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FODMAP Food regimen Chart: Meals to Eat and Keep away from for Higher Digestion


A low FODMAP weight loss plan may help cut back gastrointestinal signs resembling bloating, gasoline, and irritable bowel syndrome (IBS). See the chart under for an inventory of excessive and low FODMAP meals. Keep away from These Meals Extra Fructose Sweeteners: Fructose, Excessive fructose corn syrup, Corn syrup, honey.
Fruits: Apple, mango, nashi, pear, canned fruit in pure juice, watermelon.
Concentrated fructose: concentrated fruit, massive servings of fruit, dried fruit, fruit juice. Lactose Milk: Milk from cows, goats, or sheep.
Cheese: Gentle, unripened cheeses like Cottage, Cream, Mascarpone, Ricotta

Different: Custard, Ice cream, Yogurt

Fructans Fruit: Custard apple, persimmon, watermelon.
Cereals: Wheat and rye in massive quantities (e.g. bread, crackers, cookies, couscous, pasta).

Different: Asparagus, Beetroot, Broccoli, Brussels sprouts, Cabbage, Eggplant, Fennel, Garlic, Leek, Okra, Onions, Shallots, Chicory, Dandelion, Inulin.

Galactans Legumes: Beans, baked beans, chickpeas, kidney beans, lentils. Polyols Greens: Inexperienced bell pepper, mushroom, candy corn.
Sweeteners: sorbitol (420), mannitol (421), isomalt (953), maltitol (965), xylitol (967).

Different: Apple, Apricot, Avocado, Blackberry, Cherry, Lychee, Nashi, Nectarine, Peach, Pear, Plum, Prune, Watermelon.

Eat These Meals Fruit Banana, Blueberry,Boysenberry, Cantelope, Cranberry, Durian, Grape, Grapefruit, Honeydew melon, Kiwi, Lemon, Mandarin, Passionfruit, Pawpaw, Raspberry, Rockmelon, Star anise, Strawberry, Tangelo. Greens Alfalfa, Artichoke, Bamboo shoots, Beat shoots, Bok choy, Carrot, Celery, Choko, Choy sum, Endive, Ginger, Inexperienced beans,, Olives, Parsnip, Potato, Pumpkin, Purple bell pepper, Silver beet, Spinach, Summer time squash (yellow), Swede, Candy potato, Taro, Tomato, Turnip, Yam, Zucchini. Starch Gluten free bread or cereal merchandise, 100% spelt bread, Rice, Oats, Polenta.

Different: arrowroot, millet, psyllium, quinoa, sorgum, tapioca.

Dairy Milk, lactose-free milk, oat milk, rice milk, soy milk (examine for components).
Yogurt (lactose free).
Ice cream substitutes, Gelati, Sorbet.
Cheeses: Exhausting cheeses, Brie, Camembert.
Butter substitutes (e.g. olive oil). Different Sweeteners, Sucrose, Glucose, Synthetic Sweeteners not ending in “-ol”, Sugar in small portions, Honey substitutes, Small portions of Golden Syrup, Maple Syrup, Molasses, Treacle.
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