WeightWatchers Baked Leek and Candy Potato Gratin Recipe • WW Recipes

A hearty, but surprisingly mild candy potato dish that may be served with a salad or by itself.

Weight Watchers Baked Leek and Candy Potato Gratin Recipe

 

Writer: WW-Recipes.web

Recipe kind: Fundamental Dish

• 2 medium candy potatoes (2 lb.), peeled and lower into ⅛-inch-thick slices
• 3 medium leeks, white and light-weight inexperienced components chopped (6 cups)
• 3 cloves garlic, minced (1 Tbs.)
• 1½ Tbs. olive oil, divided
• 3 Tbs. chopped contemporary rosemary, divided
• 3 Tbs. Italian seasoned dry breadcrumbs
• ⅓ cup low-sodium vegetable broth

1. Preheat the oven to 450 levels F.
2. Coat a 10-inch spherical pan with cooking spray.
3. Warmth 1 tablespoon olive oil in a nonstick skillet over medium-high warmth. Add the garlic, leeks, and 1½ Tbs. rosemary. Sauté for about 8 minutes (till softened). Season with salt and pepper to style.
4. Prepare ⅓ of the candy potato slices over the underside of a pan, overlapping barely. Unfold half of the leek combination on prime. Prepare one other ⅓ candy potato slices over the leeks, and prime with the remaining leeks, adopted by the remaining candy potatoes.
5. Drizzle the broth over the dish. Cowl the pan with foil and bake for about 35 minutes.
6. In a small bowl, stir collectively the remaining oil, breadcrumbs, and rosemary.
7. Take away the foil from the gratin, and sprinkle with the breadcrumb combination.
8. Bake, uncovered, for about quarter-hour (till the breadcrumbs are browned and crisp).
9. Let the gratin cool barely earlier than chopping into 8 wedges. Serve sizzling.

Energy: 143 Fats: 3 g Saturated fats: 1 g Carbohydrates: 28 g Sugar: 8 g Sodium: 402 mg Fiber: 4 g Protein: 3 g

3.5.3251

What number of Weight Watchers factors in baked leek and candy potato gratin recipe?
WW Sensible Factors: 5
WW Factors Plus: 4
WW Outdated Factors: 2

You may also like these Weight Watchers fundamental dish recipes:

Initially posted 2019-02-09 12:46:44.