These Mexican Road Corn Candy Potato Bowls are the proper simple dinner if you need one thing filling, flavorful, and budget-friendly. Crispy air fryer candy potatoes are topped with seasoned floor beef and a creamy avenue corn combination made with mayo, feta cheese, and chili powder.
That is similar to the opposite candy potato recipe for Candy Potato and Floor Beef Bowls
This meal is hearty, customizable, and comes collectively in underneath half-hour — making it superb for busy weeknights or meal prep.
When you love avenue corn flavors and taco bowls, this recipe combines the most effective of each worlds in a single satisfying dish.
Why You’ll Love This Recipe
I like this recipe. It was significantly better than the recipe with the cottage cheese and candy potatoes. The road corn actually provides to the candy potatoes as nicely.
- Excessive protein and really filling
- Price range-friendly components
- Air fryer candy potatoes cook dinner quick and crisp – Be sure that the potatoes are all lower evenly.
- Simple to customise with completely different toppings
- Good for meal prep or fast dinners
- Balanced candy, salty, creamy, and smoky flavors
That is a type of bowls that seems like restaurant meals at dwelling — however makes use of easy pantry staples.
Substances Wanted
- 2 medium candy potatoes, peeled and lower into ½-inch cubes
- 1–2 tablespoons olive oil
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- Salt and pepper to style
- 1 pound floor beef
- 1 teaspoon chili powder
- ½ teaspoon cumin
- Salt and pepper
Mexican Road Corn Combine
- 1 can corn, drained nicely
- 2 tablespoons mayonnaise
- ¼ cup feta cheese crumbles
- ½ teaspoon chili powder
- Pinch salt
- Splash vinegar or lime juice
Recent Toppings (Elective)
- Shredded lettuce
- Diced tomatoes
- Chopped cucumber
- Pineapple chunks
- Additional feta cheese
Substitution Ideas
- Use floor turkey or hen as an alternative of beef for a lighter bowl.
- Swap Greek yogurt for mayo to extend protein.
- Cotija cheese works nice in case you have it.
- Frozen corn can be utilized as an alternative of canned.
- Add black beans or avocado for further fiber and wholesome fat.
- Roast candy potatoes within the oven at 425°F in case you don’t have an air fryer.
Tips on how to Make Mexican Road Corn Candy Potato Bowls
Step 1 – Cook dinner the Candy Potatoes
Toss cubed candy potatoes with oil and seasonings.
Air fry at 380°F for 18–20 minutes, shaking midway, till tender and barely crispy.
Step 2 – Cook dinner the Floor Beef
Brown floor beef in a skillet over medium warmth.
Drain extra grease and stir in chili powder, cumin, salt, and pepper. See this submit for Tips on how to Cook dinner Floor Beef
Step 3 – Make the Road Corn Combination
In a bowl, mix drained corn, mayo, feta, black pepper, salt, and vinegar or lime juice.
Combine till creamy.
Step 4 – Assemble the Bowls
Layer candy potatoes in a bowl.
Prime with floor beef and avenue corn combination.
Add contemporary toppings if desired.
Serve heat and revel in!
Serving Recommendations
- Add tortilla chips or cheese taco shells for crunch
- Drizzle with sizzling sauce or further lime juice
- Serve with a easy facet salad
- Nice with grilled hen or shrimp as an alternative of beef
Professional Ideas for the Greatest Road Corn Bowls
- Reduce candy potatoes small and evenly so that they cook dinner correctly.
- Drain canned corn very nicely to keep away from watery sauce.
- Add a splash of acid (lime or vinegar) to brighten flavors.
- Sprinkle further feta and chili powder on prime earlier than serving.
- Don’t overcrowd the air fryer basket.
Vitamin Info (Approximate per serving)
Serves 4
- Energy: 480
- Protein: 26g
- Carbohydrates: 38g
- Fats: 24g
- Fiber: 6g
- Sugar: 8g
Weight Watchers Factors (Estimated)
- Blue: 9 factors
- Inexperienced: 11 factors
- Purple: 8 factors
(Will differ primarily based on beef fats share and mayo quantity.)
Widespread Questions
Sure. Retailer elements individually and assemble earlier than serving for finest texture.
Recent is finest for crispiness, however frozen can work if cooked longer.
Add cayenne pepper, jalapeños, or sizzling sauce.
Sure — it reheats nicely and stays filling for a number of days. I might retailer issues seperately in several containers tho. The bottom beef in a single, potatoes in one other,and avenue container in one other container.
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Mexican Road Corn Candy Potato Bowls
Prep Time: 10 min
Cook dinner Time: 10 min
Whole Time: 20 min
Yield: 4 1x
Technique: air fryer
Delicacies: American
Food regimen: Dairy-Free
Description
These Mexican Road Corn Candy Potato Bowls with floor beef are creamy, smoky, and extremely filling. Made with air fryer candy potatoes, seasoned beef, and a easy avenue corn topping, this simple budget-friendly dinner is ideal for busy weeknights.
2 medium candy potatoes, peeled and lower into ½-inch cubes
1–2 tablespoons olive oil
½ teaspoon garlic powder
Mexican Road Corn Combine
¼ cup feta cheese crumbles
Splash vinegar or lime juice
Directions
Toss cubed candy potatoes with oil and seasonings.
Air fry at 380°F for 18–20 minutes, shaking midway, till tender and barely crispy.Brown floor beef in a skillet over medium warmth.
Drain extra grease and stir in chili powder, cumin, salt, and pepper.In a bowl, mix drained corn, mayo, feta, chili powder, salt, and vinegar or lime juice.
Combine till creamy.
Layer candy potatoes in a bowl.
Prime with floor beef and avenue corn combination.
Add contemporary toppings if desired.
Notes
- Add tortilla chips or cheese taco shells for crunch
- Drizzle with sizzling sauce or further lime juice
- Serve with a easy facet salad
Vitamin
- Serving Dimension: 1
- Energy: 480
- Sugar: 8g
- Fats: 24g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 26g