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Make This a Fall Favourite


October 20, 2024   11 Feedback

These apple oatmeal bars are for the crunchy leaves and crisp climate of fall. Don’t you begin craving oatmeal when you need to rake your garden?

I do!! Right here is my wholesome baked oatmeal and my Crockpot oatmeal with quaint oats to assist with fall cravings.

I’ve a brand new flower mattress so I used to be on the market with a brand new rake – attempting to not destroy the mattress as I scoop up all of the leaves. This time of yr it’s a Sisyphean activity however I don’t surrender.

These bars are nice if in case you have some apples hanging round in your home. I’ve been apple selecting twice already (an ideal out of doors exercise) and making all the things apple.

I like the apple orchard. Yow will discover me beneath the timber sampling all of the completely different forms of apples. Simply once I assume I’ve my favourite – I modify it.

I take advantage of the parchment paper so I can simply carry them out of the pan. I’ve form of fallen in love with parchment paper. It makes life really easy! I’ve had a lot much less scrubbing to do since I began utilizing it.

The apple oatmeal bars aren’t actually crunchy. They’re like a chewy granola bar due to the apples and the egg. I discover these a pleasant change. If you’d like them to be sweeter, add 1/2 cup of raisins once you add the apples.

Do you make any bars with apples? What do you make?

Apple Oatmeal Bars Recipe

2.4 from
36 critiques

Makes 16 bars
Prep time: 15 min
Cook dinner time: 35 min

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Elements

2 1/2 cups complete oats (old school)
1/2 cup complete wheat flour
1 teaspoon baking powder
2 teaspoons floor cinnamon
1/4 teaspoon salt
2 giant apples, peeled, cored, and chopped
1 cup apple cider
1/4 cup darkish brown sugar
1 giant egg
2 tablespoons vegetable oil
2 teaspoons vanilla extract

Directions

Warmth oven to 350 F. Line a 9×13 casserole dish with parchment paper. Spray the paper with non-stick spray. In a big bowl combine collectively oats, flour, baking powder, cinnamon, and salt. To the dry substances add the apples, cider, sugar, egg, vegetable oil, and vanilla. Combine till properly mixed. Unfold the oat combination within the casserole. Bake for 30-35 minutes till browned on the perimeters. Let the bars cool. Utilizing the parchment paper, carry the bars out of the pan and minimize them into 16 items. Retailer in an hermetic container.

Diet Information

One bar: 76 energy, 2.4 g fats, 0.5 g saturated fats, 12 g carbohydrates, 4.8 g sugar, 1.9 g protein, 1.4 g fiber, 45 mg sodium, 2 Inexperienced, 2 Blue, 1 Purple WW SmartPts

Factors values are calculated by Snack Lady and are supplied for data solely. See all Snack Lady Recipes

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