the loaf! Glad you are loving it 🙂
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Rachel
says:
This banana bread is an excellent straightforward and scrumptious recipe! I used to be going away so I froze the remainder of the banana bread and have since been having fun with a slice each morning for breakfast with my espresso. I put it again within the fridge after I defrosted it and it nonetheless tastes wonderful!
-
Such a good suggestion to freeze the remainder of the loaf! Glad you’re loving it 🙂
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[comment_content] => So yummy! Made in my souper cubes for 35 minutes and it was perfection.
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Jenn
says:
So yummy! Made in my souper cubes for 35 minutes and it was perfection.
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[comment_content] => So yummy!!!And simple to make. I made mine with out chocolate chips to chop down on sugar, and added pecans as a substitute. Aside from thatI adopted the recipe. I really like that this banana bread doesn’t have any added sugar and the addition of flex seeds boosts the dietary worth. I make this bread or your “good morning blueberry bread “ as soon as every week.
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[comment_content] => Good! So glad you’re keen on this one and the blueberry bread 🙂 My favs!
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Tasha
says:
So yummy!!!And simple to make. I made mine with out chocolate chips to chop down on sugar, and added pecans as a substitute. Aside from thatI adopted the recipe. I really like that this banana bread doesn’t have any added sugar and the addition of flex seeds boosts the dietary worth. I make this bread or your “good morning blueberry bread “ as soon as every week.
-
Good! So glad you’re keen on this one and the blueberry bread 🙂 My favs!
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[comment_content] => Good! So glad you’re keen on this one and the blueberry bread 🙂 My favs!
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[comment_content] => I’ve made this recipe no less than 10 instances. I at all times add walnuts as advised and it seems superior !
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Shalu
says:
I’ve made this recipe no less than 10 instances. I at all times add walnuts as advised and it seems superior !
(
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[comment_content] => I used to be amazed how a lot I beloved this bread with out the addition of sweetener apart from the bananas. The consistency is certainly denser than a standard fast bread however I really like how nutritious this one is. It’s full of good components.
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[comment_content] => I am glad you liked it, too! Thanks a lot for leaving a overview, Courtney 🙂
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Courtney
says:
I used to be amazed how a lot I beloved this bread with out the addition of sweetener apart from the bananas. The consistency is certainly denser than a standard fast bread however I really like how nutritious this one is. It’s full of good components.
-
I’m glad you liked it, too! Thanks a lot for leaving a overview, Courtney 🙂
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[comment_date] => 2022-08-14 13:45:51
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[comment_content] => Hello,
Liked this recipe!
I used to be curious if we might substitute the eggs (with the rest (to make this recipe vegan).
Cheers!
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Atulya
says:
Hello,
Liked this recipe!
I used to be curious if we might substitute the eggs (with the rest (to make this recipe vegan).
Cheers!
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[comment_content] => I make this all of the time- so scrumptious!! Might I take advantage of blueberries as a substitute of chocolate chips with out altering the recipe?
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[comment_content] => Positively! That sounds so scrumptious 🙂 It might be a bit extra moist, so you’ll want to bake it till a tester comes out clear when inserted into the center of the bread.
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Tara
says:
I make this all of the time- so scrumptious!! Might I take advantage of blueberries as a substitute of chocolate chips with out altering the recipe?
-
Positively! That sounds so scrumptious 🙂 It might be a bit extra moist, so you’ll want to bake it till a tester comes out clear when inserted into the center of the bread.
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[comment_content] => Positively! That sounds so scrumptious 🙂 It might be a bit extra moist, so you’ll want to bake it till a tester comes out clear when inserted into the center of the bread.
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[comment_content] => Made this barely totally different, 1.5 cups floor almonds, and 1 cup quinoa flour, add small quantity of Splenda and walnuts.
and baked it within the slower cooked for about 3 hours . tasted finest as soon as baked.
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[comment_content] => Attention-grabbing that you simply baked it within the sluggish cooker! Glad it got here out nice 🙂
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KAREN
says:
Made this barely totally different, 1.5 cups floor almonds, and 1 cup quinoa flour, add small quantity of Splenda and walnuts.
and baked it within the slower cooked for about 3 hours . tasted finest as soon as baked.
-
Attention-grabbing that you simply baked it within the sluggish cooker! Glad it got here out nice 🙂
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[comment_content] => Attention-grabbing that you simply baked it within the sluggish cooker! Glad it got here out nice 🙂
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[comment_content] => I make a brand new loaf of this scrumptious nutritious almond flour banana bread as quickly as I end my final piece of the loaf! It’s that unimaginable! It’s the one candy snack I’ve in my kitchen! Extremely advocate and I’m not on a gluten free weight-reduction plan.
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[comment_content] => Superb! So completely happy to listen to that!
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Carolanne
says:
I make a brand new loaf of this scrumptious nutritious almond flour banana bread as quickly as I end my final piece of the loaf! It’s that unimaginable! It’s the one candy snack I’ve in my kitchen! Extremely advocate and I’m not on a gluten free weight-reduction plan.
-
Superb! So completely happy to listen to that!
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[comment_date] => 2022-09-07 19:10:58
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[comment_content] => Howdy, is there something I can use apart from milk?? Would simply water be okay?
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[comment_content] => Hello! That ought to work tremendous.
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E
says:
Howdy, is there something I can use apart from milk?? Would simply water be okay?
-
Hello! That ought to work tremendous.
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[comment_content] => Simply made these as muffins! Did 350F for 25 minutes. In case you’ve ever felt like a muffin received’t suffice for breakfast, these are for you. TONS of wholesome fat. I additionally love that they don’t have further sweetener (like honey, maple syrup) – I don’t thoughts these however they’re $$ to be utilizing the massive portions in most baked items in the event that they’re the first sweetener. For this recipe, I used three of these unhappy bananas that dwell within the freezer and switch completely black, labored nice.
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[comment_date] => 2022-09-15 15:21:07
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[comment_content] => Love that you simply turned it into muffins, and so glad they have been scrumptious!!
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Emily
says:
Simply made these as muffins! Did 350F for 25 minutes. In case you’ve ever felt like a muffin received’t suffice for breakfast, these are for you. TONS of wholesome fat. I additionally love that they don’t have further sweetener (like honey, maple syrup) – I don’t thoughts these however they’re $$ to be utilizing the massive portions in most baked items in the event that they’re the first sweetener. For this recipe, I used three of these unhappy bananas that dwell within the freezer and switch completely black, labored nice.
-
Love that you simply turned it into muffins, and so glad they have been scrumptious!!
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[comment_content] => Love that you simply turned it into muffins, and so glad they have been scrumptious!!
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[comment_date] => 2022-09-21 11:38:42
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[comment_content] => My banana bread turned out fairly dense and dry- my batter was very thick (like a paste not runny in any respect like a batter). Did I do one thing incorrect?
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[comment_date] => 2022-09-21 15:11:50
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[comment_content] => Hello! Sorry to listen to that. The batter will certainly be thick due to the almond flour, but it surely should not have turned out dense or dry… Questioning if it acquired overcooked within the oven?
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Chelsea
says:
My banana bread turned out fairly dense and dry- my batter was very thick (like a paste not runny in any respect like a batter). Did I do one thing incorrect?
-
Hello! Sorry to listen to that. The batter will certainly be thick due to the almond flour, but it surely shouldn’t have turned out dense or dry… Questioning if it acquired overcooked within the oven?
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[comment_content] => Hello! Sorry to listen to that. The batter will certainly be thick due to the almond flour, but it surely should not have turned out dense or dry… Questioning if it acquired overcooked within the oven?
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[comment_content] => I’ve been making this recipe in muffin types weekly for my grandchildren-one who’s gluten free. They completely love them and it makes me really feel so good that I can provide them one thing wholesome and scrumptious. Thanks for this recipe1
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Jane
says:
I’ve been making this recipe in muffin types weekly for my grandchildren-one who’s gluten free. They completely love them and it makes me really feel so good that I can provide them one thing wholesome and scrumptious. Thanks for this recipe1
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[comment_content] => bread turned out very dry:(
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[comment_content] => I’m so sorry to listen to this recipe did not end up for you. Did you modify something in regards to the recipe?
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sophia
says:
bread turned out very dry:(
-
I’m so sorry to listen to this recipe didn’t end up for you. Did you modify something in regards to the recipe?
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[comment_content] => It is at present in my mouth, and it appears like a bunch of flaxseed that is troublesome to swallow. I am unhappy.
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[comment_date] => 2022-11-09 09:55:16
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[comment_content] => Sorry to listen to that you’re not a fan of this recipe. Did you modify something in regards to the recipe?
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Courtney
says:
It’s at present in my mouth, and it appears like a bunch of flaxseed that’s troublesome to swallow. I’m unhappy.
-
Sorry to listen to that you’re not a fan of this recipe. Did you modify something in regards to the recipe?
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[comment_content] => Extraordinarily scrumptious and excellent deal with! Have been making an attempt to come back up w a banana bread recipe like this myself for a very long time and y’all nailed it! A rly delish deal with that additionally feels good. And I didn’t even use chocolate chips!
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[comment_date] => 2022-11-09 09:52:39
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[comment_content] => So completely happy to listen to this, Kelly. Glad you loved this recipe ❤️
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Kelly
says:
Extraordinarily scrumptious and excellent deal with! Have been making an attempt to come back up w a banana bread recipe like this myself for a very long time and y’all nailed it! A rly delish deal with that additionally feels good. And I didn’t even use chocolate chips!
-
So completely happy to listen to this, Kelly. Glad you loved this recipe ❤️
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2022-12-04 17:19:10WP_Comment Object
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[comment_date] => 2022-12-04 11:19:10
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[comment_content] => I really like this
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Nameless
says:
I really like this
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[comment_content] => Actually the worst banana bread recipe I’ve ever made. I made a double batch since I had a variety of bananas to make use of up. Nonetheless, whenever you slice into it you’ll style eggs as the first flavour. The dearth of any type of sweetener is clear. Truthfully it’s so dense the phrase “bread” shouldn’t actually be used. Extra like heavy lump of egg flavoured bread! Take my recommendation and discover a higher use in your costly almond flavour. Throwing each batches away and apologizing for the style of this!
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[comment_date] => 2022-12-07 13:21:09
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[comment_content] => I’m so sorry that this recipe didn’t end up for you. I’ve by no means had this drawback with this bread turning out dense. Did you modify something about this recipe?
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Jess
says:
Actually the worst banana bread recipe I’ve ever made. I made a double batch since I had a variety of bananas to make use of up. Nonetheless, whenever you slice into it you’ll style eggs as the first flavour. The dearth of any type of sweetener is clear. Truthfully it’s so dense the phrase “bread” shouldn’t actually be used. Extra like heavy lump of egg flavoured bread! Take my recommendation and discover a higher use in your costly almond flavour. Throwing each batches away and apologizing for the style of this!
-
I’m so sorry that this recipe didn’t end up for you. I’ve by no means had this drawback with this bread turning out dense. Did you modify something about this recipe?
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[comment_content] => I’m so sorry that this recipe didn’t end up for you. I’ve by no means had this drawback with this bread turning out dense. Did you modify something about this recipe?
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2022-12-10 19:35:08WP_Comment Object
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[comment_content] => Good consistency however zero sweetness and slight salt/baking soda style. Adopted the recipe precisely. Significantly, in the event you’re going to publish recipes on the web no less than make them style good. In case you’re going to even remotely comply with this recipe I’d double the quantity of banana (or add some dates… or maple syrup or honey.. haha).
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Nameless
says:
Good consistency however zero sweetness and slight salt/baking soda style. Adopted the recipe precisely. Significantly, in the event you’re going to publish recipes on the web no less than make them style good. In case you’re going to even remotely comply with this recipe I’d double the quantity of banana (or add some dates… or maple syrup or honey.. haha).
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[comment_content] => This was so good! Curved all my candy tooth cravings however in probably the most healthful and nourishing means!
I wish to make it once more however add collagen powder. Any suggestions on incorporating this? I don’t wish to wreck it lol
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[comment_date] => 2022-12-14 16:22:46
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[comment_content] => SO glad you might be having fun with this recipe. I have never tried this, however I believe it could in all probability work finest in the event you included it in with the almond flour.
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Nadia
says:
This was so good! Curved all my candy tooth cravings however in probably the most healthful and nourishing means!
I wish to make it once more however add collagen powder. Any suggestions on incorporating this? I don’t wish to wreck it lol
-
SO glad you might be having fun with this recipe. I haven’t tried this, however I believe it could in all probability work finest in the event you included it in with the almond flour.
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[comment_content] => This banana bread is basically scrumptious and really easy to make. My husband loves it,and now I’ve to make one other one.
Thanks for sharpening ng the recipe.
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This banana bread is basically scrumptious and really easy to make. My husband loves it,and now I’ve to make one other one.
Thanks for sharpening ng the recipe.
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[comment_date] => 2023-01-30 20:47:55
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[comment_content] => I really like this recipe! It’s one among my favorites of all of the GF DF banana choco chip recipes I’ve discovered. I particularly love the added fiber (flaxseed). I favor muffins to a loaf, so I take advantage of the identical recipe for 12 muffins baked at 350 for 13-16 minutes relying on how moist my bananas have been to begin off. Hope this helps!
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[comment_date] => 2023-02-02 19:35:57
[comment_date_gmt] => 2023-02-03 01:35:57
[comment_content] => Yum! Thanks for sharing, glad you might be having fun with this recipe!
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Bre Brown
says:
I really like this recipe! It’s one among my favorites of all of the GF DF banana choco chip recipes I’ve discovered. I particularly love the added fiber (flaxseed). I favor muffins to a loaf, so I take advantage of the identical recipe for 12 muffins baked at 350 for 13-16 minutes relying on how moist my bananas have been to begin off. Hope this helps!
-
Yum! Thanks for sharing, glad you might be having fun with this recipe!
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[comment_content] => Yum! Thanks for sharing, glad you might be having fun with this recipe!
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[comment_date] => 2023-02-26 06:19:10
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[comment_content] => That is my new go to banana bread recipe. I’ve made it a number of instances since discovering it a couple of weeks in the past. Love that it’s sugar free for banana bread loving toddler. And easy for him to assist make. I believe the recipe is ideal as is!
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[comment_date] => 2023-03-02 12:48:51
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[comment_content] => AH yay! I’m so glad that you simply discovered and are loving this recipe ❤️🙂
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rinseandrepeat
says:
That is my new go to banana bread recipe. I’ve made it a number of instances since discovering it a couple of weeks in the past. Love that it’s sugar free for banana bread loving toddler. And easy for him to assist make. I believe the recipe is ideal as is!
-
AH yay! I’m so glad that you simply discovered and are loving this recipe ❤️🙂
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[comment_content] => AH yay! I’m so glad that you simply discovered and are loving this recipe ❤️🙂
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[comment_date] => 2023-02-27 17:45:05
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[comment_content] => This banana bread is SO good! I just lately needed to go gluten free, however I’m loving discovering all these recipes to attempt! I truly actually love the feel that almond flour offers baked items so this was excellent for me. And no additional sugar apart from the few chocolate chips. It’s excellent!
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[comment_content] => That is the perfect! So glad to listen to you might be loving this banana bread and that it turned out nice for you ❤️
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Jaimee
says:
This banana bread is SO good! I just lately needed to go gluten free, however I’m loving discovering all these recipes to attempt! I truly actually love the feel that almond flour offers baked items so this was excellent for me. And no additional sugar apart from the few chocolate chips. It’s excellent!
-
That is the perfect! So glad to listen to you might be loving this banana bread and that it turned out nice for you ❤️
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[comment_content] => This was unimaginable! Can not imagine how scrumptious it’s with no oil and no sugar! This can be a keeper!
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[comment_content] => Good! So completely happy to listen to you might be having fun with this recipe 🙂
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Angie
says:
This was unimaginable! Can not imagine how scrumptious it’s with no oil and no sugar! This can be a keeper!
-
Good! So completely happy to listen to you might be having fun with this recipe 🙂
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[comment_date] => 2023-03-08 19:31:58
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[comment_content] => It’s taking all my will energy to not eat half of this loaf in a single sitting. It’s SO good, undoubtedly a keeper!
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Katja
says:
It’s taking all my will energy to not eat half of this loaf in a single sitting. It’s SO good, undoubtedly a keeper!
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[comment_content] => This recipe appears nice. I am making it now. Do you assume I might make this into muffins as a substitute of banana bread?
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[comment_date] => 2023-03-13 18:52:45
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[comment_content] => Certain! you’ll simply wish to lower the time of baking, I have never tried it earlier than so ensure you regulate it as it is going to want much less time!
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Sarah
says:
This recipe appears nice. I’m making it now. Do you assume I might make this into muffins as a substitute of banana bread?
-
Certain! you’ll simply wish to lower the time of baking, I haven’t tried it earlier than so ensure you regulate it as it is going to want much less time!
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2023-03-19 17:49:10WP_Comment Object
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Nameless
says:
Scrumptious
2023-03-20 02:15:22WP_Comment Object
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[comment_date] => 2023-03-19 21:15:22
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[comment_content] => Can I skip the flaxseed or substitute with one thing else. Need to use for Passover.
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Nameless
says:
Can I skip the flaxseed or substitute with one thing else. Need to use for Passover.
(
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[comment_date] => 2023-03-21 19:44:32
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[comment_content] => I adopted the recipe as written, but it surely’s a bit dry.
I just like the heathy components which might be in it although so questioning if 1/2 cup of applesauce or an additional mashed banana would make it extra moist? Has anybody tried this?
Any options can be enormously appreciated! Thanks prematurely!
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Penny
says:
I adopted the recipe as written, but it surely’s a bit dry.
I just like the heathy components which might be in it although so questioning if 1/2 cup of applesauce or an additional mashed banana would make it extra moist? Has anybody tried this?
Any options can be enormously appreciated! Thanks prematurely!
(
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[comment_author] => Camille
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[comment_date] => 2023-04-09 14:21:51
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[comment_content] => This banan bread is so scrumptious! I’ve many dietary restrictions, and need to be dairy, gluten and sugar free as a lot as I can. So my hesrt is completely happy! This recipe makes for an excellent moist bread 🥰
It’s additionally nice for many who love banana bread however discover it too candy!
Thank youuuuu
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Camille
says:
This banan bread is so scrumptious! I’ve many dietary restrictions, and need to be dairy, gluten and sugar free as a lot as I can. So my hesrt is completely happy! This recipe makes for an excellent moist bread 🥰
It’s additionally nice for many who love banana bread however discover it too candy!
Thank youuuuu
(
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[comment_date] => 2023-04-09 20:18:37
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[comment_content] => Would the recipe nonetheless work if I omit the flaxseed meal? Or is there a substitute you may counsel?
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[comment_content] => 3/4 cup oat flour can be substitute!
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Jinny
says:
Would the recipe nonetheless work if I omit the flaxseed meal? Or is there a substitute you may counsel?
-
3/4 cup oat flour can be substitute!
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[comment_date] => 2023-04-23 15:38:29
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[comment_content] => There is excellent purpose why the stellar feedback are by no means ending relating to this recipe. I made simply as advised since I’m newer to baking with almond flour and floor flaxseed (which I imagine is identical as flax meal). I used Guittard darkish chocolate chips as a result of that’s what I had. I used to be stunned on the good crunch on the surface of this bake whereas sustaining that moist, tender texture inside. What a stunning, a lot much less guilt type of deal with. I respect a recipe like this that’s straightforward to comply with, informative and has inspired me to bake extra with components that I’m much less acquainted with. Thanks a lot, I can’t wait to bake extra from this website!
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[comment_date] => 2023-04-25 21:25:07
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[comment_content] => Aw this implies a lot! I’m so glad you gave this recipe a attempt to it turned out nice for you ❤️
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Melissa
says:
There is excellent purpose why the stellar feedback are by no means ending relating to this recipe. I made simply as advised since I’m newer to baking with almond flour and floor flaxseed (which I imagine is identical as flax meal). I used Guittard darkish chocolate chips as a result of that’s what I had. I used to be stunned on the good crunch on the surface of this bake whereas sustaining that moist, tender texture inside. What a stunning, a lot much less guilt type of deal with. I respect a recipe like this that’s straightforward to comply with, informative and has inspired me to bake extra with components that I’m much less acquainted with. Thanks a lot, I can’t wait to bake extra from this website!
-
Aw this implies a lot! I’m so glad you gave this recipe a attempt to it turned out nice for you ❤️
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[comment_content] => I’ve made this recipe a number of instances. The primary time I didn’t pack the Almond Flour and although it was excellent, it was additionally additional moist. Whereas I do not add the chocolate chips, for me the chopped walnuts are a fantastic addition. For a fast deal with anytime, I slice the uneaten portion and freeze it with parchment paper between the slices. Superb style. Straightforward to make. It’s a recipe I’ll proceed to make.
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[comment_content] => Yay! I’m excited to listen to that you’re loving this recipe and it seems nice for you 🙂 Love the additions of walnuts, sounds excellent!
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Kathie
says:
I’ve made this recipe a number of instances. The primary time I didn’t pack the Almond Flour and although it was excellent, it was additionally additional moist. Whereas I don’t add the chocolate chips, for me the chopped walnuts are a fantastic addition. For a fast deal with anytime, I slice the uneaten portion and freeze it with parchment paper between the slices. Superb style. Straightforward to make. It’s a recipe I’ll proceed to make.
-
Yay! I’m excited to listen to that you’re loving this recipe and it seems nice for you 🙂 Love the additions of walnuts, sounds excellent!
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[comment_date] => 2023-06-14 20:43:28
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[comment_content] => Yay! I’m excited to listen to that you’re loving this recipe and it seems nice for you 🙂 Love the additions of walnuts, sounds excellent!
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[comment_content] => Completely scrumptious!!!!
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[comment_content] => Yay! I’m so glad you are having fun with this recipe, Marina ❤️
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Marina
says:
Completely scrumptious!!!!
-
Yay! I’m so glad you’re having fun with this recipe, Marina ❤️
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[comment_content] => I’ve made this over 4 instances now, and it has been wonderful each time!! It’s totally sturdy to recipe modifications too – I’ve tried with solely 2 eggs, chia seeds quite than flax and totally different quantities of chocolate chips/walnuts and has at all times been nice. Cannot advocate sufficient!
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[comment_content] => Yay! I’m so glad you are loving this banana bread and it turned out nice for you!
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Jenny
says:
I’ve made this over 4 instances now, and it’s been wonderful each time!! It’s very sturdy to recipe modifications too – I’ve tried with solely 2 eggs, chia seeds quite than flax and totally different quantities of chocolate chips/walnuts and has at all times been nice. Can’t advocate sufficient!
-
Yay! I’m so glad you’re loving this banana bread and it turned out nice for you!
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[comment_content] => A easy, simple recipe with a wonderfully scrumptious outcome! Would by no means know that bananas and add-ins are the one sweeteners on this 5-star recipe. Versatile sufficient to have for breakfast or as a wholesome snack. Simply the perfect almond flour banana bread recipe I’ve ever had!
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[comment_content] => Ahh yay! I’m so glad you are having fun with this recipe and it turned out nice for you!
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Jamie
says:
A easy, simple recipe with a wonderfully scrumptious outcome! Would by no means know that bananas and add-ins are the one sweeteners on this 5-star recipe. Versatile sufficient to have for breakfast or as a wholesome snack. Simply the perfect almond flour banana bread recipe I’ve ever had!
-
Ahh yay! I’m so glad you’re having fun with this recipe and it turned out nice for you!
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[comment_content] => I at all times get nervous that it isn’t cooked every time I bake with gluten free components, this banana bread is scrumptious and refined. Tremendous straightforward to throw collectively! Ended up baking for an hour and a pair of minutes (haha by accident added the two minutes and simply left it)
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[comment_content] => Yay! I’m so excited to listen to you are loving this banana bread, Monica ❤️
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Monica
says:
I at all times get nervous that it isn’t cooked every time I bake with gluten free components, this banana bread is scrumptious and refined. Tremendous straightforward to throw collectively! Ended up baking for an hour and a pair of minutes (haha by accident added the two minutes and simply left it)
-
Yay! I’m so excited to listen to you’re loving this banana bread, Monica ❤️
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[comment_content] => Yay! I’m so excited to listen to you are loving this banana bread, Monica ❤️
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[comment_content] => That is my favourite banana bread recipe I’ve ever tried. It’s now a staple in my home. The almond flour makes it so gentle. I add 1/2c of coconut sugar to it and use miniature chocolate chips, and I might eat the whole loaf in a single sitting. I do need to bake it nearer to an hour in my oven, so simply be sure that to verify for doneness!
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[comment_content] => YUM! So glad to listen to you are loving this recipe, Lauren.
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Lauren
says:
That is my favourite banana bread recipe I’ve ever tried. It’s now a staple in my home. The almond flour makes it so gentle. I add 1/2c of coconut sugar to it and use miniature chocolate chips, and I might eat the whole loaf in a single sitting. I do need to bake it nearer to an hour in my oven, so simply be sure that to verify for doneness!
-
YUM! So glad to listen to you’re loving this recipe, Lauren.
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[comment_date] => 2023-10-26 18:42:52
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[comment_content] => I had my doubts that this may come collectively and I’m so glad I suspended my skepticism as a result of this got here collectively fantastically. I’m unsure what sort of wizardry that is however rattling, it’s candy even with out sugar. I adopted the recipe to the T aside from utilizing 1% milk and wheat germ in lieu of flax meal and added a 1/2 teaspoon cardamom.
That is an absolute keeper!!
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[comment_date] => 2023-10-27 12:54:35
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[comment_content] => WOO! I’m so glad you gave this recipe a attempt to are loving it, Beverly!
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Beverly
says:
I had my doubts that this may come collectively and I’m so glad I suspended my skepticism as a result of this got here collectively fantastically. I’m unsure what sort of wizardry that is however rattling, it’s candy even with out sugar. I adopted the recipe to the T aside from utilizing 1% milk and wheat germ in lieu of flax meal and added a 1/2 teaspoon cardamom.
That is an absolute keeper!!
-
WOO! I’m so glad you gave this recipe a attempt to are loving it, Beverly!
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[comment_content] => WOO! I’m so glad you gave this recipe a attempt to are loving it, Beverly!
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[comment_content] => I made this in the present day and it’s fabulous.
It is onerous to imagine it has no sweetener by style.
Thanks!
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[comment_content] => Superb – so glad you are loving this banana bread!
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I made this in the present day and it’s fabulous.
It’s onerous to imagine it has no sweetener by style.
Thanks!
-
Superb – so glad you’re loving this banana bread!
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[comment_date] => 2023-11-14 14:31:49
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[comment_content] => This was soooo dry. Any tricks to make it extra moist?
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[comment_content] => Did you modify something in regards to the recipe? How lengthy did you bake it for?
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MM
says:
This was soooo dry. Any tricks to make it extra moist?
-
Did you modify something in regards to the recipe? How lengthy did you bake it for?
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[comment_content] => Did you modify something in regards to the recipe? How lengthy did you bake it for?
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[comment_date] => 2023-11-20 23:41:25
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[comment_content] => This recipe is deliciously excellent. I did add a couple of tablespoon of honey to sweeten it up only a smidge and left it in for 55 minutes. Thanks for serving to me create one among my household’s favourite new banana breads.
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Daniela
says:
This recipe is deliciously excellent. I did add a couple of tablespoon of honey to sweeten it up only a smidge and left it in for 55 minutes. Thanks for serving to me create one among my household’s favourite new banana breads.
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[comment_content] => I want to know the burden in grams of the almond flour earlier than I try and make this scrumptious trying banana bread.
Thanks….Carol
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[comment_content] => Hello Carol! I have never measured out the components on this recipe, so I might counsel utilizing an internet conversion calculator to take action.
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I want to know the burden in grams of the almond flour earlier than I try and make this scrumptious trying banana bread.
Thanks….Carol
-
Hello Carol! I haven’t measured out the components on this recipe, so I’d counsel utilizing an internet conversion calculator to take action.
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[comment_content] => Hello Carol! I have never measured out the components on this recipe, so I might counsel utilizing an internet conversion calculator to take action.
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[comment_content] => wow! i usually do not’ have too excessive a hope for almond flour banana bread recipes, however this was delish!! i can be making this many times. thanks!
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[comment_date] => 2023-12-07 09:04:47
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[comment_content] => So glad you gave this one a attempt! One in every of our fav GF banana breads 🙂
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Amanda
says:
wow! i usually don’t’ have too excessive a hope for almond flour banana bread recipes, however this was delish!! i can be making this many times. thanks!
-
So glad you gave this one a attempt! One in every of our fav GF banana breads 🙂
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[comment_content] => So glad you gave this one a attempt! One in every of our fav GF banana breads 🙂
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[comment_content] => Wants sugar.
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[comment_date] => 2023-12-15 10:03:21
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[comment_content] => Hello! So long as you employ actually ripe bananas this bread must be completely candy 🙂 it is not meant to be overly candy like a bakery-style banana bread.
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Nameless
says:
-
Hello! So long as you employ actually ripe bananas this bread must be completely candy 🙂 it’s not meant to be overly candy like a bakery-style banana bread.
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[comment_content] => Hello! So long as you employ actually ripe bananas this bread must be completely candy 🙂 it is not meant to be overly candy like a bakery-style banana bread.
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[comment_date] => 2023-12-20 18:30:47
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[comment_content] => I make this banana bread so typically, it’s a real household fav — a should attempt!
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Ashley Bowers
says:
I make this banana bread so typically, it’s a real household fav — a should attempt!
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[comment_content] => This bread is so scrumptious and simple to make! I’ve made it with my daughter and he or she loves making and consuming it. Generally wholesome treats could be not pretty much as good however this bread is superior.
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[comment_content] => Superb! I am all about wholesome and scrumptious right here 🙂
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Sara
says:
This bread is so scrumptious and simple to make! I’ve made it with my daughter and he or she loves making and consuming it. Generally wholesome treats could be not pretty much as good however this bread is superior.
-
Superb! I’m all about wholesome and scrumptious right here 🙂
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[comment_content] => That is actually the perfect wholesome different banana bread I’ve ever had! So moist and scrumptious no substitutions I did the recipe precisely as it’s and it was a success with the entire household even my choosy children! They ask for it on a regular basis! Thanks a lot, Monique!
This recipe has modified my world bc we bake banana bread virtually each different week and now – As a substitute of it being a sugary banana bread it’s a nutritious banana bread which you could be ok with consuming!
I simply have one query are you able to substitute the almond flour with almond meal? Generally I’ve almond meal available versus flour- any concept ?
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[comment_date] => 2024-01-02 11:27:58
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[comment_content] => Superb! So glad you discovered this one 🙂 Almond meal tends to have a gritty texture, so it is going to doubtless change the feel of this bread.
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Geeta
says:
That is actually the perfect wholesome different banana bread I’ve ever had! So moist and scrumptious no substitutions I did the recipe precisely as it’s and it was a success with the entire household even my choosy children! They ask for it on a regular basis! Thanks a lot, Monique!
This recipe has modified my world bc we bake banana bread virtually each different week and now – As a substitute of it being a sugary banana bread it’s a nutritious banana bread which you could be ok with consuming!
I simply have one query are you able to substitute the almond flour with almond meal? Generally I’ve almond meal available versus flour- any concept ?
-
Superb! So glad you discovered this one 🙂 Almond meal tends to have a gritty texture, so it is going to doubtless change the feel of this bread.
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[comment_date] => 2024-01-02 11:27:58
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[comment_content] => Superb! So glad you discovered this one 🙂 Almond meal tends to have a gritty texture, so it is going to doubtless change the feel of this bread.
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2024-01-22 22:34:40WP_Comment Object
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[comment_content] => Sooo good. I added frozen blueberries. My 4yo loves this banana bread. Simply requested for a second piece! Thanks!
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Tanya
says:
Sooo good. I added frozen blueberries. My 4yo loves this banana bread. Simply requested for a second piece! Thanks!
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[comment_content] => Sooo good. I added frozen blueberries. My 4yo loves this banana bread. Simply requested for a second piece! Thanks!
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Tanya
says:
Sooo good. I added frozen blueberries. My 4yo loves this banana bread. Simply requested for a second piece! Thanks!
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[comment_content] => I used to be fairly disillusioned on this banana bread… I really like formidable kitchen and plenty of of your recipes, however it’s best to undoubtedly give extra forewarning that this bread is made for folks on insane diets. I wished a wholesome candy deal with, however this bread was not candy within the slightest and had no style of bananas. It mainly felt like consuming almond flour and flax seed by the spoonful. I needed to attempt to salvage this by making a honey glaze, in any other case my components would have gone utterly to waste. Hopefully this tastes higher with some toppings like peanut or almond butter. Won’t be making this once more.
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[comment_date] => 2024-01-29 15:07:42
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[comment_content] => Hello Alex! I am so sorry that this did not end up for you. It’s meant to be a lighter bread, however ought to have a pleasant sweetness from the bananas and chocolate chips. Had been your bananas SUPER ripe with a lot of brown spots? That’s the key for the flavour right here!
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Alex
says:
I used to be fairly disillusioned on this banana bread… I really like formidable kitchen and plenty of of your recipes, however it’s best to undoubtedly give extra forewarning that this bread is made for folks on insane diets. I wished a wholesome candy deal with, however this bread was not candy within the slightest and had no style of bananas. It mainly felt like consuming almond flour and flax seed by the spoonful. I needed to attempt to salvage this by making a honey glaze, in any other case my components would have gone utterly to waste. Hopefully this tastes higher with some toppings like peanut or almond butter. Won’t be making this once more.
-
Hello Alex! I’m so sorry that this didn’t end up for you. It’s meant to be a lighter bread, however ought to have a pleasant sweetness from the bananas and chocolate chips. Had been your bananas SUPER ripe with a lot of brown spots? That’s the key for the flavour right here!
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[comment_date] => 2024-01-29 15:07:42
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[comment_content] => Hello Alex! I am so sorry that this did not end up for you. It’s meant to be a lighter bread, however ought to have a pleasant sweetness from the bananas and chocolate chips. Had been your bananas SUPER ripe with a lot of brown spots? That’s the key for the flavour right here!
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[comment_date] => 2024-02-01 06:28:03
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[comment_content] => Arms down the perfect wholesome banana bread i’ve ever tried. Tremendous moist and satisfying. Love that it has no added sugars. Thanks for this recipe!
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[comment_content] => So completely happy to listen to that!!
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Arms down the perfect wholesome banana bread i’ve ever tried. Tremendous moist and satisfying. Love that it has no added sugars. Thanks for this recipe!
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[comment_date] => 2024-02-06 18:37:49
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[comment_content] => Howdy! Do I add the flaxseed meal uncooked? Or do I add water/ make it right into a flax egg?
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[comment_content] => Hello! You may add it uncooked 🙂
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Howdy! Do I add the flaxseed meal uncooked? Or do I add water/ make it right into a flax egg?
-
Hello! You’ll add it uncooked 🙂
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[comment_content] => I’m not one to depart feedback. Nonetheless I needed to make an exception for this recipe. It’s straightforward to comply with and really scrumptious. My household and I actually loved this deal with!
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[comment_content] => Superb! Thanks in your remark!
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Mireya
says:
I’m not one to depart feedback. Nonetheless I needed to make an exception for this recipe. It’s straightforward to comply with and really scrumptious. My household and I actually loved this deal with!
-
Superb! Thanks in your remark!
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[comment_content] => Superb! Thanks in your remark!
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[comment_content] => I adopted this recipe precisely, and it turned out extremely dry. I even needed to take it out of the oven about quarter-hour early. If I made this once more I’d in all probability add butter and maple syrup to offer it extra liquid.
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[comment_content] => So unusual! Had been your bananas tremendous ripe? That ought to assist with each sweetness and moisture on this recipe.
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Patricia
says:
I adopted this recipe precisely, and it turned out extremely dry. I even needed to take it out of the oven about quarter-hour early. If I made this once more I’d in all probability add butter and maple syrup to offer it extra liquid.
-
So unusual! Had been your bananas tremendous ripe? That ought to assist with each sweetness and moisture on this recipe.
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[comment_content] => So unusual! Had been your bananas tremendous ripe? That ought to assist with each sweetness and moisture on this recipe.
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[comment_content] => made the banana bread with almond flour nice recipe
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made the banana bread with almond flour nice recipe
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[comment_content] => Simply questioning if I can I substitute Chia seeds as a substitute of flaxseed meal when making your banana bread with almond flower recipe?
Thanks
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[comment_date] => 2024-03-18 13:45:48
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[comment_content] => Hello! I would not advocate chia seeds, however you may attempt including 3/4 cup oat flour rather than the flaxseed meal.
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rita
says:
Simply questioning if I can I substitute Chia seeds as a substitute of flaxseed meal when making your banana bread with almond flower recipe?
Thanks
-
Hello! I wouldn’t advocate chia seeds, however you may attempt including 3/4 cup oat flour rather than the flaxseed meal.
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[comment_content] => For the flaxseed meal? I believe that ought to work!
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Carol
says:
Can I take advantage of a Flaxseed-Chia combine? I’ve 2 luggage in my pantry.
-
For the flaxseed meal? I believe that ought to work!
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[comment_content] => Made this tonight. I added extra vanilla extract and added a small scant of chocolate chip chunks on the batter and studded the highest with recent blueberries. Texture was fluffy and never soggy like different almond flour sorts bread I’ve made. I really like that the sweetness is from solely the bananas and minimally from the choc chips. I’ve tried different recipes that solely makes use of bananas because the sweetener however the almond flour is off making it soggy.
Would make it once more! Thanks for recipe!
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[comment_content] => Love that! Glad you loved!
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Liliana
says:
Made this tonight. I added extra vanilla extract and added a small scant of chocolate chip chunks on the batter and studded the highest with recent blueberries. Texture was fluffy and never soggy like different almond flour sorts bread I’ve made. I really like that the sweetness is from solely the bananas and minimally from the choc chips. I’ve tried different recipes that solely makes use of bananas because the sweetener however the almond flour is off making it soggy.
Would make it once more! Thanks for recipe!
-
Love that! Glad you loved!
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[comment_content] => That is fingers down the perfect wholesome possibility for banana bread! Scrumptious, tremendous moist, simply excellent!
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[comment_content] => Obsessed! Glad you adore it!
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Ivana
says:
That is fingers down the perfect wholesome possibility for banana bread! Scrumptious, tremendous moist, simply excellent!
-
Obsessed! Glad you adore it!
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[comment_date] => 2024-04-21 16:28:54
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[comment_content] => I attempted this recipe, the within of the banana bread did not bake 🙁 I left it within the oven for an additional half hour. The surface acquired burnt and the within was raw. Have you learnt what might need gone incorrect?
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[comment_date] => 2024-04-23 10:24:50
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[comment_content] => So unusual! It feels like there was an excessive amount of liquid within the recipe. Did you measure out the mashed bananas and pack your almond flour?
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PALLAVI
says:
I attempted this recipe, the within of the banana bread didn’t bake 🙁 I left it within the oven for an additional half hour. The surface acquired burnt and the within was raw. Have you learnt what might need gone incorrect?
-
So unusual! It feels like there was an excessive amount of liquid within the recipe. Did you measure out the mashed bananas and pack your almond flour?
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[comment_content] => So unusual! It feels like there was an excessive amount of liquid within the recipe. Did you measure out the mashed bananas and pack your almond flour?
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[comment_date] => 2024-04-24 23:35:57
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[comment_content] => This was probably the most scrumptious model of the numerous wholesome banana breads I’ve tried making.
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[comment_content] => So completely happy to listen to that!
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Simar
says:
This was probably the most scrumptious model of the numerous wholesome banana breads I’ve tried making.
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[comment_date] => 2024-05-03 09:29:05
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[comment_content] => Since I’ve an enormous candy tooth, I added 3 tablespoons of monkfruit sweetener 😜
Scrumptious!
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Charis
says:
Since I’ve an enormous candy tooth, I added 3 tablespoons of monkfruit sweetener 😜
Scrumptious!
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[comment_content] => I added some dates and walnuts. Wow!
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Tania
says:
I added some dates and walnuts. Wow!
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[comment_date] => 2024-05-27 05:34:37
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[comment_content] => Very good texture. Doubled the cinnamon but it surely nonetheless isint very noticeable. Actually moist. I made 2 (doubled the recipe.) I added walnuts to the tops of each.
I added tender natural raisins to one among them. My solely criticism is the extent of sweetness. I didn’t use any chocolate in these. I REALLY REGRET NOT DOING THAT. Nearly has no sweetness to it in any respect even after utilizing the ripest bananas possible. If you need a sweeter however not too candy bread use chocolate chips inside and on high or add 1/2-2/3 cup of your favourite sweetener.
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[comment_date] => 2024-05-28 12:04:23
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[comment_content] => I am glad it got here out moist! This bread is not meant to be as candy as conventional banana breads, however ought to have the right quantity with tremendous ripe bananas (and naturally, the chocolate chips assist!)
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Nameless
says:
Very good texture. Doubled the cinnamon but it surely nonetheless isint very noticeable. Actually moist. I made 2 (doubled the recipe.) I added walnuts to the tops of each.
I added tender natural raisins to one among them. My solely criticism is the extent of sweetness. I didn’t use any chocolate in these. I REALLY REGRET NOT DOING THAT. Nearly has no sweetness to it in any respect even after utilizing the ripest bananas possible. If you need a sweeter however not too candy bread use chocolate chips inside and on high or add 1/2-2/3 cup of your favourite sweetener.
-
I’m glad it got here out moist! This bread isn’t meant to be as candy as conventional banana breads, however ought to have the right quantity with tremendous ripe bananas (and naturally, the chocolate chips assist!)
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[comment_content] => I am glad it got here out moist! This bread is not meant to be as candy as conventional banana breads, however ought to have the right quantity with tremendous ripe bananas (and naturally, the chocolate chips assist!)
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[comment_content] => This recipe is fairly idiot proof. I don’t like flax meal so I subbed for oat flour and it labored completely. I additionally added about 40 grams of maple syrup for sweetness which additionally didn’t appear to have a destructive impression. It rises lots which is so uncommon for gluten free recipes!
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[comment_content] => Good! Glad these swaps labored out nicely!
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Nameless
says:
This recipe is fairly idiot proof. I don’t like flax meal so I subbed for oat flour and it labored completely. I additionally added about 40 grams of maple syrup for sweetness which additionally didn’t appear to have a destructive impression. It rises lots which is so uncommon for gluten free recipes!
-
Good! Glad these swaps labored out nicely!
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[comment_date] => 2024-07-22 14:06:16
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[comment_content] => I’ve made this recipe so very many instances through the years. No variation. I’ve by no means had banana bread I really like as a lot as this. My children adore it too. Anytime I’ve introduced it to a gathering, no less than one particular person asks me for the recipe. Arms down my favourite banana bread recipe ever.
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[comment_date] => 2024-07-23 09:32:23
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[comment_content] => Superb! I am so completely happy to listen to that 🙂 One in every of my all-time favs, too.
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Camille
says:
I’ve made this recipe so very many instances through the years. No variation. I’ve by no means had banana bread I really like as a lot as this. My children adore it too. Anytime I’ve introduced it to a gathering, no less than one particular person asks me for the recipe. Arms down my favourite banana bread recipe ever.
-
Superb! I’m so completely happy to listen to that 🙂 One in every of my all-time favs, too.
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[comment_content] => Superb! I am so completely happy to listen to that 🙂 One in every of my all-time favs, too.
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[comment_content] => I actually can’t imagine how good this turned out. I used to be very skeptical with all of the wholesome components. My batter was thick and never very tasty however by some means this baked up fairly properly! So far as more healthy recipes go, this can be a winner. I really like that it’s larger in protein and fiber so I be ok with consuming it for breakfast. Going to attempt it this morning with some almond butter! 🙂
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[comment_content] => Glad you discovered this one! The gluten-free flour will give the batter a a lot thicker texture, however it is going to bake up fantastically.
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Maisie
says:
I actually can’t imagine how good this turned out. I used to be very skeptical with all of the wholesome components. My batter was thick and never very tasty however by some means this baked up fairly properly! So far as more healthy recipes go, this can be a winner. I really like that it’s larger in protein and fiber so I be ok with consuming it for breakfast. Going to attempt it this morning with some almond butter! 🙂
-
Glad you discovered this one! The gluten-free flour will give the batter a a lot thicker texture, however it is going to bake up fantastically.
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[comment_content] => I simply tried this recipe with a couple of change like almond flour+sorghum flour+oat flour combine, floor flex seed+floor chia seed. I added little little bit of maple syrup (my husband wouldn’t eat different clever 🤦♀️). I can say that is the perfect banana bread I’ve ever made, can’t cease consuming ♥️😇
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Verda
says:
I simply tried this recipe with a couple of change like almond flour+sorghum flour+oat flour combine, floor flex seed+floor chia seed. I added little little bit of maple syrup (my husband wouldn’t eat different clever 🤦♀️). I can say that is the perfect banana bread I’ve ever made, can’t cease consuming ♥️😇
-
I’m glad these swaps labored out nicely!
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[comment_date] => 2024-09-02 09:48:03
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[comment_content] => About to make this for the second time. I really like this recipe. And it’s a really feel good breakfast possibility as I lastly weaned protein bars out of my meals. I sub in 1/2 cup of peanut butter protein powder to the almond flour. And I melted a small quantity of almond butter and drizzled on high earlier than baking. It’s scrumptious. And my youngsters agreed additionally.
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[comment_content] => So good! One in every of my favs, too 🙂
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Johnna
says:
About to make this for the second time. I really like this recipe. And it’s a really feel good breakfast possibility as I lastly weaned protein bars out of my meals. I sub in 1/2 cup of peanut butter protein powder to the almond flour. And I melted a small quantity of almond butter and drizzled on high earlier than baking. It’s scrumptious. And my youngsters agreed additionally.
-
So good! One in every of my favs, too 🙂
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[comment_content] => Thanks for the good recipe! Scrumptious! The bread splits and cracks on the highest throughout baking? Is that this regular or any tricks to forestall? Thanks!
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[comment_content] => So glad you’re keen on this one! Cracking a bit on high is regular because it bakes 🙂
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Russ
says:
Thanks for the good recipe! Scrumptious! The bread splits and cracks on the highest throughout baking? Is that this regular or any tricks to forestall? Thanks!
-
So glad you’re keen on this one! Cracking a bit on high is regular because it bakes 🙂
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[comment_content] => Howdy!
I want to ask how a lot grams has your cup?
I am unsure how a lot grams of almond flour ought to I take advantage of.
So far as I can see, a US cup comprises round 237 grams, is that appropriate?
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[comment_content] => Hello! We’re engaged on including metric weights to all of our baking recipes – thanks in your endurance right here 🙂 2 1/2 cups of almond flour must be 280 grams!
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[comment_date] => 2025-07-27 13:39:35
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[comment_content] => Would LOVE in the event you had weights listed! Enthusiastic about that.
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[comment_content] => Hello! We have been slowly updating every baking recipe with metric weights. It does take a little bit of time! Simply up to date this one 🙂
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Dominika
says:
Howdy!
I want to ask how a lot grams has your cup?
I’m unsure how a lot grams of almond flour ought to I take advantage of.
So far as I can see, a US cup comprises round 237 grams, is that appropriate?
-
Hello! We’re engaged on including metric weights to all of our baking recipes – thanks in your endurance right here 🙂 2 1/2 cups of almond flour must be 280 grams!
-
Taylor
replied:
Would LOVE in the event you had weights listed! Enthusiastic about that.-
Hello! We’ve been slowly updating every baking recipe with metric weights. It does take a little bit of time! Simply up to date this one 🙂
2025-08-12 19:26:49WP_Comment Object
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2025-07-27 18:39:35WP_Comment Object
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[comment_content] => i changed one of many eggs with apple sauce and it labored tremendous, it was executed faster than the 50min timer i had set out. texture is okay, simply wants some sweetness! its a bit savory virtually for a banana bread
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[comment_content] => Hmm have been your bananas SUPER ripe? That is what’s going to give this bread the correct sweetness.
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Guadalupe
says:
i changed one of many eggs with apple sauce and it labored tremendous, it was executed faster than the 50min timer i had set out. texture is okay, simply wants some sweetness! its a bit savory virtually for a banana bread
-
Hmm have been your bananas SUPER ripe? That’s what’s going to give this bread the correct sweetness.
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[comment_content] => Hmm have been your bananas SUPER ripe? That is what’s going to give this bread the correct sweetness.
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[comment_content] => What can I take advantage of as a substitute of flax seeds?
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[comment_content] => You might attempt including extra almond flour! Let me know in the event you give it a attempt.
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Lenka
says:
What can I take advantage of as a substitute of flax seeds?
-
You might attempt including extra almond flour! Let me know in the event you give it a attempt.
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[comment_date] => 2024-12-09 15:21:23
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[comment_content] => I used 1 1/2 cups almond flour, 1/2 cup cassava flour, 1/2 cup coconut flour. The sweetness with out added sugar, and crunchiness from the flaxseeds have been excellent. Want I might added walnuts. No topping nor chocolate chips wanted. Satisfying vitality enhance. Yum! Thanks a lot!!!
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[comment_content] => I am glad that labored out nicely!
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Arleen
says:
I used 1 1/2 cups almond flour, 1/2 cup cassava flour, 1/2 cup coconut flour. The sweetness with out added sugar, and crunchiness from the flaxseeds have been excellent. Want I’d added walnuts. No topping nor chocolate chips wanted. Satisfying vitality enhance. Yum! Thanks a lot!!!
-
I’m glad that labored out nicely!
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[comment_content] => Wonderful GF Banana Bread recipe! Nice texture and never too candy. That is now one among my go to recipes!
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[comment_content] => So glad you liked it!
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Rebecca S
says:
Wonderful GF Banana Bread recipe! Nice texture and never too candy. That is now one among my go to recipes!
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[comment_date] => 2025-03-12 08:53:05
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[comment_content] => I haven’t got Flaxseed Meal can I substitute Floor Flaxseed as a substitute?
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[comment_content] => I believe that ought to work!
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Beth
says:
I don’t have Flaxseed Meal can I substitute Floor Flaxseed as a substitute?
-
I believe that ought to work!
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[comment_content] => I believe that ought to work!
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[comment_date] => 2025-06-14 10:41:09
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[comment_content] => I’ve made so many banana breads, particularly banana breads with almond flour, and this one is EXCEPTIONAL! The feel is moist and barely chewy, and it’a wonderfully candy with the chocolate chips. Extremely extremely advocate this recipe!
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[comment_author] => Monique
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[comment_date] => 2025-06-17 17:02:46
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[comment_content] => So completely happy you’re keen on this one!!
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Jules
says:
I’ve made so many banana breads, particularly banana breads with almond flour, and this one is EXCEPTIONAL! The feel is moist and barely chewy, and it’a wonderfully candy with the chocolate chips. Extremely extremely advocate this recipe!
-
So completely happy you’re keen on this one!!
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[comment_content] => Man.. so good! One other AK banana bread recipe for the arsenal. I made 12 muffins and so they cooked for simply over 40 minutes. I discovered the batter a bit dry so added a splash of milk. I do not eat a lot sugar and located these to be the right quantity of candy, however others could wish to add syrup or honey. Additionally, I solely had unblanched almond flour and it turned out wonderful.
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[comment_content] => Good! Glad you loved!
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Taylor
says:
Man.. so good! One other AK banana bread recipe for the arsenal. I made 12 muffins and so they cooked for simply over 40 minutes. I discovered the batter a bit dry so added a splash of milk. I don’t eat a lot sugar and located these to be the right quantity of candy, however others could wish to add syrup or honey. Additionally, I solely had unblanched almond flour and it turned out wonderful.
-
Good! Glad you loved!
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Yesss I’ve been ready for these!
Have you ever ever used frozen tremendous ripe bananas for banana bread? I’ve a ton in my freezer that will be excellent for this however will the consistency be bizarre in the event that they’re thawed?
Thanks a lot! 🙂