For those who’ve ever cooked jasmine rice on the range and ended up with a sticky mess or undercooked grains, the Immediate Pot is about to be your new greatest good friend. This methodology provides you completely fluffy, aromatic rice each time—no babysitting a pot or worrying about boil-overs.
As a meals blogger and recipe developer, I’ve made jasmine rice quite a bit. I really like pairing it with stir-fries, grilled meats, and even meal prep bowls. The Immediate Pot not solely makes it foolproof, but it surely’s additionally sooner and simpler than stovetop cooking.
Soar to:
Why You’ll Love This Recipe
Throughout the week,I wish to have a number of carbs prepped for straightforward cooking on the go,and Immediate Pot Quinoacan be simple to make. Making a batch of jasmine rice within the Immediate Pot is just about the identical as making quinoa.
Components Wanted
Right here’s all you want for primary Immediate Pot jasmine rice:
- 2 cups jasmine rice– Rinsed nicely till water runs clear to take away extra starch. I get the Merely Nature model from Aldi.
- 2 cups water– Equal ratio for completely tender grains.
- ½ teaspoon salt– Non-compulsory,however enhances the flavour.
- 1 teaspoon oil or butter– Helps stop sticking and provides a delicate richness.
Substitution Ideas:
- For additional taste,swap water for hen or vegetable broth.
- Add a pandan leaf or a slice of ginger to the pot for fragrant rice.
- Use coconut milk for creamy,Thai-inspired coconut jasmine rice (alter liquid ratio to 1 ¾ cups coconut milk+¼ cup water).
The right way to Make Jasmine Rice in Immediate Pot
Step 1 Rinse the Rice– Place the jasmine rice in a high quality mesh strainer and rinse beneath chilly water till the water runs clear. This step is essential to stopping gummy rice.
Step 2 Add to Immediate Pot– Pour the rinsed rice into the Immediate Pot insert. Add water,salt,and oil or butter.
Step 3 Set the Immediate Pot– Shut the lid and set the valve to Sealing. Choose Strain Cook dinner(or Guide) and set the timer for 4 minuteson Excessive Strain.
Step 4 Pure Launch– When the cooking cycle ends,let the stress launch naturally for 10 minutes. After that,flip the valve to Ventingto launch any remaining steam.
Fluff &Serve– Open the lid and fluff the rice gently with a fork. Serve scorching.
Professional Ideas for the Greatest Jasmine Rice
- Don’t skip the rinse– This makes an enormous distinction in texture.
- Equal components rice and water– Good steadiness for fluffy however moist grains.
- Pure launch issues– It lets the rice end cooking with out getting mushy.
- Batch cooking– Double the recipe when you have a 6-quart or bigger Immediate Pot.
Storing &Reheating
- Fridge– Retailer cooled rice in an hermetic container for as much as 5 days.
- Freezer– Portion into freezer-safe baggage and freeze for as much as 3 months.
- Reheat– Add a splash of water and microwave coated for 1–2 minutes,or steam in a pot till scorching.
When you attempt cooking jasmine rice within the Immediate Pot,you’ll by no means return to the stovetop methodology. It’s quick,easy,and delivers fluffy,aromatic rice each single time. Whether or not you’re making it for a weeknight dinner or an enormous batch for meal prep,this can be a kitchen hack value preserving in your again pocket.
For those who tried this simple Immediate Pot Jasmine Rice or every other recipe on my web site,please depart a 🌟 star score and let me know the way you go within the 📝 feedback under. I really like listening to from you! Observe alongside on Tiktok @jennarecipediaries
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Immediate Pot Jasmine Rice
Prep Time:1 min
Cook dinner Time:10 min
Complete Time:11 min
Yield:4
Class:Simple
Technique:Immediate Pot
Delicacies:American
Description
For those who’ve ever cooked jasmine rice on the range and ended up with a sticky mess or undercooked grains,the Immediate Potis about to be your new greatest good friend.
Directions
Rinse the Rice– Place the jasmine rice in a high quality mesh strainer and rinse beneath chilly water till the water runs clear. This step is essential to stopping gummy rice.
Add to Immediate Pot– Pour the rinsed rice into the Immediate Pot insert. Add water,salt,and oil or butter.
Shutthe Immediate Pot– Shut the lid and set the valve to Sealing. Choose Strain Cook dinner(or Guide) and set the timer for 4 minuteson Excessive Strain.
Pure Launch– When the cooking cycle ends,let the stress launch naturally for 10 minutes. After that,flip the valve to Ventingto launch any remaining steam.
Notes
- For additional taste,swap water for hen or vegetable broth.
- Add a pandan leaf or a slice of ginger to the pot for fragrant rice.
- Use coconut milk for creamy,Thai-inspired coconut jasmine rice (alter liquid ratio to 1 ¾ cups coconut milk+¼ cup water).