These puff pastry tarts with fig jam, caramelized onions, brie, and contemporary thyme are the type of appetizer that at all times disappears first. They give the impression of being elegant and bakery-worthy, however they’re surprisingly simple to make with just some easy components.
I first made these for my household on Christmas Eve, and so they have been an prompt hit. Everybody stored going again for an additional one, which is at all times how I do know a recipe is a keeper. The flaky puff pastry, candy fig jam, creamy brie, and deeply caramelized onions got here collectively completely, and so they felt particular sufficient for the vacation with out being overly difficult. We additionally made this Almond Cheese Ball and Boursin Cheese Dip recipe!
That is the kind of appetizer I like serving after I need one thing that feels festive and comforting on the similar time. It’s easy to organize, simple to share, and at all times will get rave critiques, whether or not it’s for a vacation gathering or a comfortable night time at dwelling.
Soar to:
Why You Will Love This Recipe
- The flavour mixture is tough to beat. Candy fig jam,savory caramelized onions,and creamy brie create a wealthy and balanced chunk each time. Here’s a step-by-step man.
- It feels fancy with out being difficult. That is the type of appetizer that appears spectacular on a platter however may be very approachable to make.
- It makes use of minimal components. You solely want a handful of things,lots of which you’ll have already got available.
- It’s good for entertaining. You may caramelize the onions forward of time and assemble the tarts shortly earlier than baking. You may even do that on a Blackstone –Find out how to Caramelize Onions on Blackstone
- It really works for a lot of events. These tarts match simply as nicely at a vacation social gathering as they do for an informal wine night time or weekend gathering.
Components Wanted for Puff Pastry Tarts
- One sheet puff pastry,thawed
- ½ cup fig jam
- 1 to 2 giant onion,thinly sliced
- 1 tablespoon olive oil or butter
- 4 to 6 ounces brie cheese,sliced
- Recent thyme leaves
- Salt,to style
Substitution Ideas
If you have to swap components or use what you have already got,these puff pastry tarts are very versatile.
Should you wouldn’t have fig jam,you should utilize apricot jam,pear jam,apple butter,or perhaps a frivolously sweetened cranberry unfold. Something with a bit of sweetness works nicely with the brie. Or you may do this recipe I’ve for Bacon Onion Jam.
Brie could be changed with goat cheese,camembert,and even cream cheese if that’s what you have got available. Simply hold the layer skinny so it melts evenly.
If you do not need to caramelize onions,you should utilize thinly sliced shallots cooked shortly till tender,and even sautéed crimson onions for a barely sharper taste.
Find out how to Make Puff Pastry Fig and Brie Tarts
Warmth olive oil or butter in a skillet over medium low warmth. Add the sliced onions with a pinch of salt. Prepare dinner slowly,stirring sometimes,till the onions are tender,golden,and caramelized. This takes about twenty minutes. Put aside.
Preheat the oven to 4 hundred levels Fahrenheit. Roll the puff pastry barely on a floured floor. Reduce into squares or rectangles and place on a parchment lined baking sheet.
Utilizing a knife,frivolously rating a border about one half inch from the sting of every piece. Don’t reduce all through.
Unfold a spoonful of fig jam contained in the scored space of every pastry. Prime with caramelized onions and slices of brie.
Bake till the puff pastry is golden and puffed and the cheese is melted. This often takes about fifteen to twenty minutes.
Take away from the oven and sprinkle with contemporary thyme. Serve heat.
Ideas for the Finest Puff Pastry Tarts
- Maintain the puff pastry chilly till able to bake
- Don’t overload the toppings
- Use a very good high quality fig jam for greatest taste
- Chill brie briefly if it is rather tender earlier than slicing
Simple Variations
- Add prosciutto after baking
- Swap brie for goat cheese
- Use pear jam or apple jam as a substitute of fig
- End with a lightweight drizzle of honey
Make Forward and Storage
You may caramelize the onions as much as two days upfront and retailer them within the fridge. Assemble the tarts simply earlier than baking for the most effective texture.
Leftovers could be saved within the fridge and reheated within the oven or air fryer till warmed by.
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Puff Pastry Tarts
Prep Time:10 min
Prepare dinner Time:20 min
Complete Time:30 min
Yield:10 1x
Class:Simple
Methodology:Oven
Delicacies:American
One sheet puff pastry,thawed
1giant onion,thinly sliced
1 tablespoonolive oil or butter
4 to six ouncesbrie cheese,sliced
Directions
Warmth olive oil or butter in a skillet over medium low warmth. Add the sliced onions with a pinch of salt. Prepare dinner slowly,stirring sometimes,till the onions are tender,golden,and caramelized. This takes about twenty minutes. Put aside.
Preheat the oven to 4 hundred levels Fahrenheit. Roll the puff pastry barely on a floured floor. Reduce into squares or rectangles and place on a parchment lined baking sheet.
Utilizing a knife,frivolously rating a border about one half inch from the sting of every piece. Don’t reduce all through.
Unfold a spoonful of fig jam contained in the scored space of every pastry. Prime with caramelized onions and slices of brie.
Bake till the puff pastry is golden and puffed and the cheese is melted. This often takes about fifteen to twenty minutes.
Take away from the oven and sprinkle with contemporary thyme. Serve heat.
Notes
- Maintain the puff pastry chilly till able to bake
- Don’t overload the toppings
- Use a very good high quality fig jam for greatest taste